Air Fryer Chocolate Chip Brownies

Air Fryer Chocolate Chip Brownies are amazing! If you love brownies, you will so love this recipe, it’s so easy and they are delicious!

There is nothing better for a quick afternoon snack or late evening snack than chocolate! Today, I made this batch of homemade chocolate chip brownies, and they were the hit of the table!

Brownies in the air fryer are truly amazing! They are light, fudgy and delicious! If you have not gotten around to making brownies in the air fryer, you are so missing out!

Some of my favorite Air Fryer Brownie Recipes are AIR FRYER BLONDIE BROWNIE CHEESECAKE SUNDAE, AIR FRYER OREO BROWNIES, AIR FRYER DEEP DISH BROWNIES, and AIR FRYER BROWNIES.

Ingredients For Air Fryer Chocolate Chip Brownies

Ingredients For Air Fryer Chocolate Chip Brownies
  • Granulated Sugar
  • Butter
  • Water
  • Semisweet Chocolate Chips
  • Eggs
  • Pure Vanilla Extract
  • All-Purpose Flour
  • Baking Powder
  • Salt

How To Make Air Fryer Chocolate Chip Brownies

Butter in Saucepan for brownies

In a large saucepan, add the butter, sugar, and water, simmer until simmering, then mix in the chocolate chips, stir under the chocolate chips are melted. Add the eggs and vanilla extract.

Flour in Bowl

In another large mixing bowl, add the all-purpose flour, baking powder, and salt. Mix well. Mix the chocolate mixture into the flour mixture.

Brownies into Pan

Spray your brownie pan with olive oil, spread your batter into the prepared pan. Air Fryer at 320 degrees F, for 25-30 minutes (air fryer setting)

Air Fryer Chocolate Chip Brownies

Brownie Mix-ins:

Today, I made these as simple Air Fryer Chocolate Chip Brownies. You can add a bunch of add-ins for a great brownie.

Here are some of my favorites:

  • Chocolate Chips: Butterscotch, white chocolate, peanut butter, milk chocolate, or dark
  • Nuts: Diced pecans, walnuts, macadamia nuts, or cashews
  • Toffee Bits
  • Candy: M&Ms, Reese’s Pieces, or Peanut Butter Cups
  • Cookies: Oreos, Nutter Butters, or vanilla wafers

How do you cut brownies cleanly?

The key is to let them cool down completely before icing them. Use a sharp knife, and make sure that you wipe it down in between cuts.

You will notice that hot or warm brownies tend to fall apart as you cut them, so for best results, let them cool or chill until firm and cold.

What makes the top of homemade brownies flaky?

The top will get flaky if you overbeat them. The key for a great soft brownie is to mix, long enough for the ingredients to be incorporated, but not too much that you end up with a dense brownie.

Once, you have everything mix, stop mixing.

What baking pans can I use in an air fryer?

While you can use any pan that fits inside your air fryer, whether it be an oven-safe dish or mold. You can use glassic, cerimc, metla or silone.

You will find that the best results will come from a thinner pan. This enables the air fryer’s heat to reach inside the middle of the brownies, cooking them perfectly.

Some of my favorite pans are: (affiliate links included)

AIR FRYER CHOCOLATE CHIP BROWNIES

Chicago Metallic Deep Dish Pizza Pan, 14-Inch diameter

AIR FRYER CHOCOLATE CHIP BROWNIES

Wilton Perfect Results Premium Non-Stick 8-Inch Square Cake Pans, Set of 2

Other Air Fryer Brownie Recipes:

AIR FRYER CHOCOLATE CHIP BROWNIES

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Air Fryer Chocolate Chip Brownies
Air Fryer Chocolate Chip Brownies

Air Fryer Chocolate Chip Brownies

5 from 3 votes
Author: ForkToSpoon.com
Prep Time: 20 minutes
Cook Time: 25 minutes
5 minutes
Total Time: 50 minutes
Servings: 8 Servings

Description

Air Fryer Chocolate Chip Brownies are amazing! If you love brownies, you will so love this recipe, it's so easy, and they are delicious!

Ingredients 

  • 1/2 cup granulated sugar
  • 2 tablespoons unsalted butter
  • 2 tablespoons water
  • 1 1/2 cup semisweet chocolate chips
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2/3 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt

Instructions

  • In a large saucepan, add the butter, sugar, and water, simmer until simmering, then mix in the chocolate chips, stir under the chocolate chips are melted.
  • Add the eggs and vanilla extract.
  • In another large mixing bowl, add the all-purpose flour, baking powder, and salt. Mix well.
  • Then mix the chocolate mixture into the flour mixture.
  • Spray your brownie pan with olive oil.
  • Spread your batter into the prepared pan
  • Air Fryer at 320 degrees F, for 25-30 minutes (air fryer setting)
  • Let cool before cutting.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray, or Parchment Paper
  • Brownie Pan

Nutrition

Serving: 1gCalories: 326kcalCarbohydrates: 38gProtein: 5gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 56mgSodium: 366mgPotassium: 222mgFiber: 3gSugar: 25gVitamin A: 172IUCalcium: 60mgIron: 3mg

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