Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Air Fryer Breakfast Casserole

  • Author: ForkToSpoon.com
  • Prep Time: 10
  • Cook Time: 15
  • Total Time: 25
  • Yield: 4 Servings 1x
  • Category: Breakfast
  • Method: Air Fryer
  • Cuisine: American

Description

Air Fryer Breakfast Casserole is such an easy breakfast recipe. I love quick and delicious air fryer breakfast recipes, and this one is no different.

Ingredients

Scale
  • 1 roll of Crescent Dough
  • 1 cup ground sausage, cooked
  • 4 eggs
  • 1 cup of shredded cheddar cheese

Instructions

  1. Spray your baking pan with cooking spray.
  2. Place the crescent dough into the pan, use your fingers to pinch the dough closed. Set into the air fryer for 4-6 minutes at 305 degrees F, air fryer setting, until golden brown.
  3. In a small mixing bowl, beat the eggs.
  4. Sprinkle the ground sausage on top of the baked dough, and then pour the eggs on top.
  5. Place back into the air fryer for another 4 to 8 minutes at 305 degrees F, air fryer setting. When your eggs are set, sprinkle the shredded cheese on top.
  6. Plate, serve,  and enjoy!

Keywords: Air Fryer Breakfast Casserole

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://forktospoon.com/air-fryer-breakfast-casserole-2/