Air Fryers are all the rage right now, and for a good reason. They make cooking so much easier. But did you know that you can also use your air fryer to make dessert? This Air Fryer Blueberry Dump Cake is proof! It’s a quick and easy dessert that is perfect for any occasion. Plus, it’s SO delicious! You’re going to love it!

Air Fryer Blueberry Dump Cake

Who doesn’t love a good dump cake recipe? They are simple to make and always delicious. This blueberry dump cake is made in the air fryer, so it’s easy!

Plus, it only takes a few minutes to cook! I recommend giving this recipe a try. You won’t be disappointed.

The Best Blueberry Dump Cake Recipe

If you love blueberries and cake, then you’ll absolutely love this incredible dump cake recipe! This delicious dessert combines blueberries with a sweet, fluffy cake mix for the ultimate indulgence. Plus, it’s easy to make – just layer everything into a dish and bake! Keep reading to learn how to make this fantastic dessert for yourself.

Ingredients Needed For Air Fryer Blueberry Dump Cake

Are you looking for an easy dessert to make in your air fryer? If so, you’ll love this blueberry dump cake recipe! It only requires a few simple ingredients and is ready in just minutes. So why not give it a try today? You won’t be disappointed!

Ingredients Needed For Air Fryer Blueberry Dump Cake

This recipe for blueberry dump cake only has three ingredients.

  • Cake Mix: You can use white cake mix, lemon cake mix, or yellow cake mix.
  • Blueberries: Any blueberry pie filling will work in this recipe. You can use store-brand or homemade blueberry pie filling.
  • Butter: I used melted butter since when I made my air fryer peach dump cake, a few people had problems with the cake mix flying around. Either melted or pats of butter worked in my Air Fryer Oven.

How To Make

Step One: Grease your ramekins or casserole dish with cooking spray. Spread the blueberry pie filling on the bottom of the casserole dish.

How To Make

Step Two: Add the cake mix on top of the blueberry pie filling. Then pour the butter (or use pats of butter) on top of the cake mix.

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Step Three: Add your cake to the air fryer basket and cook at 320 degrees F for 10-12 minutes or until the top is golden brown.

Air Fryer Blueberry Dump Cake

Pro Tips

  • Since everyone’s air fryer is a bit different, it’s essential to figure out what dishes/oven-safe casserole dish will work in your air fryer and then divide the recipe by that number.
  • Cooking Time: The cooking time varies by the size of your ramekin or casserole dish and the air fryer you are using. Check on the dump cake frequently as the cake bakes.
  • Air Fryer Setting: I used the air fryer setting, but you can use the bake setting. There will be no difference.

Frequently Asked Questions

What Is A Dump Cake

A dump cake is a quick and easy dessert that can be made with a pre-packaged mix or homemade ingredients. Because it’s so easy to make, it’s also a popular dish at potlucks and other get-togethers.

The name “dump cake” comes from the fact that you simply open up your baking supplies, pour them into a baking dish, and then dump the other ingredients on top. It’s pretty much that simple!

Does This Cake Need To Be Refrigerated

No, since there is no dairy (other than the butter), you do not need to refrigerate The cake; it can be served hot or at room temperature.

Do I Need To Stir The Cake Ingredients

No, this cake works by layering the flavors. I did melt the butter because many people were having trouble with the cake mix flying around the air fryer. So, melting is the only difference between a baked dump cake and an air fryer dump cake.

Storing

If you have any leftover dump cake, let the cake cool to room temperature, and then place it into an airtight container. The cake will last for 3-4 days.

More Air Fryer Recipes

Air Fryer Blueberry Dump Cake is a dessert that will make everyone happy. The sweet blueberries and fluffy cake are perfect together. Plus, it’s so easy to make! You just dump all the ingredients in the air fryer and let it cook. This recipe is definitely going to be one of your favorites.

Air Fryer Blueberry Dump Cake

Air Fryer Blueberry Dump Cake

5 from 7 votes
Prep Time: 5 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 17 minutes
Servings: 4 Servings

Description

Air Fryer Blueberry Dump Cake is a dessert that will make everyone happy. The sweet blueberries and fluffy cake are perfect together. Plus, it’s so easy to make! You just dump all the ingredients in the air fryer and let it cook. This recipe is definitely going to be one of your favorites.

Ingredients 

  • 15.5 box cake mix
  • 1 cup blueberry pie filling, canned
  • 4 tablespoons butter, unsalted & melted

Instructions

  • Grease your ramekins or casserole dish with cooking spray. Spread the blueberry pie filling on the bottom of the casserole dish.
  • Add the cake mix on top of the blueberry pie filling. Then pour the butter (or use pats of butter) on top of the cake mix.
  • Add your cake to the air fryer basket and cook at 320 degrees F for 10-12 minutes or until the top is golden brown.

Equipment

  • Air Fryer
  • Casserole Dish, or Ramekins–make sure they are oven-safe
  • Cooking Spray

Notes

  • Since everyone’s air fryer is a bit different, it’s essential to figure out what dishes/oven-safe casserole dish will work in your air fryer and then divide the recipe by that number.

Nutrition

Serving: 1gCalories: 7671kcalCarbohydrates: 1659gProtein: 83gFat: 85gSaturated Fat: 46gPolyunsaturated Fat: 9gMonounsaturated Fat: 20gTrans Fat: 9gCholesterol: 30mgSodium: 13981mgPotassium: 1321mgFiber: 24gSugar: 868gVitamin A: 364IUVitamin C: 0.5mgCalcium: 4408mgIron: 40mg

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