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Air Fryer Apple Cheddar Pies

Name: Air Fryer Apple Cheddar Pies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 roll refrigerated pie crust; 1 large apple, peeled, cored, and diced; 2 tablespoons unsalted butter; 1/4 cup brown sugar; 1 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/2 teaspoon vanilla extract; 2 teaspoons cornstarch; 1/3 cup diced white cheddar cheese; 1 large egg, lightly beaten; 1 tablespoon water

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Air Fryer Apple Cheddar Pies — Apples are in season; the best way to celebrate is with an apple cheddar pie.

This recipe is great for when you’re craving something sweet but want to avoid baking because of the heat. Your guests will love these pies! They can be eaten alone or with ice cream or whipped cream on top.

Air Fryer Apple Cheddar Pies are so good! If you have been looking for a savory Air Fryer dessert, this is one of the best!

The pie dough is flaky and buttery, and a warm cheddar and apple pie filling is in the middle of the pastry!

It is seasoned with fall spices, including ground cinnamon, nutmeg, and vanilla extract. You have a great Fall dessert. This also makes for a fantastic quick lunch or snack!

If you are looking for even more Air Fryer Dessert Recipes, this is one of the best!

What is Apple Cheddar Pie?

Apple Cheddar Pies are a great combination. The apples and the cheddar cheese create a great combination. You end up with a rich and savory kicked-up apple pie. That is so good!

Today, I added a simple white cheddar cheese, which blends nicely with the apples. You end up with a luxurious dessert.

Why You Will Love Homemade Apple Cheddar Pies

You’ll fall in love with Homemade Apple Cheddar Pies for several reasons:

Perfect Flavor Combination: The sweet and slightly tart taste of apple filling pairs wonderfully with the savory, sharp, and creamy cheddar cheese. It’s a delightful balance of flavors in every bite.
Homemade Goodness: Making these pies from scratch allows you to control the ingredients and ensure high-quality apples and cheese use. The homemade touch adds a special warmth to the dish.
Flaky, Buttery Crust: A well-made pie crust is essential for any pie, and these pies feature a flaky, buttery crust that’s both tender and crisp—a perfect vessel for the apple and cheddar filling.
Versatility: These pies can be enjoyed as a dessert or a savory snack. They’re a unique and versatile addition to your recipe repertoire.
Individual Portions: The mini, individual-sized pies are cute and convenient. They make serving and portion control a breeze.
Family-Friendly: Both kids and adults will enjoy the combination of apple and cheddar in these pies. It’s a family-friendly treat that can be enjoyed any time of the year.
Fun to Make: Baking these pies can be fun and rewarding for you and your loved ones. You can involve the family in the preparation, making it a memorable experience.
Great for Special Occasions: Homemade Apple Cheddar Pies are perfect for special occasions, holiday gatherings, or a sweet surprise to brighten someone’s day.

Overall, the delicious taste and the joy of creating these pies from scratch make them a favorite for many dessert lovers.

Ingredients Needed For Air Fryer Apple Cheddar Pies

Prepare to embark on a delightful culinary adventure with these Air Fryer Apple Cheddar Pies.

These individual-sized pies are a fusion of sweet and savory, combining the natural sweetness of apples with the creamy sharpness of cheddar cheese, all nestled within a flaky, golden-brown crust. Whether you’re looking for a unique dessert or a savory snack, these pies are a perfect choice, and the air fryer makes them quick and easy to prepare.

Ingredients Needed For Air Fryer Apple Cheddar Pies

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

Refrigerated Pie Crust: These store-bought pie crusts serve as the delicious, flaky foundation for apple cheddar pies.
Apples: Choose your favorite variety of apples, such as Granny Smith or Honeycrisp, to provide a sweet and tart filling for the pies.
Butter: Creates the syrup for the hand pies.
Brown Sugar: Sugar sweetens the apple filling, enhancing its natural flavors and creating a delectable syrup.
Ground Cinnamon: Ground cinnamon brings warmth and a cozy, spiced flavor to the apple cheddar filling.
Ground Nutmeg: Brings out the flavors of the apples.
Pure Vanilla Extract: Adds a bright and tangy element to the filling, balancing the sweetness.
Cornstarch: Cornstarch acts as a thickening agent, helping to bind the apple filling and prevent excess liquid.
White Cheddar Cheese: Sharp cheddar cheese adds a savory depth and a creamy texture that pairs beautifully with the apples.
Egg and Water: An egg wash with beaten egg and water gives the pies a glossy, golden-brown finish.
Cooking Spray: A light coating of cooking spray helps prevent the pies from sticking to the air fryer basket and promotes even browning.

How To Make Air Fryer Apple Cheddar Pies

If you’re looking for a delicious dessert that’s both sweet and savory, look no further than these Air Fryer Apple Cheddar Pies. Combining the comforting flavors of spiced apples and sharp cheddar cheese, these individual pies are a delightful treat that’s surprisingly easy to make in your air fryer.

Whether you’re craving a cozy dessert or a unique addition to your dessert menu, these pies are sure to impress. So, let’s dive into how to make these irresistible Air Fryer Apple Cheddar Pies right in your own kitchen.

Spray your air fryer basket with cooking spray and set it aside. Unroll the pie dough and cut out 3-inch circles with a glass or cookie cutter to create 10-12 circles.

Place the dough circles into the refrigerator to chill while preparing the filling.

Add the apples, melted butter, and brown sugar in a small saucepan over medium-high heat. Cook for 4-5 minutes until the apples soften and the butter mixture thickens.

Pour the cooked apples into a medium bowl, along with the cheddar cheese, cinnamon, nutmeg, vanilla, and cornstarch. Toss them together to combine.

If you're looking for a delicious dessert that's both sweet and savory, look no further than these Air Fryer Apple Cheddar Pies. Combining the comforting flavors of spiced apples and sharp cheddar cheese, these individual pies are a delightful treat that's surprisingly easy to make in your air fryer. Whether you're craving a cozy dessert or a unique addition to your dessert menu, these pies are sure to impress. So, let's dive into how to make these irresistible Air Fryer Apple Cheddar Pies right in your own kitchen.

Remove the dough circles from the fridge and line them on a cutting board. Add two tablespoons of the apple cheese mixture to the center of half of the dough circles.

Place the remaining dough circles over the top of each circle with filling, and use a fork to seal the seams. Slit 2-3 small steam vents in the center of each mini pie. Whisk the egg with the water and lightly brush each pie with the mixture.

Place several pies in your air fryer basket and cook on the air fryer setting at 350 degrees F, air fryer setting, for 8-10 minutes or until the dough is cooked through and golden brown.

Allow cooling for several minutes before serving. Enjoy!

Pro Tips:

This recipe will work in any Air Fryer, including Basket and Oven Models. I have also made this several times in the Ninja Foodi, Instant Pot Crisp Lid, and the Mealthy Lid. The recipe will remain the same. The cooking time may vary.
Try to make the Air Fryer Apple Cheddar Pies all about the same size so they all cook up simultaneously.
You can use any cheese, I went for the classic cheddar cheese, but any of your favorite cheeses would work.
Add a few slits into the pie dough, which will help some steam escape.
If the hand pies stick to the basket, use a piece of parchment paper.

What Apples Should I Use?

I prefer to use baking apples, which I find to keep their shape a bit more than other apples. Some great apples to use are Granny Smith, Fuji, Honeycrisp, or Gala Apples.

I would recommend that you peel the apples. This way, you have a great and tender filling.

How To Store

Let the hand pies cool to room temperature and then place them into an airtight container and store them at room temperature or in the refrigerator. They will last for about 2 to 3 days.

You can always reheat them right before serving.

Can I Freeze Handheld Pies?

Yes, this is a great Air Fryer Freezer Dessert; they freeze beautifully. Follow the directions below, and then let them cool to room temperature.

Then place them on a parchment-lined baking sheet, and place the baking sheet into the freezer until frozen solid. Then remove and place into a freezer bag or freezer-safe container.

They will last for about 1 to 2 months.

You can either defrost them at room temperature or place them in the refrigerator overnight.

Best Toppings

Today, I used a simple egg wash, but you can top them off with coarse sugar, powdered glaze icing, or caramel sauce.

YOu can serve these with vanilla ice cream, yogurt, or a bowl of fresh fruit! These go with just about anything!

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