Air Fryer Nutella Donuts are so good! Today, I made a batch after the kids did some summer reading!

Air Fryer Nutella Donuts
Save This Recipe Form

Want to save this recipe?

Enter your email below & I will send it straight to your inbox. Plus you’ll get more great recipes from me on occasion!

While they are made from biscuits, they deliver that donut taste you need when craving them!

I added some sprinkles to make a great-tasting dessert, and this Air Fryer Nutella Glazed Donut Recipe is so easy! My kids also love making them for some tremendous mom-son family time.

And since they are made from pre-made biscuit dough, you can whip these up anytime for a fast and delicious snack, breakfast, or treat!

If you fall in love with making donuts, some of my favorite donut ripes, both homemade and biscuit donuts for the air fryer, are AIR FRYER COPYCAT CINNAMON TACO BELL DELIGHTS, AIR FRYER CHOCOLATE CAKE MIX DONUTS, and HOMEMADE AIR FRYER DOUGHNUT HOLES.

Ingredients Needed For Air Fryer Nutella Donuts

Ingredients Needed For Air Fryer Nutella Donuts
  • Biscuit Dough
  • Powdered Sugar
  • Nutella
  • Milk
  • Pure Vanilla Extract
  • Sprinkles or Pistachios

How To Make Air Fryer Nutella Donuts

Air Fryer Nutella Donuts In Air Fryer Basket

Layout the buttermilk biscuits. Use a biscuit cutter to cut the middle of your donut out. Spray the air fryer basket with cooking spray, or line the basket with parchment paper so the donuts don’t stick.

Place the biscuits into the air fryer basket and air fry for 7 minutes at 350 degrees F, air fryer setting.

Nutella Icing in Bowl

While the donuts are cooking, in a small bowl, mix the powdered sugar, Nutella, milk, and pure vanilla extract and mix well until smooth.

Spread or dip the donuts into the Nutella icing, and sprinkle with either sprinkles or pistachios before serving.

Air Fryer Nutella Donuts

Recipe Variations Nutella Donuts

Nutella donuts are a decadent treat for those who love the rich combination of chocolate and hazelnut. Here are some delightful variations on the classic Nutella donut that can bring new life to this already indulgent dessert:

  • Nutella Stuffed Donuts: Fill your basic donut dough with a dollop of Nutella before air frying. Once cooked, the Nutella inside becomes a warm, gooey surprise.
  • Nutella Swirl Donuts: Swirl Nutella into the donut batter for a marbled effect. This gives you a taste of Nutella in every bite without it being overwhelming.
  • Nutella Glaze Donuts: Make a Nutella glaze by thinning out Nutella with a bit of milk or cream and dipping the tops of your air-fried donuts into it.
  • Nutella and Banana Donuts: Add mashed bananas to the donut batter for a fruity twist, and top with Nutella or add a Nutella drizzle.
  • Nutella Crunch Donuts: After dipping your donuts in Nutella, press them into chopped hazelnuts for a crunchy texture contrast.
  • Nutella and Coconut Donuts: Combine Nutella with shredded coconut in the filling or as a topping for a tropical spin.
  • Nutella S’mores Donuts: Top the donuts with a Nutella spread, crushed graham crackers, and a marshmallow that’s been lightly toasted with a kitchen torch.
  • Nutella and Peanut Butter Donuts: Fill or top the donuts with a mixture of Nutella and peanut butter for a nutty, rich flavor.
  • Nutella Espresso Donuts: Add a shot of espresso to the Nutella glaze for a mocha effect, providing a subtle coffee flavor that complements the chocolate-hazelnut spread.
  • Nutella Frosted Orange Donuts: – Incorporate orange zest into your donut batter and use Nutella as frosting for a chocolate-orange flavor profile.
  • Nutella and Bacon Donuts: – For a sweet and savory combination, sprinkle crispy bacon bits over your Nutella-glazed donuts.
  • Vegan Nutella Donuts: – Use a vegan donut recipe and vegan chocolate hazelnut spread to cater to those with dietary restrictions.
  • Nutella Red Velvet Donuts: – Make red velvet donuts and use Nutella as the filling or frosting for a luxurious treat.
  • Nutella Cheesecake Donuts: – Fill the donuts with a mixture of cream cheese and Nutella for a cheesecake-inspired center.
  • Nutella and Strawberry Donuts: – Top your donuts with Nutella and fresh sliced strawberries for a fruit-chocolate combination.
  • Nutella Pretzel Donuts: – Add crushed pretzels to the Nutella topping for an added salty crunch that contrasts the sweetness.
  • Nutella Puff Pastry Donuts: – Use puff pastry dough to make quick donuts in the air fryer, topped or filled with Nutella.
  • Nutella and Marshmallow Fluff Donuts: – Swirl Nutella and marshmallow fluff together as a topping for a sinfully sweet treat.
  • Nutella Cinnamon Roll Donuts: – Use cinnamon roll dough as your base, then drizzle with Nutella after air frying for a delicious twist.
  • Nutella Sprinkle Donuts: – Fun for kids and adults alike, dip your Nutella-topped donuts into colorful sprinkles for a festive look.

Remember to adjust your air fryer settings as needed since these variations may have different cooking times and temperatures. Enjoy experimenting with these Nutella donut variations!

Pro Tips

Making Nutella donuts in an air fryer combines the convenience of quick baking with the irresistible taste of this beloved hazelnut spread. Here are some pro tips to ensure your Nutella donuts turn out perfectly:

  • Consistent Dough Thickness: Aim for consistent thickness to ensure even cooking when rolling out your dough. Uneven donuts might lead to some parts being undercooked or overcooked.
  • Nutella Filling Technique: If you’re filling your donuts with Nutella, consider piping it in after the donuts have cooked using a piping bag with an extended nozzle. This ensures a clean fill and prevents the Nutella from oozing out during cooking.
  • Preheat the Air Fryer: Preheating ensures that your donuts start cooking as soon as they hit the basket, which can help them rise better and cook evenly.
  • Preventing Stickiness: If you’re working with a sticky dough, refrigerate it for 30 minutes before handling it. This makes it easier to roll and cut.
  • Space Out the Donuts: Avoid overcrowding the air fryer basket. Air must circulate freely to cook the donuts properly, so cook in batches if necessary.
  • Check Doneness Early: Air fryers can vary in power. Start checking your donuts a minute or two before the recipe’s suggested cooking time to avoid overcooking.
  • Use a Light Oil Spray: A light spritz of oil on the donuts before air frying can help achieve a golden brown finish without becoming greasy.
  • Nutella Glaze: If you’re making a Nutella glaze, let it cool slightly before dipping the donuts. The glaze will be too thin and run off the donuts if it is too warm.
  • Accurate Temperature: Use an oven thermometer to ensure your air fryer’s temperature is accurate. Some models can run hotter or cooler than the displayed temperature.
  • Cool Before Coating: – Allow the donuts to cool for a few minutes after cooking if you’re going to coat them in Nutella. This prevents the coating from melting off.
  • Nutella Quantity Control: – Be mindful of the quantity when using Nutella as a filling or topping. Too much can overpower the donut, and too little can be underwhelming.
  • Add a Crunch: – For textural contrast, sprinkle chopped hazelnuts or toasted almonds on top of the Nutella-coated donuts.
  • Easy Cleanup: – Use parchment paper cut to size with holes for easy cleanup and to prevent sticking. Ensure the paper doesn’t cover all the vents in the air fryer basket.
  • Resting the Donuts: – Let the shaped donuts rest for a few minutes before cooking. This can help the gluten relax and lead to a lighter texture.
  • Store Properly: – If not serving immediately, store the donuts in an airtight container. Separate layers with parchment paper if coated with Nutella to prevent sticking.

By following these tips, you can enjoy the process of making Nutella donuts as much as you enjoy eating them.

Air Fryer Nutella Donuts

FAQ’s

Can I use store-bought dough for making Nutella donuts in the air fryer? Yes, you can use store-bought dough such as biscuit dough, pizza dough, or even bread dough as a shortcut. Just roll it out, cut into donut shapes, and proceed with air frying.

How do I prevent Nutella from oozing out during air frying? To prevent Nutella from oozing out, try filling the donuts with Nutella after they have been air fried using a piping bag. Alternatively, if adding Nutella to the dough before cooking, make sure to seal the dough tightly around the filling.

Can I make these donuts without a donut cutter? Absolutely! If you don’t have a donut cutter, you can use two round cutters of different sizes or improvise with household items like a wide-mouthed glass for the donut and a bottle cap for the hole.

How do I know when the donuts are done cooking? The donuts are typically done when they have a golden brown color and a firm surface. You can also insert a toothpick into the dough; if it comes out clean, the donuts are done.

What temperature should I set my air fryer to for Nutella donuts? Most air fryer donut recipes call for a temperature of 350°F (175°C). However, you should refer to your air fryer’s manual as models can vary, and you may need to adjust the temperature accordingly.

How long do I air fry the donuts? Air frying time can vary based on the air fryer and dough thickness, but generally, it takes about 5-8 minutes. Always check halfway through and adjust the time as needed.

Can I make Nutella donuts in advance? While freshly made donuts are best, you can prepare the dough in advance and refrigerate it. Air fry the donuts just before serving for the best taste and texture.

How do I store leftover air fryer Nutella donuts? Store them in an airtight container at room temperature for up to 2 days. If they are coated with Nutella, they might be best stored in the refrigerator.

Can I freeze Nutella donuts? Yes, you can freeze them either before or after air frying. Wrap them tightly in plastic wrap and place them in a freezer-safe bag. Reheat in the air fryer to serve.

How can I make vegan Nutella donuts in the air fryer? Use vegan dough and a vegan chocolate-hazelnut spread, which is available in some health food stores or online. Ensure any other ingredients like milk or butter are substituted with vegan alternatives.

Can I make gluten-free Nutella donuts in the air fryer? Yes, use a gluten-free flour blend designed for baking, and ensure that all other ingredients, including the Nutella, are gluten-free.

Can I use something other than Nutella for the filling? Of course! Feel free to experiment with different fillings such as jams, custard, other chocolate spreads, or even peanut butter.

More Air Fryer Recipes

Don’t Forget To Pin!

Air Fryer Nutella Donuts

Air Fryer Nutella Donuts

5 from 1 vote
Prep Time: 5 minutes
Cook Time: 7 minutes
10 minutes
Total Time: 22 minutes
Servings: 8 Servings

Description

Air Fryer Nutella Donuts are so good! Today, I made a batch after the kids did some summer reading!

Ingredients 

Donuts:

  • 1 package Pillsbury Grand Biscuits

Nutella Frosting:

  • 1 cup powdered sugar
  • 1 1/2 tablespoons Nutella
  • 3-5 tablespoons milk
  • 1/2 teaspoon pure vanilla extract

Other:

  • Diced Pistachios or Sprinkles

Instructions

  • Layout the buttermilk biscuits. Use a biscuit cutter to cut the middle of your donut out.
  • Spray the air fryer basket with cooking spray, or line the basket with parchment paper, so the donuts don’t stick.
  • Place the biscuits into the air fryer basket, air fry for 7 minutes at 350 degrees F, air fryer setting.
  • While the donuts are cooking, in a small bowl, mix the powdered sugar, Nutella, milk, pure vanilla extract and mix well until smooth.
  • Spread or dip the donuts into the Nutella icing, sprinkle with either sprinkles or pistachios before serving.
  • Plate, serve, or enjoy!

Equipment

Nutrition

Serving: 1ServingCalories: 292kcalCarbohydrates: 45gProtein: 4gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 1mgSodium: 548mgPotassium: 153mgFiber: 1gSugar: 19gVitamin A: 10IUCalcium: 39mgIron: 2mg

Share this recipe

We can’t wait to see what you’ve made! Mention @forktospoon or tag #forktospoon!