This 5 Nuts Recipe is a simple and delicious snack, featuring a mix of almonds, cashews, walnuts, pistachios, and pecans. Perfect for snacking, topping salads, or adding a crunchy, nutritious boost to your favorite dishes.

If you’re looking for a quick, healthy, and delicious snack, our Nuts 5 Nuts Recipe is the perfect solution. This mix features five of the most popular nuts—almonds, cashews, walnuts, pistachios, and pecans—blended together for a crunchy, flavorful, and satisfying treat.
Whether you’re snacking at home, topping your morning oatmeal, or adding a nutritious crunch to salads, this mix is versatile, easy to make, and packed with nutrients.
Why You’ll Love This Recipe!
- Quick and easy to prepare – Takes just minutes to toss together.
- Healthy and nutritious – Packed with protein, fiber, and healthy fats.
- Versatile – Perfect as a snack, salad topper, or recipe addition.
- Customizable – Add your favorite spices, honey, or a sprinkle of salt.
- Kid-friendly – Crunchy, delicious, and naturally sweet, making it perfect for everyone.
Nuts 5 Nuts Recipe Ingredients

- Almonds – Nutty crunch and protein-packed flavor
- Cashews – Buttery richness and soft texture
- Walnuts – Earthy flavor and heart-healthy nutrients
- Pistachios – Slightly sweet and colorful
- Pecans – Rich, buttery, and perfectly crunchy
- Optional: Pinch of salt, honey, or cinnamon for extra flavor.
How To Make Nuts 5 Nuts Recipe

Step 1: Preheat your air fryer to 325 degrees F (165°C) for 3–5 minutes.
Step 2: In a large bowl, combine all five nuts. If desired, toss with honey, cinnamon, or a pinch of salt for added flavor.

Step 3: Place the nuts in the air fryer basket in a single layer. Cook for 5–8 minutes, shaking the basket halfway through to ensure even toasting.
Step 4: Remove the nuts from the air fryer and allow them to cool completely on a baking sheet. This helps them crisp up perfectly. Transfer to an airtight container. Store at room temperature for up to 2 weeks.

Nuts 5 Nuts Recipe Tips
- Use fresh nuts – For the best flavor and crunch, choose fresh, high-quality nuts.
- Toast for extra flavor – Lightly toast the nuts in the oven or air fryer to bring out their natural oils and enhance taste.
- Customize your mix – Swap or add nuts and seeds like sunflower seeds, pumpkin seeds, or macadamias to suit your preference.
- Add spices or sweeteners – Cinnamon, smoked paprika, or a drizzle of honey/maple syrup can elevate the flavor.
- Cool completely before storing – Allow toasted nuts to cool fully to maintain crispiness before transferring to an airtight container.
- Store properly – Keep in an airtight container at room temperature for up to 2 weeks, or refrigerate for longer freshness.
Storing Instructions
Store your 5 Nuts mix in an airtight container at room temperature for up to 2 weeks to maintain freshness and crunch. For longer storage, keep the nuts in the refrigerator or freezer, which can extend their shelf life to several months while preserving flavor.

Nuts 5 Nuts Recipe Faqs
Can I use other nuts instead of the ones listed? Absolutely! Feel free to swap or add nuts like macadamias, hazelnuts, or pecans based on your preference.
Can I make this recipe sweet or savory? Yes! Drizzle with honey or maple syrup for a sweet version, or sprinkle with smoked paprika, chili powder, or garlic powder for a savory twist.
How long will the nuts stay fresh? Stored in an airtight container at room temperature, they’ll stay fresh for about 2 weeks. Refrigerating or freezing can extend shelf life to several months.
Can I roast the nuts in the air fryer? Definitely! Air fry at 325°F for 5–8 minutes, shaking halfway through to ensure even toasting.
Are these nuts suitable for a gluten-free or vegan diet? Yes! This recipe is naturally gluten-free and vegan, as long as you use plant-based sweeteners like maple syrup instead of honey.
More Easy Air Fryer Recipes
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Nuts 5 Nuts Recipe
Description
Ingredients
- 1 cup Almonds
- 1 cup Cashews
- 1 cup Walnuts
- 1 cup Pistachios
- 1 cup Pecans
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 teaspoons honey
Instructions
- Preheat your air fryer to 325°F (165°C) for 3–5 minutes.
- In a large bowl, combine all five nuts. If desired, toss with honey, cinnamon, or a pinch of salt for added flavor.
- Place the nuts in the air fryer basket in a single layer. Cook for 5–8 minutes, shaking the basket halfway through to ensure even toasting.
- Remove the nuts from the air fryer and allow them to cool completely on a baking sheet. This helps them crisp up perfectly.
- Transfer to an airtight container. Store at room temperature for up to 2 weeks.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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