Air Fryer, Air Fried, Crispy Air Fryer Chickpeas with Zaátar Seasoning


  • 1 15 ounce chickpeas
  • 1 tablespon olive oil
  • 2 teaspoons dried thyme
  • 1 teaspoon zaátar seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper


  1. Start by draining your can of chickpeas and then use a kitchen towel and dry the chickpeas.

  2. Add the dried chickpeas to a medium-sized mixing bowl.

  3. Add your spices to the chickpeas, mix well.

  4. Add your chickpeas to the air fryer basket or spread them over the air fryer tray.

  5. Set the timer for 6 minutes, at 375 degrees F. After 6 minutes, shake the basket or the tray then add another 6 minute

  6. Plate, serve and enjoy!