Air Fryer-Air Fried-Buffalo Chicken Air Fryer Chicken Legs (Drumsticks)


  • 2 pounds chicken drumsticks
  • 2 tablespoons melted butter
  • 1/4 cup Hot Sauce


  1. Start by peeling the skin off the chicken legs/drumsticks.

  2. Then spray your air fryer basket with non-stick cooking spray. This will prevent them from sticking when you go and shake them.

  3. Then set the chicken drumsticks/legs into the basket, be careful not to overcrowd them.

  4. Set the temperature to 400 degrees F.

  5. Set the time for 15 minutes. Shaking about 1/2 way through.

  6. Always check and make sure the chicken drumsticks have an internal temperature of 175 F degrees.

  7. Meanwhile, melt the butter and mix in the hot sauce in a large bowl.

  8. Dip your chicken in and then as you coat them, move the3m to a serving platter.

  9. Serve with ranch dressing or blue cheese dressing.