Start by peeling the skin off the chicken legs/drumsticks.
Then spray your air fryer basket with non-stick cooking spray. This will prevent them from sticking when you go and shake them.
Then set the chicken drumsticks/legs into the basket, be careful not to overcrowd them.
Set the temperature to 400 degrees F.
Set the time for 15 minutes. Shaking about 1/2 way through.
Always check and make sure the chicken drumsticks have an internal temperature of 175 F degrees.
Meanwhile, melt the butter and mix in the hot sauce in a large bowl.
Dip your chicken in and then as you coat them, move the3m to a serving platter.
Serve with ranch dressing or blue cheese dressing.