This recipe for Mexican Air Fryer Sweet Potatoes is amazing! The sweet potato really brings out the Mexican flavors in this recipe! And of course, nothing cooks sweet potatoes as wonderfully as the air fryer!
Mexican sweet potatoes are a delicious and healthy side dish that can be cooked in the air fryer. They are perfect for a quick and easy weeknight meal.
Serve with some fresh lime juice or seasonings!
If you love sweet potatoes, you’ll love this Mexican-inspired air fryer recipe. These sweet potatoes are crispy on the outside and perfectly tender on the inside, with a delicious Mexican-inspired seasoning blend. They’re perfect for a quick and easy side dish or appetizer!
What Are Mexican Sweet Potatoes?
If you have ever been to Mexico, you have probably seen sweet potatoes. They are often served at breakfast, or you can find them alongside your taco.
Mexican sweet potatoes are very popular in Mexico. In Spanish, they are called Camotel. They are a delicious, nutritious addition to any meal.
If you love Mexican Recipes, remember to check out my post on the BEST Air Fryer Mexican Recipes, I am sure that you will find something you love!
Ingredients Needed For Mexican Air Fryer Sweet Potatoes
Here are the simple ingredients you will need to make Mexican Sweet Potatoes In Air Fryer.
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Sweet Potatoes: Look for firm and unblemished sweet potatoes.
- Oil: Use high-heat oil such as avocado, grapeseed, or olive oil.
- Lime Juice: For the best taste, add some freshly squeezed lime juice
- Seasonings: Chili Powder, Ground Cumin, Salt and Black Pepper
How To Make Air Fryer Mexican Sweet Potatoes
Here are the step-by-step directions for air frying Mexican potatoes.
STEP ONE: Wash and dry your sweet potatoes, then peel them.
STEP TWO: Cut your sweet potatoes into 1-inch pieces, being careful to cut them into the same size so that they all air fry at the same time.
STEP THREE: Add the diced sweet potatoes, oil, lime juice, and seasonings to a large bowl and toss well to coat.
STEP FOUR: Add your sweet potato mixture to the air fryer basket in a single layer and set the temperature to 380 degrees F. Air fry for 15 to 20 minutes, shaking the basket several times during the cooking process so they all get evenly cooked.
STEP FIVE: Remove the sweet potatoes when they are fork-tender.
What Toppings Can You Use For Air Fryer Mexican Sweet Potatoes
Looking for a way to change up your sweet potato game? Check out this list of Mexican-inspired toppings that will take your air fryer sweet potatoes to the next level!
There’s something for everyone, from traditional toppings like cheese and sour cream to more adventurous options like chili and avocado.
Here are some of my favorite Mexican Inspired Sweet Potato Toppings!
- Black Beans
- Cojita Cheese
- Mexican Shredded Cheese
- Tomatoes
- Sour Cream
- Guacamole
- Cilantro
- Lime
FAQ’s:
What are sweet potatoes called in Mexico? Contrary to popular belief, sweet potatoes are not just a Thanksgiving side dish. In Mexico, they are often enjoyed as a dessert. Called camote, sweet potatoes are cooked with sugar and spices until soft and have a caramelized flavor. If you’re looking for a unique way to enjoy sweet potatoes, try camote!
What is the difference between candied yams and sweet potatoes? Both candied yams and sweet potatoes are delicious, but there is a big difference between them. The biggest difference is the color of the skins. Yams are usually dark brown, while sweet potatoes are usually reddish-brown.
Faq’s
Can I use regular potatoes instead of sweet potatoes? While sweet potatoes are recommended for this recipe due to their natural sweetness and texture, you can certainly use regular potatoes if preferred. Just keep in mind that the flavor and texture may differ slightly.
How long should I cook the sweet potatoes in the air fryer? Cooking times may vary depending on the size and thickness of the sweet potato slices, but a general guideline is to cook them at 400°F (200°C) for 15-20 minutes, flipping halfway through, or until they are tender and golden brown.
Can I add other seasonings or spices to the sweet potatoes? Absolutely! Feel free to customize the seasoning blend to your taste preferences. Some popular options include chili powder, cumin, paprika, garlic powder, or even a sprinkle of cinnamon for a hint of sweetness.
What can I serve with Mexican Air Fryer Sweet Potatoes? These sweet potatoes make a delicious side dish for a variety of Mexican-inspired meals, such as tacos, burritos, enchiladas, or alongside grilled meats and veggies. They can also be enjoyed on their own as a tasty snack or appetizer.
Can I prepare the sweet potatoes ahead of time? While these sweet potatoes are best enjoyed fresh out of the air fryer, you can partially cook them ahead of time and finish crisping them up in the air fryer just before serving. Alternatively, you can fully cook them and reheat them in the air fryer for a few minutes before serving.
How should I store any leftovers? If you have leftovers, allow the sweet potatoes to cool completely before transferring them to an airtight container and storing them in the refrigerator for up to 3-4 days. Reheat them in the air fryer until warmed through before serving.
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Mexican Air Fryer Sweet Potatoes
Description
Ingredients
- 3 large sweet potatoes
- 3 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 3 teaspoons lime juice
Instructions
- Wash and dry your sweet potatoes, then peel them.
- Cut your sweet potatoes into 1-inch pieces, being careful to cut them into the same size pieces. So, they all air fry up at the same time.
- Add the diced sweet potatoes, oil, lime juice, and seasonings to a large bowl, and toss well to coat.
- Add your sweet potato mixture to the air fryer basket, in a single layer, and set the temperature to 380 degrees F, air fry for 15 to 20 minutes. Shake the basket several times during the cooking process. So they all get evenly cooked.
- Remove the sweet potatoes, when they are fork-tender.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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