These Easy Air Fryer Hot Italian Wraps are loaded with savory deli meats, melty cheese, and tangy Italian seasonings, all wrapped in a soft tortilla and crisped to perfection. They make a quick, satisfying meal or snack that’s ready in just minutes.
If you’re craving a warm, cheesy, and savory handheld meal, these Easy Air Fryer Hot Italian Wraps hit the spot.
Stuffed with Italian meats, melty cheese, and zesty seasonings, they crisp up perfectly in the air fryer for a quick lunch, dinner, or snack that feels indulgent without the fuss.
Why You Will Love This Recipe!
- Quick and Easy: Ready in under 15 minutes, perfect for busy weeknights.
- Crispy & Cheesy: Air fryer creates a golden, crunchy exterior with melty cheese inside.
- Customizable Fillings: Swap meats, cheeses, or veggies to suit your taste.
- Minimal Cleanup: No greasy pans—just your air fryer basket.
- Family & Crowd-Friendly: Perfect for lunch, dinner, or party snacks everyone will enjoy.
Ingredients Needed
- Flour tortillas: Soft tortillas for wrapping Italian meats and cheese
- Italian deli meats: Sliced salami, ham, or pepperoni for filling
- Provolone cheese: Mild, melty cheese for a gooey texture
- Mozzarella cheese: Adds extra melty, stringy cheesy goodness inside
- Italian seasoning: Classic blend of herbs for bold Italian flavor
- Butter or olive oil: For brushing outside to get crispy wraps
- Optional veggies: Sliced peppers, onions, or spinach for added crunch
Recipe Variations
- Saucy Twist: Spread a thin layer of marinara or pesto inside before wrapping for extra flavor.
- Breakfast Style: Add scrambled eggs and cooked breakfast sausage for a morning-friendly Italian wrap.
How To Make Easy Air Fryer Hot Italian Wraps
Step One: Lay a tortilla flat. Layer deli meats, provolone, shredded mozzarella, and optional veggies. Sprinkle with Italian seasoning.
Step Two: Fold in the sides and roll the tortilla into a tight wrap, keeping the fillings secure.
Step Three: Lightly brush the outside of each wrap with butter or olive oil to get a golden, crispy finish.
Step Four: Set your air fryer to 375°F (190°C) and let it preheat for 3–5 minutes.
Step Five: Place the wraps in the basket, seam side down. Cook 6–8 minutes, flipping halfway, until golden brown and cheese is melted.
Step Six: Remove from the air fryer, slice in half if desired, and serve immediately with marinara, ranch, or your favorite dipping sauce.
Easy Air Fryer Hot Italian Wraps Recipe Tips
- Choose Your Meats Wisely: Use your favorite Italian deli meats—salami, ham, or pepperoni all work beautifully.
- Cheese Matters: Provolone and mozzarella melt perfectly, giving that gooey, stringy texture everyone loves.
- Don’t Overfill: Overstuffing can make rolling tricky and prevent even crisping in the air fryer.
- Crispy Finish: Brush the outside lightly with butter or olive oil for golden, crunchy wraps.
- Check Doneness: Cooking times vary by air fryer; wraps should be golden and cheese fully melted.
- Optional Add-Ins: Add sliced peppers, onions, or spinach for extra flavor and texture.
- Serving Suggestions: Pair with marinara, ranch, or pesto for dipping.
Storing, Freezing and Reheating Instructions
- Storing: Keep leftover wraps in an airtight container in the refrigerator for up to 3 days. Make sure they’re fully cooled before storing to maintain texture.
- Freezing: Wrap each Italian wrap tightly in foil or plastic wrap and place in a freezer-safe bag. They can be frozen for up to 1 month without losing flavor.
- Reheating: Reheat in the air fryer at 350°F for 3–4 minutes for a crispy exterior and melty cheese. Alternatively, microwave for 30–60 seconds, though the tortilla may be softer.
Easy Air Fryer Hot Italian Wraps Recipe Faqs
Can I use other types of tortillas? Yes! Whole wheat, spinach, or gluten-free tortillas all work—just adjust cooking time slightly if thicker.
Can I make these ahead of time? Absolutely. Assemble the wraps, cover tightly, and refrigerate for up to 24 hours before air frying.
Can I freeze the wraps? Yes, wrap each tightly in foil or plastic wrap and freeze for up to 1 month. Reheat in the air fryer for best results.
What dipping sauces pair well? Marinara, ranch, pesto, or a spicy aioli all complement the flavors beautifully.
How do I prevent the cheese from leaking out? Avoid overfilling and roll the wraps tightly with the seam side down when cooking in the air fryer.
Can I make these vegetarian? Yes! Swap the meats for roasted vegetables, sautéed mushrooms, or plant-based deli slices.
How crispy will the wraps get? Brushing with butter or olive oil helps achieve a golden, crispy exterior while keeping the inside melty.
More Easy Air Fryer Recipes
AIR FRYER FRIED GREEN TOMATOES
EASY AIR FRYER TWICE BAKED SWEET POTATOES
EASY AIR FRYER VEGAN CAULIFLOWER WINGS
Share Your Creations! Are you active on Facebook? Join our Air Fryer Recipes Group, where hundreds of thousands of Air Fryer enthusiasts gather and share your photos! I’m always thrilled to see what you’ve made. For those on Instagram, don’t forget to tag me @forktospoon – I can’t wait to admire your culinary adventures!
Don’t Forget To Pin!
Easy Air Fryer Hot Italian Wraps
Description
Ingredients
- 6 large Flour tortillas, 1 per wrap
- 9 slices Italian deli meats, mix of salami, ham, pepperoni
- 6 slices Provolone cheese, 1 per wrap
- 3/4 cup Mozzarella cheese, shredded
- 1 1/2 teaspoons Italian seasoning, or to taste
- 2 teaspoons Butter, or olive oil, for brushing
- 1 cup Vegetables, sliced thin, optional
Instructions
- Lay a tortilla flat. Layer deli meats, provolone, shredded mozzarella, and optional veggies. Sprinkle with Italian seasoning.
- Fold in the sides and roll the tortilla into a tight wrap, keeping the fillings secure.
- Lightly brush the outside of each wrap with butter or olive oil to get a golden, crispy finish.
- Set your air fryer to 375°F (190°C) and let it preheat for 3–5 minutes.
- Place the wraps in the basket, seam side down. Cook 6–8 minutes, flipping halfway, until golden brown and cheese is melted.
- Remove from the air fryer, slice in half if desired, and serve immediately with marinara, ranch, or your favorite dipping sauce.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Share this recipe
We can’t wait to see what you’ve made! Mention @forktospoon or tag #forktospoon!
