Air Fryer Turkey Wraps — Looking for an easy and healthy meal or snack? Look no further than these delicious Air Fryer Turkey Wraps!
These wraps are packed with freshly sliced turkey breast, creamy avocado, juicy tomatoes, and crisp spinach all rolled up in a tortilla wrap. Cooked to perfection in the air fryer, they are crispy on the outside and incredibly soft and flavorful on the inside.
You can have a delicious and satisfying snack or meal that’s perfect for any time of day in just a few minutes. So, fire up the air fryer and get ready to enjoy these delicious Air Fryer Turkey Wraps in no time!
Why Use An Air Fryer To Cook Wraps?
Air fryers are a great tool for cooking wraps for several reasons. Firstly, air fryers are designed to circulate hot air around the food, which helps to evenly cook and crisp up the wrap without adding oil. This means that the wrap will have a crispy texture on the outside and remain soft on the inside. Additionally, air fryers are convenient to use and can cook wraps quickly, which makes them perfect for a quick and easy meal or snack. Air fryers are also a healthier alternative to deep-frying, as they use less oil and can help reduce overall calorie intake. Finally, air fryers are easy to clean, which makes them a great option for busy home cooks who want to spend less time cleaning up after cooking.
You will love making these air fryer turkey wraps if you love a great sandwich. Whether you will are looking for a low-carb snack or an easy air fryer recipe, this is the perfect way to start your air frying adventure!
Ingredients Needed For Air Fryer Turkey Wraps
Air Fryer Turkey Wraps are the perfect lunchtime treat! They’re easy to make and delicious; you can customize your wraps however you like. Below, we will walk you through the simple ingredients needed to whip up these tasty treats. I will provide a list of necessary items and substitutes if you don’t have one or two ingredients. Get ready for some yummy fun with Air Fryer Turkey Wraps—it’s time to get cooking!
Remember the step-by-step directions are below in the printable recipe card at the bottom of the page, as well as the nutritional information.
- Turkey: Use sliced turkey from the deli, or turkey pepperoni
- Cheese: Use shredded cheddar cheese or shredded mozzarella cheese
- Vegetables: Roasted Bell Peppers and Onions for added flavor
- Marinara Sauce: A great way to keep your turkey wrap moist when air frying
- Tortillas: Use low carb, gluten-free, or regular flour tortillas
How To Make Turkey Wraps In Air Fryer
Everyone loves a great snack wrap; today, we made this simple recipe for a turkey wrap, crispy, delicious, and who can resist the melted chees, without even turning on an oven.
Easy and delicious!
Step One: Add The Ingredients To Your Wrap
Spoon on the marinara sauce, add your turkey slices and cooked vegetables, and then sprinkle the toppings with shredded cheese.
Step Two: Roll The Tortillas Up
Roll the tortillas up tightly, place them into the air fryer basket, seam side down, and set the cooking time for 330 degrees F for 5-6 minutes; for added flavor, brush the top of the tortillas with melted unsalted butter.
Step Three: Serving
Serve with your favorite dipping sauce or Thousand Island Dressing.
- Choose the right wrap: Look for a sturdy wrap that won’t fall apart or become soggy in the air fryer. Tortilla wraps, or lavash bread are good options.
- Preheat the air fryer: Preheating your wrap before cooking will ensure it cooks evenly and crisps up nicely.
- Don’t overstuff your wrap: Overstuffing it can cause it to burst open or cook unevenly. Stick to moderate fillings and leave some space around the edges.
- Use toothpicks or skewers: To help keep your wrap together while cooking, use them to secure it.
- Brush with oil: Lightly brush the outside of your wrap with oil to help it crisp up in the air fryer.
- Cook at a high temperature: Set your air fryer to a high temperature, around 375-400°F, to get a nice crispy texture on your wrap.
- Flip halfway through cooking: Flip your wrap halfway through cooking to ensure that both sides cook evenly.
- Let it cool before eating: Let your wrap cool for a few minutes before slicing and serving to prevent the fillings from spilling out.
- Cranberry Turkey Wrap – add a spoonful of cranberry sauce and some sliced cranberries to the wrap for a festive twist.
- Turkey Reuben Wraps – Add corned beef to make a family favorite, air fryer Reuben warps.
- Greek Turkey Wrap – add some tzatziki sauce, feta cheese, sliced cucumbers, and diced tomatoes to the wrap for a Mediterranean twist.
- Spicy Turkey Wrap – Add sliced jalapenos, pepper jack cheese, and sriracha sauce to the wrap for a spicy kick.
- Veggie Turkey Wrap – add some avocado, Swiss Cheese, sliced bell peppers, and shredded carrots to the wrap for a healthier option.
- Caesar Turkey Wrap – add Caesar dressing, parmesan cheese, and romaine lettuce to the wrap for a classic Caesar salad-inspired wrap.
- Buffalo Turkey Wrap – add some buffalo sauce, blue cheese dressing, and shredded carrots to the wrap for a buffalo chicken-inspired twist.
- Caprese Turkey Wrap – add some pesto, sliced tomatoes, fresh mozzarella, and basil to the wrap for an Italian-inspired twist.
- BBQ Turkey Wrap – add some BBQ sauce, cheddar cheese, sliced red onions, and bacon to the wrap for a BBQ-inspired twist.
Frequently Asked Questions About Air Fry Turkey Wraps Recipe
Can I use a different type of wrap?
Yes, you can use a different type of wrap, such as whole wheat, spinach, or sun-dried tomato wrap.
Can I make the turkey wrap ahead of time and reheat it in the air fryer?
Yes, you can make the turkey wrap ahead of time and reheat it in the air fryer. Just make sure to wrap it tightly in foil or plastic wrap before storing it in the refrigerator.
Can I use a different type of cheese?
Yes, you can use a different type of cheese, such as cheddar, pepper jack, or Swiss cheese.
Can I add vegetables to the turkey wrap?
Yes, you can add vegetables such as lettuce, tomato, cucumber, or avocado to the turkey wrap.
Can I use leftover turkey instead of deli turkey?
Yes, you can use leftover turkey instead of deli turkey. Just make sure to slice it thinly so that it cooks evenly in the air fryer.
How do I prevent the turkey wrap from getting soggy?
To prevent the turkey wrap from getting soggy, make sure to pat the ingredients dry before assembling the wrap. You can also lightly toast the wrap in the air fryer before adding the ingredients to help it stay crispy.
More Air Fryer Recipes
- Air Fryer Turkey Reuben Wrap
- AIR FRYER, TASTY HAM AND CHEESE SANDWICH
- EASY AIR FRYER, CLASSIC GRILLED CHEESE SANDWICH
- AIR FRYER CHICAGO-STYLE PORK CHOP SANDWICHES
Air Fryer Turkey Wrap
- 1/2 cup marinara sauce
- 1/2 cup turkey pepperoni
- 1/4 cup mozzarella cheese, shredded
- 1/2 cup onions and peppers, cooked
- 2 regular size flour tortillas, low carb tortillas, or gluten-free tortillas
- Spoon on the marinara sauce, add your turkey slices and cooked vegetables, and then sprinkle the toppings with shredded cheese.
- Roll the tortillas up tightly, place them into the air fryer basket, seam side down, and set the cooking time for 330 degrees F for 5-6 minutes; for added flavor, brush the top of the tortillas with melted unsalted butter.
- Serve with your favorite dipping sauce or Thousand Island Dressing.
- Air Fryer
- Cooking Spray
- Parchment Paper, optional