Air Fryer Muffin Tin Mini Quiche

Make deliciously bite-sized Mini Quiches in your Air Fryer using a muffin tin! This easy recipe is perfect for breakfast, brunch, or as a snack, and can be customized with your favorite fillings. Quick, tasty, and simple!

These air fryer mini quiche recipes are perfect for breakfast, brunch, lunch or dinner. They are perfectly cooked in the air fryer, and are so versatile.

Serve with a plate of air fryer bacon, Air Fryer Trader Joe’s Holiday Vegetable Hash, or a plate of Trader Joes Hashbrown Air Fryer Recipe, these Air Fryer Mini Quiche Muffins aim to please.

Why You Will Love This Recipe!

• Quick and Easy: These mini quiches are a breeze to make, ready in no time with minimal prep.
• Perfectly Portion-Controlled: The muffin tin size makes them perfect for individual servings, ideal for a family or brunch party.
• Versatile Fillings: You can customize them with any vegetables, meats, or cheeses you like, making them adaptable to any taste.
• Crispy Golden Crust: The air fryer ensures a perfectly crispy and golden-brown crust every time, adding a satisfying crunch.
• Healthy Option: With egg whites, veggies, and lean proteins, these mini quiches make a nutritious breakfast or snack.
• Great for Meal Prep: These quiches can be made ahead and stored for later, making them a convenient option for busy mornings.
• Kid-Friendly: They’re a fun and easy way for kids to enjoy eggs and veggies in a bite-sized form.
• Crowd-Pleasing: Whether for breakfast, brunch, or a party, these mini quiches are sure to impress guests.

Ingredients Needed

• Link Sausages: Slice the link sausages into small pieces and sauté them until cooked through.
• Shredded Cheddar Cheese: Sprinkle shredded cheddar cheese over the quiche filling for a rich, melty texture.
• Green Onions: Chop green onions finely to add a fresh, mild onion flavor.
• Red Bell Peppers: Dice red bell peppers to bring a sweet crunch and vibrant color to your quiche.
• Eggs: Beat the eggs to create a fluffy, cohesive base for your quiche filling.
• Heavy Cream: Mix heavy cream into the egg mixture for a creamy, smooth texture.
• Olive Oil: Brush the phyllo dough with olive oil to ensure a crisp, golden crust.

How To Make Air Fryer Muffin Tin Mini Quiche

Step One: In a mixing bowl, mix chopped sausages, red bell peppers, green onion, and cheese. In another mixing bowl, whisk eggs with heavy cream and a dash of salt and pepper.

Step Two: On a clean surface or cutting board, lay out a phyllo dough sheet and brush the top with oil. Continues adding three more phyllo sheets and also brushing each one with oil.

Step Three: Use your knife or pizza cutter to a stack of phyllo dough into four equal squares. Arrange each phyllo square into your mini/muffin molds. Continue working with the rest of the lo dough until all mini/muffin molds are lined with phyllo sheets.

Step Four: Divide mixed sausages among the molds, followed by the egg mixture. Set the mini quiches into the air fryer at 320 degrees F, and set cook time for 10-20 minutes.

Air Fryer Muffin Tin Mini Quiche Recipe Tips

• Use Phyllo Dough or Pre-made Pastry: For a quick and easy crust, use phyllo dough or pre-made pastry. Brush it lightly with oil to help it crisp up.
• Prepare Filling Evenly: Make sure to evenly distribute your fillings (like cheese, vegetables, and meats) in each quiche to ensure consistent flavor and texture.
• Use Silicone Molds: Use silicone molds or liners to make removing the quiches easier and to prevent sticking.
• Adjust Cooking Time: Air fryer cooking times can vary. Start with a shorter cooking time and check for doneness. Mini quiches typically cook in 8-12 minutes.
• Don’t Overcrowd: Arrange the quiches in a single layer with space around each one for optimal air circulation and even cooking.
• Check for Doneness: The quiches are done when the edges are golden and the center is set. A toothpick should come out clean from the center.
• Cool Before Serving: Let the quiches cool for a few minutes before removing them from the molds. This helps them firm up and makes them easier to handle.

Air Fryer Muffin Tin Mini Quiche Recipe Faqs

Can I use regular pie crust instead of phyllo dough? Yes, you can use regular pie crust. Just cut it into small circles or squares to fit into your mini quiche molds.

Can I make mini quiche ahead of time? Yes, you can prepare mini quiches ahead of time and store them in the refrigerator for up to 2 days. Reheat them in the air fryer for a few minutes before serving.

How do I prevent the phyllo dough from getting soggy? Brush the phyllo dough with a thin layer of olive oil before adding the filling. This will help keep the crust crisp.

Can I freeze mini quiches? Yes, you can freeze mini quiches. Place them in an airtight container or freezer bag and freeze for up to 2 months. Reheat in the air fryer directly from frozen.

What types of fillings work best? You can use a variety of fillings, including cooked vegetables, meats, cheeses, and herbs. Just make sure to cook any raw ingredients before adding them to the quiche.

How do I know when the mini quiches are done? The mini quiches are done when the crust is golden brown and the filling is set. A toothpick inserted in the center should come out clean.

Can I make mini quiches without a mold? Yes, you can make mini quiches on a piece of parchment paper or a silicone mat in the air fryer basket, but using a mold will help keep their shape and make removal easier.

How do I adjust the recipe for a larger batch? If you need to make a larger batch, cook the mini quiches in batches to avoid overcrowding the air fryer. Adjust the cooking time if needed, as multiple batches may cook differently.

More Easy Air Fryer Recipes

• Air Fryer French Toast
• Air Fryer Pancakes
• Instant Pot Scrambled Eggs
• Air Fryer Hashbrowns

Equipment Used

• INSTANT VORTEX AIR FRYER 4 IN 1, BEST FRIES EVER, ROAST, BAKE, REHEAT, 6 QT, 1700W

Don’t forget to pin!