Air Fryer Loaded Mashed Potato Egg Rolls

Air Fryer Loaded Mashed Potato Egg Rolls — Are you looking for a fun, new way to enjoy mashed potatoes? If so, try making air fryer-loaded mashed potato egg rolls!

These delicious little snacks are the perfect appetizer or side dish. Plus, they’re really simple to make. All you need is some leftover mashed potatoes, cheese, and other ingredients. So what are you waiting for? Give them a try today!

Air Fryer Loaded Mashed Potato Egg Rolls was our lunch today. I used up some leftovers and mashed potatoes, threw all our favorite toppings in the mixture, and then served them with sour cream.

This is the perfect appetizer if you are a huge fan of Air Fryer Loaded Potato Skins or Air Fryer Loaded Baked Potatoes. Made with all the same ingredients but only served in an egg roll.

Since I started using my air fryer, I made more and more egg rolls, and I never even made an egg roll before my air fryer. They are simple to make, and the fillings are endless.

And with the kids home doing school, it’s also fun food. I mean, who doesn’t love eating an egg roll?

If you are looking for more easy and delicious air fryer appetizer recipes, here are some of my favorites, AIR FRYER RANCH PITA CHIPS, AIR FRYER TACO CUPS, or even some Air Fryer Maple Popcorn.

What Are Mashed Potato Egg Rolls

Mashed potato egg rolls are a fun, easy, and delicious way to use leftover mashed potatoes. Plus, they’re perfect for large groups – multiply the recipe as needed! Ready in under 30 minutes, these rolls will surely be a hit with everyone. So give them a try – your taste buds will thank you!

Air Fryer Loaded Mashed Potato Egg Rolls

This is a fun recipe to use all your favorite loaded mashed potatoes or baked potato toppings. I used my family’s favorite, but you can add anything.

You can also serve it with several dipping sauces, from ranch sauce and sour cream to guacamole.

How To Make Air Fryer Loaded Mashed Potato Egg Rolls

Do you love loaded mashed potatoes? How about egg rolls? If you answered yes to either of those questions, you’ll love this recipe for air fryer-loaded mashed potato egg rolls. They’re the perfect appetizer or snack for any occasion. They’re much healthier than traditional egg rolls because they’re baked instead of fried. So try them today and see how easy and delicious they are!

Ingredients Needed For Air Fryer Loaded Mashed Potato Egg Rolls

Get ready to transform your leftover mashed potatoes into a crispy, mouth-watering treat with these Air Fryer Loaded Mashed Potato Egg Rolls. This recipe combines classic comfort food ingredients cleverly into an irresistible appetizer or snack, perfect for dipping and sharing.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

• Cold Mashed Potatoes: The base of your egg rolls, cold mashed potatoes are ideal as they’re easier to handle and hold their shape when rolled.
• Shredded Cheddar Cheese: Adds a gooey, melty element to the filling, infusing each bite with rich, cheesy goodness.
• Bacon Crumbles (cooked) or Bacon Bits: Offering a smoky, savory crunch, cooked bacon crumbles elevate the flavor profile and add a satisfying texture.
• Scallions: Chopped scallions bring a mild, oniony freshness to the mix, balancing out the richness of the other ingredients.
• Egg: Used for sealing the egg roll wrappers, the egg ensures that all the tasty filling stays securely inside while frying.
• Egg Roll Wrappers: These thin dough sheets are perfect for your loaded mashed potato mixture, crisping up beautifully in the air fryer.
• Your Choice of Dipping Sauce: Whether it’s sour cream, ranch dressing, or spicy ketchup, pick your favorite dipping sauce to complement and enhance the flavors of your egg rolls.

Each component in this recipe plays a vital role in creating a delightful fusion of flavors and textures, making these Air Fryer Loaded Mashed Potato Egg Rolls a must-try for any occasion.

How To Cook Air Fryer Loaded Mashed Potato Egg Rolls

Transform your leftover mashed potatoes into a crispy, delightful snack with these Air Fryer Loaded Mashed Potato Egg Rolls. Here’s how to make them:

Mix well with your cold mashed potatoes, shredded cheese, diced scallions, bacon crumbles or bits, and egg in a medium-sized bowl.

Layout an egg roll wrapper and then add about 2 tablespoons of filling. Using a pastry brush or your finger, brush the edges with water. Then, roll up the egg roll, brush some water on the edges, and seal it.

Spray your air fryer basket with cooking spray, then place your egg rolls into the basket, careful not to crowd the basket. Set the temperature to 340 degrees F for 8-10 minutes. (air fryer setting)

Pro Tips

• For the best results for this recipe, ensure your mashed potatoes are cold.
• Mix in all of your favorite toppings. Anything goes with this recipe.
• I spray cooking spray in my basket so the egg rolls do not stick to the basket. There is nothing worse than egg rolls that stick.
• Do not crowd the basket. Otherwise, they will not cook evenly. An air fryer works by circulating hot air around the basket.

Faq’s

Can I use freshly made mashed potatoes instead of cold? It’s best to use cold mashed potatoes as they are firmer and easier to handle. Freshly made mashed potatoes can be too soft and may not hold their shape well in the egg roll.

What type of mashed potatoes work best for this recipe? Any basic mashed potatoes will work. However, avoid overly wet or creamy mashed potatoes; a firmer texture is ideal for stuffing the egg rolls.

Can I add other ingredients to the mashed potato filling? Absolutely! Feel free to add cheese, chives, cooked vegetables, or different herbs and spices to suit your taste.

How do I prevent the egg rolls from opening up during cooking? Make sure to seal the edges of the egg rolls well with the beaten egg. Press firmly to ensure they are tightly sealed.

Can I make these egg rolls ahead of time? You can assemble the egg rolls ahead of time and store them in the refrigerator. Air fry them just before you serve them for the best texture.

What dipping sauces go well with these egg rolls? Sour cream, ranch dressing, hot sauce, or creamy cheese sauce make great dipping options.

How long should I air fry the egg rolls? Typically, they should be air-fried at 390°F for about 10 minutes, flipping halfway through. However, times may vary slightly depending on your air fryer model.

Can I freeze the egg rolls? Yes, you can freeze the assembled, uncooked egg rolls. Air fry them straight from the freezer, adding a few extra minutes to the cooking time.

What’s the best way to reheat leftovers? Reheat leftover egg rolls in the air fryer for a few minutes to maintain their crispiness.

Can I use a different type of cheese in the filling? Yes, feel free to experiment with different types of cheese like mozzarella, pepper jack, or Gouda.

How can I make these egg rolls healthier? Use lighter versions of the ingredients, such as low-fat cheese, and serve with a healthy dipping sauce like Greek yogurt mixed with herbs.

Is it necessary to use oil or cooking spray? A light coating of oil or cooking spray helps achieve a golden, crispy exterior, but you can reduce the amount or omit it for a lower-fat version.

More Air Fryer Recipes

• AIR FRYER COPYCAT TACO BELL QUESADILLA
• AIR FRYER ARTICHOKE DIP
• EASY AIR FRYER HASSELBACK SWEET POTATOES
• AIR FRYER BRAZI BITES

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