Air Fryer Lemon Scones

Air Fryer Lemon Scones — The delicious and sweet lemon scones are perfect for any time of the day.

These scones will be your new favorite breakfast or snack with a moist, fluffy texture. When I saw how easy it was to make them in my air fryer, I knew every kitchen should have one!

Everyone who knows me knows I love a good scone. My obsession started when I lived around the corner from King Arthur Bakery in Vermont. Since I lived so close, you had to go there every day and get something baked because it was all amazing. I didn’t have time to bake a scone today, so I reached for a lemon cake mix in my pantry and created these easy Air Fryer Lemon Scones.

So, before I started, I wanted to mention using a cake mix. It only means that you are using many ingredients already mixed for you.

If you look at a box of cake mixes, they have ingredients such as flour, baking soda, vegetable oil shortening, and other ingredients. This means you already have flour, sugar, baking soda, and fat base, either vegetable shortening or corn syrup. This will depend on what cake mix you are using.

So, today I used a box of lemon cake mix with some ingredients for making your cake mix taste lemony. This recipe will make your lemon scones taste lemony.

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Easy Air Fryer Cake Mix Lemon Scones

Indulge in the delightful simplicity of Easy Air Fryer Cake Mix Lemon Scones, where convenience meets classic baking to create a scrumptious and straightforward treat. This recipe is a perfect example of modern baking, combining the ease of a cake mix with the traditional charm of homemade scones. Using a lemon-flavored cake mix as the base, these scones inherit a wonderfully light and zesty flavor, making them ideal for morning coffee or afternoon tea. The air fryer adds its magic by ensuring these scones have a perfectly crisp exterior while remaining soft and fluffy inside without needing an oven.

What sets these lemon scones apart is their delightful flavor and remarkably easy preparation method. The cake mix reduces the need to measure several dry ingredients, making the process almost foolproof and significantly cutting down the prep time. When combined with simple ingredients like cream and an egg, the mix transforms into a dough that bakes beautifully in the air fryer, emerging as golden and tempting scones. Adding fresh lemon zest or a simple lemon glaze can elevate these scones to a new level of citrusy sweetness, making them a hit at brunches, tea parties or as a quick treat to brighten up any day. With their lovely aroma and delightful taste, these Easy Air Fryer Cake Mix Lemon Scones are a testament to how modern conveniences can harmonize with traditional baking for delicious results.

Why You Will Love Cake Mix Scones

Cake Mix Scones offers a delightful and effortless baking experience that appeals to both novice bakers and those seeking a quick, delicious treat. Here are several reasons why you will love them:

• Simplicity and Convenience: Using cake mix as a base significantly simplifies baking. It eliminates the need to measure multiple dry ingredients, making the recipe more accessible and less time-consuming.
• Consistently Delicious Results: Cake mixes are designed to provide reliable and delicious results. They contain perfectly proportioned ingredients, ensuring your scones turn out great every time.
• Versatility: One of the joys of using cake mix is the variety of flavors available. From classic lemon to rich chocolate or vanilla, you can easily experiment with different cake mix flavors to create a wide range of scone varieties.
• Moist and Tender Texture: Cake mixes are formulated to yield moist and tender baked goods, which translates well into the texture of scones, giving them a delightful crumb that’s not too dry.
• Customizable: Despite using a premade mix, these scones offer room for creativity. You can add ingredients like fresh fruits, nuts, spices, or citrus zest to customize the flavor profile to your liking.
• Perfect for Any Occasion: Whether it’s a casual breakfast, a fancy brunch, or an afternoon tea, cake mix scones fit perfectly into any setting. They are easy to dress up or down depending on the occasion.
• Kid-Friendly: Their simplicity makes them a fantastic option for baking with children. Kids can easily get involved in the process and enjoy the fun of creating their own baked treats.
• Less Mess: Since the recipe requires fewer individual ingredients, there’s less mess to clean up afterward, making the baking experience more enjoyable and less daunting.
• Great for Gifting: Cake mix scones, with their consistent quality and charming appearance, make for excellent homemade gifts or contributions to bake sales and gatherings.
• Quick Baking Option: If you’re short on time but still want to enjoy homemade baked goods, these scones are the perfect solution. They offer the satisfaction of baking from scratch without the extensive prep work.

In summary, Cake Mix Scones are a delightful fusion of convenience and traditional baking, offering a hassle-free way to enjoy homemade scones with a variety of flavors and customization options.

Ingredients Needed For Air Fryer Lemon Scones

Embrace the zestful delight of homemade baking with our Air Fryer Lemon Scones recipe, a perfect blend of tangy lemon and sweet, tender scone.

Gather these simple ingredients to create an effortlessly delicious treat that’s a breeze to make in your air fryer, offering a burst of citrusy freshness in every bite.”

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

• All-Purpose Flour: A key component, all-purpose flour provides structure and ensures the scones have the perfect crumbly yet tender texture, making them ideal for a satisfying bite.
• Lemon Cake Mix: Infusing the scones with a delightful lemony sweetness and aroma, the lemon cake mix simplifies the recipe while offering a consistent and delicious citrus flavor.
• Butter: Essential for creating flakiness and rich taste, cold butter is cut into the dry ingredients, contributing to the scones’ delightful texture and depth of flavor.
• Milk: Adding moisture and helping to bind all the ingredients together, milk is crucial for achieving the right dough consistency and contributes to the tender crumb of the scones.
• Sparkling Sugar: A sprinkle of sparkling sugar on top before baking adds a delightful crunch and a touch of extra sweetness, enhancing the scones’ visual appeal and taste.

How To Make Lemon Scones In Air Fryer Classic

Making Lemon Scones in an air fryer is a delightful way to enjoy a classic treat with a citrusy twist. Here’s a simple recipe to get you started:

In a large mixing bowl, mix the cake mix and the flour.

Add the cold butter and mix well. This helps you get the flaky texture of a scone. Add the milk and mix well. Mix well, scraping the sides down for all of the flour and cake mix.

Spray your scone pan with olive oil spray. Spread your scone batter into the cavities.

Brush the top of the scones with melted butter, and then sprinkle some sparkling sugar on top. Set your filled scone pan in the air fryer and set the temperature to 330 degrees F for 12 to 16 minutes. (air fryer setting)

How To Store Scones

Scones are a delicious breakfast treat. What is the best way to store them so they don’t go stale?

• Store: Let the scones cool to room temperature and place them in an airtight container. They will last about 2 to 3 days at room temperature.
• Freeze: This is a great recipe you can make and freeze ahead of time. Let the scones cool to room temperature, and then place them on a parchment-lined baking sheet. Place the baking sheet into the freezer. Freeze until frozen solid, then remove and place into a freezer-safe container or a freezer bag. For best results, let the scones thaw overnight in the refrigerator.
• Reheat: You can reheat in the air fryer or the microwave and heat until warm.

How To Serve

The scone is a quintessential British food, traditionally served plain or with a sweet topping. Some great suggestions are:

• Clotted Cream
• Lemon Curd
• Butter
• Jam

What Scone Pans Can You Use In the Air Fryer?

Scone pans are a great way to make delicious scones. However, not all scone pans will work in the air fryer! Make sure you know what kind of pan works best for your machine before you start cooking.

Two of my favorite Air Fryer Scone Pans are:

• Baking Molds Triangle Cavity Silicone 8 Red Silicone Portion Cake Mold Soap Mould Pizza Slices Pan/Scone Pan/Combread Brownies Muffins Mold: This pan can be used in an air fryer basket. Since it’s made of silicone, you can easily cut the molds out, which will fit any air fryer. (This one is great for any Air Fryer Basket and will fit any model)
• Artisanal Kitchen Supply 9″ Cast Iron Preseasoned 8 Section Corn Bread Pan, Black: This is an excellent scone pan. I had it for years of making scones in my oven. It fits my air fryer oven and produces perfect scones. (This one is perfect for any air fryer oven or larger air fryer oven model)

Faq’s

Can I use fresh lemon juice or zest in the recipe? Absolutely! Adding fresh lemon zest or a small amount of lemon juice can enhance the lemon flavor. Just be mindful not to add too much liquid to the dough.

How do I know when the scones are done in the air fryer? The scones are done when they have a golden brown color and a toothpick inserted into the center comes out clean. This usually takes about 12-15 minutes, but air fryers can vary.

Can I make these scones gluten-free? Yes, you can use a gluten-free all-purpose flour blend and ensure your lemon cake mix is gluten-free. However, the texture might be slightly different from traditional scones.

How should I store leftover lemon scones? Store them in an airtight container at room temperature for up to 2 days or in the refrigerator for up to a week. Reheat in the air fryer or oven to refresh.

Can I freeze air fryer lemon scones? Yes, you can freeze them. Wrap each scone individually and store in a freezer-safe bag. They can be frozen for up to 3 months. Thaw at room temperature or in the fridge before reheating.

Can I add a glaze to these scones? A simple glaze made from powdered sugar and lemon juice can be drizzled over the scones after they cool for additional sweetness and flavor.

What can I serve with lemon scones? Lemon scones are great with butter, clotted cream, or a dollop of lemon curd. They also pair well with a cup of tea or coffee.

Can I make these scones dairy-free? Substitute the milk with a dairy-free alternative and use a dairy-free butter substitute to make them dairy-free.

Why is my scone dough too sticky or dry? Dough consistency can vary based on factors like flour type and humidity. If it’s too sticky, add a bit more flour. If it’s too dry, add a splash more milk.

Can I make these scones without an air fryer? – Yes, you can bake them in a conventional oven. The baking time and temperature might need to be adjusted (usually around 400°F for 15-20 minutes).

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