This Air Fryer Jalapeño Popper Stuffed Bread is everything you love about jalapeño poppers packed into warm, crispy bread. Cheesy, spicy, and ridiculously easy, it’s the kind of snack that disappears fast at parties or game day.

Air fryer jalapeño popper stuffed bread sliced and cheesy
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Get ready for a snack that’s cheesy, spicy, and totally addictive!

This Air Fryer Jalapeño Popper Stuffed Bread takes all the flavors you love from classic jalapeño poppers, creamy cheese, spicy jalapeños, and a hint of bacon if you like, and wraps them inside soft, golden bread.

Air frying gives it a perfectly crisp exterior while keeping the filling melty and gooey, making it ideal for game days, parties, or any time you want a quick, crowd-pleasing appetizer.

Air Fryer Jalapeño Popper Stuffed Bread with gooey cheese and crispy crust

Why You Will Love This Recipe!

  • Cheesy goodness in every bite: Melty, gooey cheese takes center stage.
  • Perfect spice kick: Jalapeños add just the right amount of heat.
  • Crispy exterior, soft interior: Air fryer makes the bread golden and crunchy while keeping the filling tender.
  • Quick and easy: Ready in minutes, perfect for last-minute snacks or game day.
  • Crowd-pleaser: A snack everyone will fight over at parties or gatherings.

If you are looking for some other great Air Fryer Appetizer Recipes, some of my favorites are Air Fryer Loaded Potato Skins; Air Fryer Zucchini Crisps or Air Fryer Bacon Wrapped Onion Rings.

Ingredients Needed

Ingredients needed for Air Fryer Jalapeno Popper Stuffed Bread on kitchen table.
  • Loaf Bread: Soft, fresh loaf bread for stuffing and baking.
  • Cream Cheese: Smooth, tangy cream cheese for creamy filling.
  • Mayonnaise: Rich, flavorful mayonnaise to add moisture and taste.
  • Jalapeño: Spicy, fresh jalapeño peppers, diced for heat.
  • Bacon: Crispy cooked bacon crumbles for smoky, savory flavor.
  • Cheddar Cheese: Sharp cheddar cheese, shredded for gooey, melty filling.

Recipe Variations

  • Add More Heat: Swap regular jalapeños for pickled or roasted spicy peppers.
  • Cheese Mix-Up: Use pepper jack, mozzarella, or a blend for extra flavor.
  • Bacon-Free Version: Skip the bacon or use vegetarian bacon for a meatless option.
  • Mini Loaves: Make individual servings using small rolls or slider buns.
  • Herb Boost: Add fresh herbs like chives or parsley to the cheese mixture for a fresh twist.
  • Extra Crunch: Sprinkle breadcrumbs on top before air frying for an added crispy layer.

How To Make Air Fryer Jalapeno Popper Stuffed Bread

Loaf of bread cut in half with center scooped out for stuffing

Step One: Slice your loaf of bread in half lengthwise, then carefully hollow out the center, leaving about an inch of crust on each side to keep it intact.

Mixing cream cheese, mayonnaise, cheddar, jalapeños, and bacon in a bowl

Step Two: In a large bowl, combine mayonnaise, cream cheese, shredded cheddar, diced jalapeños, and bacon. Stir until the mixture is smooth and evenly blended.

Filling hollowed bread with cheese, jalapeño, and bacon mixture

Step Three: Spoon the cheese and jalapeño mixture into the hollowed-out bread, then place the top half of the loaf to form a stuffed sandwich.

Air fryer stuffed bread cooking until cheese is melted

Step Four: Place the stuffed bread in the air fryer basket and cook at 350 degrees F for 5-7 minutes, or until the cheese is melted and bubbly.

Air Fryer Jalapeño Popper Stuffed Bread with melted cheese and crispy crust

Air Fryer Jalapeno Popper Stuffed Bread Recipe Tips

  • Hollow the bread carefully: Leave about an inch of crust on all sides to prevent the loaf from collapsing.
  • Adjust the heat: Use fewer jalapeños for a milder version or extra for more spice.
  • Cheese options: Mix cheddar with mozzarella or pepper jack for a gooier, melty filling.
  • Air fryer check: Cooking times can vary by air fryer model, check at 5 minutes to avoid burning.
  • Crispier top: Lightly brush the top with butter or spray with non-stick spray for a golden finish.

Storing Instructions

  • Room Temperature: Store in an airtight container for up to 1 day for best texture.
  • Refrigerator: Keep wrapped in plastic or foil for up to 3 days. Reheat in the air fryer at 325°F for 3–4 minutes.
  • Freezer: Wrap tightly in foil and freeze for up to 1 month. Thaw in the fridge and reheat in the air fryer before serving.
Air Fryer Jalapeño Popper Stuffed Bread with melted cheese and crispy golden crust

Air Fryer Jalapeno Popper Stuffed Bread Recipe Faqs

Can I make this ahead of time? Yes! Assemble the stuffed bread in advance, cover tightly, and refrigerate for up to 24 hours before air frying.

Can I freeze the stuffed bread? Absolutely. Wrap it tightly in plastic wrap and foil, freeze for up to 1 month, then thaw in the fridge before reheating in the air fryer.

Can I make it less spicy? Use fewer jalapeños or remove the seeds to reduce heat without sacrificing flavor.

Can I use different bread? Yes! A sturdy loaf like sourdough, French bread, or Italian bread works best for holding the filling.

Can I bake this in the oven instead? Yes, bake at 350°F for 10-12 minutes, or until the cheese is melted and the bread is golden.

Can I make it vegetarian? Skip the bacon and add extra cheese or roasted vegetables for a delicious vegetarian version.

More Easy Air Fryer Recipes

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Air Fryer Jalapeno Popper Stuffed Bread

Air Fryer Jalapeno Popper Stuffed Bread

5 from 3 votes
Prep Time: 10 minutes
Cook Time: 7 minutes
Total Time: 17 minutes
Servings: 6 Servings

Description

Air Fryer Jalapeño Popper Stuffed Bread is a cheesy, spicy, and crispy appetizer ready in minutes. Perfect for game day, parties, or a quick snack, it’s loaded with gooey cheese, jalapeños, and optional bacon.
YouTube video

Ingredients 

  • 1 loaf bread, Italian or French
  • 8 ounces cream cheese, room temperature
  • 2 tablespoons mayo
  • 1 cup jalapenos, diced
  • 3 strips bacon, cooked
  • 1 cup cheddar cheese, shredded

Instructions

  • Start by cutting your bread in half, then scoop out the middle of the bread. Leaving about an inch on each side of bread so it stays together.
  • In a large bowl, mix the mayonnaise, cream cheese, shredded cheddar cheese, diced jalapenos, and diced bacon. Mix well.
  • Using a large spoon, fill the bread cavity with the mixture.
  • Place the top of the bread, making a sandwich.
  • Place into the air fryer basket and set the air fryer temperature to 350 degrees F, air fryer setting, and set cook time for 5-7 minutes, until the cheese is melted.

Equipment

Notes

Note: The size of your bread will depend on the size of the air fryer you own.

Nutrition

Serving: 1ServingCalories: 602kcalCarbohydrates: 58gProtein: 20gFat: 32gSaturated Fat: 14gPolyunsaturated Fat: 5gMonounsaturated Fat: 8gTrans Fat: 0.1gCholesterol: 66mgSodium: 881mgPotassium: 284mgFiber: 5gSugar: 9gVitamin A: 867IUVitamin C: 18mgCalcium: 314mgIron: 4mg

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