Air Fryer Date & Walnut Bread! This bread is fantastic, and it’s so sweet it’s like eating dessert for breakfast. My family loves this bread. It only lasts a few hours in our house, as everyone is grabbing it. So, if you want to try this bread, I would suggest doubling the recipe, so you get to eat some.
You can change this recipe up by adding walnuts. I made this twice, once with walnuts and once without walnuts, both times; it came out excellent, so if you don’t like walnuts, leave them out. This is a lovely, moist loaf of bread. If you want, you can toast it and place a slab of butter on top of it. Butter enhances the flavor of the dates. My mother used to buy date bread at the grocery store, around Thanksgiving or Christmas time.
If you haven’t used dates before, make sure you buy the diced ones. I accidentally grabbed the whole dates, and I used a pair of scissors to cut up the dates, which are sticky and messy. So, save yourself some time and get the cut-up dates. This way, the recipe will be quick to assemble.
Air Fryer Date & Walnut Bread
Ingredients:
- 2 1/2 cup chopped dates
- 1/4 cup butter
- 1 cup hot water
- 1/2 cup brown sugar
- 1 egg
- 1 1/2 cup flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Simple Directions:
- Start by adding the chopped dates, butter and then pour the hot water over the dates to rehydrate them.
- Leave for about 5 minutes.
- Then mix in the brown sugar, egg, flour, baking soda, baking powder, and salt. Mix well.
- Then spray an air fryer stick pan with non-stick cooking spray. Make sure the pan fits in the air fryer first.
- Then pour the batter into the pan.
- Set the temperature to 340 degrees F. Set the time for 12 minutes.
- After 12 minutes, check on the bread, then set it for another 10 minutes.
After 10 minutes, you should have a fully cooked bread, or you might need an additional 2-3 minutes. It will depend on various factors, including the wattage of your air fryer, the pan you used, and the air fryer that you used. - Plate, serve, and enjoy!
Start by soaking the dates, butter, and hot water, for about 5 minutes.
Then mix in the other ingredients, and mix well.
Some Other Great Air Fryer Quick Bread Recipes–
AIR FRYER CRANBERRY BREAD WITH ORANGE GLAZE
EASY AIR FRYER BOXED BANANA BREAD
AIR FRYER HOMEMADE BANANA CHOCOLATE CHIP BREAD
Some Helpful Products Used in Making, Air Fryer Date & Walnut Bread–
GoWise 5.8 Quart Air Fryer
Mini Loaf Baking Pans, 50 Pack
Don’t Forget To Pin–
Air Fryer-Homemade Date Bread
- Prep Time: 10
- Cook Time: 22
- Total Time: 32
- Yield: 6 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Description
This is such an easy bread to make. It takes very little time with the help of the air fryer. And as with most baked goods made in the air fryer, they come out almost as good as a bakery.
Ingredients
- 2 1/2 cup chopped dates
- 1/4 cup butter
- 1 cup hot water
- 1/2 cup brown sugar
- 1 egg
- 1 1/2 cup flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Start by adding the chopped dates, butter and then pour the hot water over the dates to rehydrate them.
- Leave for about 5 minutes.
- Then mix in the brown sugar, egg, flour, baking soda, baking powder, and salt. Mix well.
- Then spray an air fryer stick pan with non-stick cooking spray. Make sure the pan fits in the air fryer first.
- Then pour the batter into the pan.
- Set the temperature to 340 degrees F. Set the time for 12 minutes.
- After 12 minutes, check on the bread, then set it for another 10 minutes.
After 10 minutes, you should have a fully cooked bread, or you might need an additional 2-3 minutes. It will depend on various factors, including the wattage of your air fryer, the pan you used, and the air fryer that you used. - Plate, serve, and enjoy!
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