This Air Fryer Peanut Butter and Jelly Sandwich is a fun, crispy twist on the classic childhood favorite. With a warm, gooey center and golden toasted bread, it’s ready in minutes and perfect for a quick snack or lunch. Kid-friendly, mess-free, and totally craveable!

Golden brown Air Fryer Peanut Butter and Jelly Sandwich sliced in half on a plate with gooey filling showing.
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If you are looking for an easy way to elevate a classic childhood sandwich, look no further than your air fryer. This Air Fryer Grilled Peanut Butter and Jelly Sandwich is amazing! One word: DELICIOUS! You’ll never want to eat a cold PB&J sandwich again…trust me!

The kids are home this summer, and always looking for something to eat, so today, we tried this recipe, and it was so good, both of my kids are huge fans!

Don’t like Peanut Butter and Jelly that’s ok, we have plenty of quick sandwich recipes, sharing with you some of my favorites are AIR FRYER HARDEE’S BIG HOT HAM ‘N’ CHEESE, AIR FRYER TURKEY CLUB SANDWICH, AIR FRYER COPYCAT MCDONALD’S FILET-O-FISH, and AIR FRYER TUNA MELT GRILLED CHEESE.

Plate of cooked air fryer peanut butter and jelly sandwich with air frying in back.

Why You’ll Love This Recipe!

  • Only 5 minutes prep + 6 minutes to cook
  • You will only need 4 simple ingredients
  • A modern twist on a classic PB&J
  • Everyone will beg for more
  • Great when you are in a hurry

Ingredients Needed

ingredients needed for air fryer peanut butter and jelly sandwich on kitchen table.
  • Bread: Soft sandwich bread, perfect for crisping in air fryer
  • Peanut Butter: Creamy peanut butter for a rich, nutty filling
  • Jelly or Jam: Sweet jelly or jam to balance the peanut butter
  • Butter (optional): Lightly spread butter for extra golden crunch outside

How To Make Air Fryer Peanut Butter Jelly Sandwich

Spread butter onto the bread, to help it toast in the air fryer.

Step 1: Preheat your air fryer temperature to 350 degrees F (175°C) for 1-2 minutes while you prepare the sandwich.

Step Two: Take one slice of bread and spread a thin layer of peanut butter. You can use creamy, crunchy, or chunky peanut butter, almond butter, cashew butter, or sunflower seed butter, depending on your favorite peanut butter. Spread an even layer of your favorite jelly or jam on the other slice of bread. You can choose classic grape, strawberry, raspberry, or any flavor.

    Spread the peanut butter over the top of the bread.

    Step 3: Place the peanut butter-covered slice of bread on top of the jelly-covered slice to create a sandwich. Lightly butter the outside of the sandwich.

    Step 4: Place the prepared sandwich in the air fryer basket. Set the cook time for 3-4 minutes on one side. Carefully flip the sandwich to the other side using a spatula or tongs. Continue cooking for 2-3 minutes or until the sandwich is golden brown and crispy.

    Place Peanut Butter Jelly Sandwich in the air fryer basket.

    Grilled PBJ Air Fryer Recipe Tips

    • Beware overfilling: Too much peanut butter or jelly can cause it to leak out while cooking.
    • Slather and butter the outside: This is what gets you that golden, crispy exterior — the way they do it with grilled cheese.
    • Parchment paper: It means less sticking, and easier cleanup.
    • Flip halfway for even browning: This way, both sides stay nice and toasty.
    • And let it cool a minute: The filling is hot, so wait a beat before serving.

    Storing, Freezing & Reheating Instructions

    • Storing: The sandwich can be wrapped tightly with foil or kept in an airtight container in the fridge for up to 2 days.
    • Freezing: Allow the sandwich to cool completely, and then wrap it in plastic wrap and transfer it to a large, freezer-stable bag. Freeze for up to 1 month.
    • Reheating: Reheat out of the fridge in the air fryer at 350°F for 3–5 minutes, or until heated through and crispy. If frozen, you don’t even have to thaw first — just add 2 more minutes.
    Plate of air fryer peanut butter and jelly sandwiches.

    What To Serve With Air Fried PB and J

    These Air Fried Peanut Butter and Jelly sandwiches are best served with basic sides that offset their warm, gooey tone. Serve alongside a couple of air fryer apple fries or strawberries, in a small bowl of yogurt, or even with a couple of Air Fryer Copycat Terra Vegetable Chips for a little fresh bite. For a playful twist, wash it down with a milkshake, or a smoothie for a nostalgic, satisfying meal or snack.

    Grilled PBJ Air Fryer Recipe Faqs

    Can I use other types of bread? Yes! Sourdough, brioche, and whole wheat are all great, just make sure it can hold up to the filling.

    What temperature should I use? Cook at 350°F for 4–6 minutes, turning halfway through, until the outside is crispy golden.

    Can I make it without butter? Absolutely! It’ll still toast up lovely, if perhaps slightly less golden and crisp.

    Can I add extras, like banana or Nutella? Yes! The sliced banana, Nutella, or honey is a nice touch, but don’t overstuff or you’ll risk blowing out the side.

    Should I preheat the air fryer? Preheating is not necessary, but it does help ensure that you get a crispier texture right from the get-go.

    plate of air fryer peanut butter and jelly sandwich.

    More Air Fryer Recipes

    Share Your Creations! Are you active on Facebook? Join our Air Fryer Recipes Group, where hundreds of thousands of Air Fryer enthusiasts gather and share your photos! I’m always thrilled to see what you’ve made. For those on Instagram, don’t forget to tag me @forktospoon – I can’t wait to admire your culinary adventures!​

    air fryer peanut butter and jelly sandwich

    Air Fryer Peanut Butter Jelly Sandwich

    5 from 1 vote
    Prep Time: 5 minutes
    Cook Time: 6 minutes
    Total Time: 11 minutes
    Servings: 1 Serving

    Description

    This Air Fryer Peanut Butter and Jelly Sandwich is a fun, crispy twist on the classic childhood favorite. With a warm, gooey center and golden toasted bread, it’s ready in minutes and perfect for a quick snack or lunch. Kid-friendly, mess-free, and totally craveable!
    YouTube video

    Ingredients 

    • 2 tablespoons jelly
    • 2 tablespoons peanut butter
    • 2 slices bread
    • 1 teaspoon butter, optional

    Instructions

    • Preheat your air fryer temperature to 350 degrees F (175°C) for 1-2 minutes while you prepare the sandwich.
    • Take one slice of bread and spread a thin layer of peanut butter. Spread an even layer of your favorite jelly or jam on the other slice of bread.
    • Place the peanut butter-covered slice of bread on top of the jelly-covered slice to create a sandwich. Lightly butter the outside of the sandwich.
    • Place the prepared sandwich in the air fryer basket. Set the cook time for 3-4 minutes on one side. Carefully flip the sandwich to the other side using a spatula or tongs. Continue cooking for 2-3 minutes or until the sandwich is golden brown and crispy.

    Equipment

    • Parchment Paper, optional
    • Cooking Spray, optional

    Nutrition

    Serving: 1ServingCalories: 491kcalCarbohydrates: 61gProtein: 13gFat: 23gSaturated Fat: 6gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.2gCholesterol: 11mgSodium: 449mgPotassium: 272mgFiber: 4gSugar: 27gVitamin A: 126IUVitamin C: 0.1mgCalcium: 88mgIron: 3mg

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