Air Fryer Peanut Butter Jelly Sandwich
Description
This Air Fryer Peanut Butter and Jelly Sandwich is a fun, crispy twist on the classic childhood favorite. With a warm, gooey center and golden toasted bread, it’s ready in minutes and perfect for a quick snack or lunch. Kid-friendly, mess-free, and totally craveable!
Ingredients
- 2 tablespoons jelly
- 2 tablespoons peanut butter
- 2 slices bread
- 1 teaspoon butter, optional
Instructions
- Preheat your air fryer temperature to 350 degrees F (175°C) for 1-2 minutes while you prepare the sandwich.
- Take one slice of bread and spread a thin layer of peanut butter. Spread an even layer of your favorite jelly or jam on the other slice of bread.
- Place the peanut butter-covered slice of bread on top of the jelly-covered slice to create a sandwich. Lightly butter the outside of the sandwich.
- Place the prepared sandwich in the air fryer basket. Set the cook time for 3-4 minutes on one side. Carefully flip the sandwich to the other side using a spatula or tongs. Continue cooking for 2-3 minutes or until the sandwich is golden brown and crispy.
Equipment
- Parchment Paper, optional
- Cooking Spray, optional
Nutrition
Serving: 1ServingCalories: 491kcalCarbohydrates: 61gProtein: 13gFat: 23gSaturated Fat: 6gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.2gCholesterol: 11mgSodium: 449mgPotassium: 272mgFiber: 4gSugar: 27gVitamin A: 126IUVitamin C: 0.1mgCalcium: 88mgIron: 3mg