Air Fryer Greek Yogurt Donuts

If you’re looking for a sweet treat that’s lighter than traditional fried donuts, these Air Fryer Greek Yogurt Donuts are the answer! Made with simple pantry ingredients, protein-packed Greek yogurt, and cooked in the air fryer instead of deep-frying, they’re soft, fluffy, and slightly tangy with the perfect donut texture. Best of all, this recipe comes together quickly and makes a healthier alternative to store-bought donuts—no yeast or messy oil required.

Whether you’re making them for breakfast, a quick snack, or dessert, these donuts are easy enough for beginners but delicious enough to impress. Plus, you can customize them with glaze, powdered sugar, or even a cinnamon-sugar coating for extra flavor.

They are so good, and perfect for anyone that wants a healthy and easy air fryer Greek yogurt donuts!

Why You’ll Love This Recipe

✅ Air fryer friendly – no need for oil or frying mess.

✅ Healthier option – protein from Greek yogurt makes these donuts more satisfying.

✅ Quick & easy – ready in under 20 minutes with simple steps.

✅ Kid-approved – soft, sweet, and perfect for little hands.

✅ Customizable – enjoy them plain, glazed, or with fun toppings.

Ingredients You’ll Need

• All-purpose flour – gives the donuts structure.
• Baking powder – makes them light and fluffy.
• Granulated sugar – for sweetness.
• Salt – balances the flavors.
• Plain Greek yogurt – adds moisture, protein, and a slight tang.
• Egg – binds the batter and adds richness.
• Vanilla extract – warm flavor base.
• Optional toppings – glaze, powdered sugar, or cinnamon-sugar mix.

How To Make Air Fryer Greek Yogurt Donuts

Step 1: In a bowl, whisk together flour, baking powder, sugar, and salt. In another bowl, mix Greek yogurt, egg, and vanilla extract. Combine wet and dry ingredients until just mixed—don’t overmix.

Step 2: Lightly grease a silicone or metal donut pan that fits your air fryer. Spoon the batter into the molds, filling each about ¾ full. Or shape the donuts on parchment paper.

Step 3: Place the pan or parchment paper into your air fryer basket. Air fry at 320°F (160°C) for 8–10 minutes or until donuts are golden and spring back when lightly touched.

Step 4: Remove from the air fryer and let cool slightly before adding glaze, powdered sugar, or cinnamon-sugar coating.

Air Fryer Greek Yogurt Donuts Recipe Tips

• Use full-fat Greek yogurt – it gives the donuts extra moisture and richness.
• Don’t overmix the batter – mix until just combined to keep the donuts soft and fluffy.
• Grease the donut pan well – this prevents sticking and makes removing the donuts easier.
• Check for doneness early – every air fryer is different, so start checking at 8 minutes.
• Glaze while slightly warm – the glaze will set better and coat the donuts evenly.
• Customize toppings – try cinnamon sugar, chocolate glaze, or powdered sugar.
• Let them cool slightly – this helps them firm up and makes glazing easier.

Storing, Freezing & Make Ahead Instructions

• Storing: Keep cooled donuts in an airtight container at room temperature for up to 2 days or in the fridge for 4–5 days. For best texture, reheat in the air fryer for 1–2 minutes before serving.
• Freezing: Wrap each donut individually in plastic wrap or foil, then place in a freezer-safe bag for up to 2 months. Thaw at room temperature and reheat in the air fryer to restore freshness.
• Make Ahead: You can mix the dry ingredients and wet ingredients separately a day in advance. Combine just before baking to ensure the donuts stay fluffy and rise properly.

Air Fryer Greek Yogurt Donuts Recipe Faqs

Can I make these donuts without a donut pan? Yes! If you don’t have a donut pan, spoon small scoops of batter onto parchment rounds to make donut holes instead.

What type of Greek yogurt works best? Plain, full-fat Greek yogurt gives the best flavor and texture, but nonfat or flavored varieties can also be used.

Can I make these donuts gluten-free? Absolutely—just swap the all-purpose flour for a 1:1 gluten-free flour blend.

How do I know when the donuts are done? They’re ready when golden and spring back lightly when touched. You can also insert a toothpick; it should come out clean.

Can I add mix-ins like chocolate chips or berries? Yes! Gently fold in extras like mini chocolate chips or chopped fruit, but avoid overmixing.

More Easy Recipes

Ninja Creami Dairy Queen Snickers Blizzard Copycat Recipe

Dairy Queen Zesty Queso Recipe

Ninja Creami Copycat Dairy Queen Butterfinger Blizzard

Ninja Creami Mint Oreo Blizzard

Flamethrower Sauce Copycat Recipe

Dairy Queen Brazier Burger Sauce Recipe

Ninja Creami Heath Blizzard (Copycat Recipe)

Ninja Creami Turtle Pecan Cluster Blizzard

Ninja Creami Dairy Queen Ice Cream Copycat

Ninja Creami Caramel Toffee Cookie Blizzard Recipe

Don’t Forget To Pin!

Share Your Creations! Are you active on Facebook? Join our Air Fryer Recipes Group, where hundreds of thousands of Air Fryer enthusiasts gather and share your photos! I’m always thrilled to see what you’ve made. For those on Instagram, don’t forget to tag me @forktospoon – I can’t wait to admire your culinary adventures!​