Air Fryer Sesame Bagels

Air Fryer Sesame Bagels — When you’re craving a bagel and don’t have access to a traditional oven, the air fryer is your best friend. This recipe for sesame bagels will make your taste buds happy and keep that New York vibe alive in your home!

Air Fryer Sesame Bagels are amazing! So if you are looking for one of the easiest ways to make bagels, this is the recipe for you!

In just 15 minutes, you can have a great batch of homemade Air Fryer Bagels, and they are so good, you will be wondering why you haven’t made them sooner.

And with only a few ingredients, you get a batch that’s cooked up perfectly, and you can choose your toppings. Today, I went with a classic sesame bagel.

If you are looking for even more Air Fryer Bagel Recipes, some of the ones I have already made are AIR FRYER 2 INGREDIENT WEIGHT WATCHER FRIENDLY BAGELS, AIR FRYER JALAPENO AND CHEDDAR BAGELS, AIR FRYER, HOMEMADE STRAWBERRY BAGELS, and AIR FRYER, TOASTED COCONUT BAGELS.

Air Fryer Sesame Bagels

Air Fryer Sesame Bagels are a quick and easy way to enjoy freshly baked bagels with a crispy exterior and soft, chewy interior. With just a few basic ingredients and an air fryer, you can make these delicious bagels in no time. The sesame seeds add a delightful crunch and nutty flavor, making them perfect for breakfast or as a savory snack. Serve them with your favorite toppings like cream cheese or smoked salmon for a satisfying treat.

Ingredients Needed For Air Fryer Sesame Bagels

Here are the simple ingredients, you will need:

• Greek Yogurt: Use thick and creamy Greek yogurt for a moist and tender bagel dough.
• Self-Rising Flour: This flour helps the bagels rise without needing additional leavening agents.
• Sesame Seeds: Sprinkle sesame seeds on top for a nutty flavor and a delightful crunch.
• Egg: Brush the bagels with beaten egg to achieve a golden, glossy finish.

How To Make Air Fryer Sesame Bagels

Here are the simple step-by-step instructions:

Step One: In a large mixing bowl, mix the yogurt and the flour until the dough comes together.

Step Two: Divide your dough into 4 balls. Then roll your dough into a long rope. Make the rope into a bagel shape.

Step Three: In a small bowl, whisk your egg with a fork. Using a pastry brush, brush the egg onto the bagel, and sprinkle the sesame seeds on top.

Step Four: Set the bagel into the air fryer or Ninja Foodi Basket, and set the temperature to 350 degrees F, air fryer setting and set cook time for 8 to 10 minutes.

Air Fryer Sesame Bagels Recipe Tips

• Use Self-Rising Flour: This ensures your bagels have the right rise and texture. If you don’t have self-rising flour, you can substitute it with all-purpose flour plus baking powder and salt.
• Chill the Dough: For best results, chill the dough for about 30 minutes before shaping. This makes it easier to handle and helps the bagels hold their shape.
• Even Sesame Seed Coating: Press the sesame seeds gently into the dough to ensure they stick well and provide an even coating.
• Check for Doneness: Air fryer models can vary, so keep an eye on the bagels towards the end of the cooking time to avoid overcooking. They should be golden brown and crispy on the outside.
• Cool Before Serving: Allow the bagels to cool on a wire rack after air frying to maintain their crispy texture and prevent them from becoming soggy.

Air Fryer Sesame Bagels Recipe Faqs

Can I use regular flour instead of self-rising flour? Yes, you can use all-purpose flour, but you’ll need to add baking powder and salt to mimic the leavening effect of self-rising flour. For every cup of all-purpose flour, add 1 ½ teaspoons of baking powder and ¼ teaspoon of salt.

How do I store leftover bagels? Store cooled bagels in an airtight container at room temperature for up to 3 days. For longer storage, freeze them in a freezer bag or airtight container for up to 3 months. To refresh, toast or warm them in the air fryer.

Can I make these bagels ahead of time? Yes, you can prepare the dough in advance. Shape the bagels and freeze them before cooking. When ready to eat, cook them directly from the freezer, adding a few extra minutes to the cooking time.

What should I do if the bagels are too dry? If the bagels turn out dry, ensure you’re not overcooking them. Adjust the cooking time or temperature as needed. You can also try adding a little more Greek yogurt to the dough for extra moisture.

Can I add toppings other than sesame seeds? Absolutely! You can customize your bagels with various toppings such as poppy seeds, everything bagel seasoning, or even a sprinkle of cheese.

How do I get a shiny finish on my bagels? Brush the bagels with a beaten egg before air frying to give them a shiny, golden finish. This step adds a beautiful color and helps toppings adhere better.

More Easy Air Fryer Recipes

• AIR FRYER, HOMEMADE STRAWBERRY BAGELS
• AIR FRYER KETO BAGELS
• EASY AIR FRYER JALAPENO AND CHEDDAR BAGELS
• AIR FRYER CHOCOLATE CHIP BAGELS
• AIR FRYER BLUEBERRY BAGELS

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