Warm up your evenings with a delicious bowl of Air Fryer Chilli Con Carne! This hearty and flavorful dish combines tender ground beef, beans, tomatoes, and a perfect blend of spices, all cooked to perfection in your air fryer.
It’s a quick and easy meal that’s perfect for busy weeknights or cozy weekends. If you love easy Air Fryer Dinner Recipes, try my recipe for Air Fryer Chili, air fryer blt sushi, air fryer jalapeno popper chicken, or cheesecake factory spicy cashew chicken.
Air Fryer Chilli Con Carne
Warm up your evenings with a delicious bowl of Air Fryer Chilli Con Carne! This hearty and flavorful dish combines tender ground beef, beans, tomatoes, and a perfect blend of spices, all cooked to perfection in your air fryer. It’s a quick and easy meal that’s perfect for busy weeknights or cozy weekends.
Why I Love Chilli Con Carne Made in the Air Fryer
- Quick and Convenient: The air fryer speeds up the cooking process, making this chili ready in no time.
- Rich and Flavorful: A blend of spices and ingredients creates a deep, savory flavor that’s irresistible.
- Versatile: Enjoy it on its own, over rice, or with your favorite toppings for a satisfying meal.
Ingredients Needed
Here are the simple ingredients, you will need to make Chili Con Carne in the air fryer, or Ninja Foodi Air Fryer.
- Bottom Round Roast: Provides the hearty, savory base for the chilli.
- Onion and Garlic: Adds depth and a savory foundation to the chili.
- Bell Peppers: Add sweetness and a crunchy texture.
- Beans (Kidney, Black, or Pinto): Provide additional protein and fiber.
- Diced Tomatoes: Offer a tangy, juicy element that forms the base of the chili sauce, contributing to its rich texture and flavor.
- Tomato Sauce: Thickens the chili and deepens the tomato flavor, ensuring a rich and cohesive sauce.
- Chili Powder, Cumin, Paprika, Salt, and Pepper: Create the signature chili flavor, adding warmth, smokiness, and a bit of heat to the dish.
- Optional Toppings (Shredded Cheese, Sour Cream, Green Onions, and Cilantro): Enhance the chili with creamy, fresh, and tangy flavors, allowing for customization to individual taste preferences.
How to Make Chilli Con Carne in the Air Fryer – Step-by-Step Instructions
Here are the step-by-step directions for making chili con carne, answering the popular opinion if you can cook chili con carne in an air fryer:
Prepare the Round Roast: Cut the round roast into small, bite-sized cubes. This helps in quicker and even cooking.
Preheat the Air Fryer: Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes. This will give you meat a great sear.
Cook the Meat: Place the cubed round roast in an air fryer-safe dish. Cook for about 10-12 minutes, stirring halfway through, until the meat is browned on all sides. You may need to do this in batches to avoid overcrowding.
Add Aromatics: Add the diced onion and minced garlic to the browned meat. Cook for an additional 3-4 minutes until the onions are softened and fragrant.
Combine Ingredients: Mix in the diced bell pepper, kidney beans, black beans, diced tomatoes, tomato sauce, chili powder, cumin, paprika, salt, and pepper. Stir well to combine all the ingredients.
Air Fry Chili Con Carne: Transfer the mixture to an air fryer-safe dish if it was temporarily removed. Cook in the air fryer at 350°F (175°C) for 20-25 minutes, stirring halfway through to ensure even cooking and prevent burning.
Check for Doneness: Ensure the chili is hot and bubbly, and the flavors are well combined. If needed, cook for an additional 5 minutes.
Recipe Variations
- Turkey Chili Con Carne: Substitute ground beef with ground turkey for a leaner version.
- Vegetarian Chili Con Carne: Replace the meat with extra beans and vegetables such as zucchini, mushrooms, and corn.
- Chicken Chili Con Carne: Use diced chicken breast or thighs instead of beef.
- Pork Chili Con Carne: Substitute the round roast with pork shoulder or tenderloin.
- Ninja Foodi Chilli Con Carne: Use the Ninja Foodi Pressure Cooker or Ninja Foodi Air Fryer To make this delicious dish.
Air Fryer Chili Con Carne Recipe Faqs
Can you cook chili con carne in an air fryer? Yes, you can make chili con carne in an air fryer.
How do you prevent the chili from drying out in the air fryer? To prevent drying out, make sure to use enough liquid, such as beef broth or water. Also, cover the chili if your air fryer has a lid or use a foil to cover the dish while cooking.
How long does it take to cook chili con carne in an air fryer? Browning the meat and sautéing the vegetables takes about 10-15 minutes. Simmering the chili will take an additional 20-30 minutes. The total time is approximately 45 minutes to an hour.
Can I use canned beans and tomatoes for this recipe? Yes, canned beans and tomatoes can be used.
How can I add more flavor to my chili con carne? To enhance the flavor, consider adding ingredients like smoked paprika, chipotle peppers in adobo sauce, a splash of Worcestershire sauce, or cocoa powder.
Can I make a vegetarian version of chili con carne in an air fryer? Yes, substitute the ground beef with plant-based ground meat or additional beans and vegetables.
How should I store leftovers? Store leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze the chili for up to 3 months. Reheat in the microwave, on the stove, or in the air fryer.
Can I double the recipe in my air fryer? It depends on the capacity of your air fryer. Ensure that there is enough space for the ingredients to cook evenly without overcrowding.
What toppings go well with chili con carne? Popular toppings include shredded cheese, sour cream, diced onions, jalapeños, avocado, and fresh cilantro.
More Easy Air Fryer Recipes
- AIR FRYER BANANAS FOSTER FRENCH TOAST
- AIR FRYER BANANA BREAD COOKIES
- CARAMELIZED BANANAS IN THE AIR FRYER
- AIR FRYER ALMOND CHOCOLATE BANANA BREAD
- AIR FRYER BANANA PANCAKE DIPPERS
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Air Fryer Chili Con Carne
Description
Ingredients
- 1 pound bottom round roast, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 large red bell pepper, chopped
- 1 large green bell pepper, chopped
- 14.5 ounces tomato sauce
- 15 ounces kidney beans, drained and rinsed
- 2 tablespoon chili powder, adjust to taste
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Optional toppings: shredded cheese, sour cream, diced onions, jalapeños, avocado, fresh cilantro
Instructions
- Cut the round roast into small, bite-sized cubes. This helps in quicker and even cooking.
- Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes. This will give you meat a great sear.
- Place the cubed round roast in the air fryer basket. Cook for about 10-12 minutes, stirring halfway through, until the meat is browned on all sides. You may need to do this in batches to avoid overcrowding.
- Transfer the cooked meat to an air fryer safe dish, and add the diced onion and minced garlic to the browned meat. Cook for an additional 3-4 minutes until the onions are softened and fragrant.
- Mix in the diced bell pepper, kidney beans, black beans, diced tomatoes, tomato sauce, chili powder, cumin, paprika, salt, and pepper. Stir well to combine all the ingredients.
- Transfer the mixture to an air fryer-safe dish if it was temporarily removed. Cook in the air fryer at 350°F (175°C) for 20-25 minutes, stirring halfway through to ensure even cooking and prevent burning.
- Ensure the chili is hot and bubbly, and the flavors are well combined. If needed, cook for an additional 5 minutes.
- Spoon the chili into bowls. Add your favorite toppings such as shredded cheese, sour cream, diced onions, jalapeños, avocado, and fresh cilantro. Serve with tortilla chips, cornbread, or rice.
Equipment
- Air Fryer, Use air fryer oven, air fryer basket model, or Ninja Foodi Air Fryer
- Cooking Spray
- Parchment Paper, optional
Nutrition
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