Easy Air Fryer Shrimp Taco With Frozen Shrimp

These Easy Air Fryer Shrimp Tacos are quick, flavorful, and made with convenient frozen shrimp. Perfectly seasoned and crisped in the air fryer, they’re ideal for a weeknight dinner or game-day snack.

Make taco night effortless and delicious with these Easy Air Fryer Shrimp Tacos using frozen shrimp.

Juicy, perfectly seasoned shrimp cook quickly in the air fryer, giving you a crispy, flavorful bite every time.

Topped with fresh veggies, creamy sauce, and a squeeze of lime, these tacos are a simple weeknight dinner or a fun weekend treat the whole family will love.

Why You Will Love This Recipe!

• Quick & Convenient: Frozen shrimp make taco night fast and stress-free.
• Crispy & Flavorful: Air fryer gives shrimp a perfect, lightly crisp texture.
• Customizable Toppings: Add slaw, avocado, or your favorite sauces for extra flair.
• Healthy & Light: Protein-packed shrimp with fresh veggies make a guilt-free meal.
• Perfect for Any Occasion: Great for weeknight dinners, casual lunches, or game-day snacks.

If you are looking for even more Air Fryer Shrimp Recipes, some of my favorites are AIR FRYER GARLIC BUTTER SHRIMP, AIR FRYER COCONUT SHRIMP, AIR FRYER OLD BAY SHRIMP, and AIR FRYER BAKED SHRIMP SCAMPI.

Ingredients Needed

• Frozen Shrimp: Peeled, deveined frozen shrimp ready for quick cooking.
• Olive Oil: Light olive oil for tossing shrimp before air frying.
• Taco Seasoning: Spicy taco seasoning to add bold flavor quickly.
• Taco Shells: Soft or hard taco shells for serving shrimp tacos.
• Shredded Lettuce: Fresh lettuce for a crisp, crunchy taco topping.
• Diced Tomatoes: Juicy diced tomatoes for freshness and mild acidity.
• Avocado: Creamy avocado slices for richness and texture balance.
• Shredded Cheese: Mild or sharp cheese for melty, savory topping.
• Sour Cream or Sauce: Creamy sauce to finish tacos and add flavor.

How To Make Easy Air Fryer Shrimp Taco With Frozen Shrimp

Step One: Set the air fryer temperature to 400 degrees F (200°C) and lightly spray the basket with cooking oil. Toss frozen shrimp with olive oil and taco seasoning until evenly coated.

Step Two: Place shrimp in a single layer in the air fryer basket. Set cook time for 6-8 minutes, shaking halfway, until shrimp are pink and slightly crispy.

Step Three: While shrimp cooks, heat taco shells in the oven or microwave according to package instructions.

Step Four: Fill each taco shell with cooked shrimp, then top with shredded lettuce, diced tomatoes, avocado slices, shredded cheese, and sour cream or preferred sauce. Garnish with lime wedges if desired and serve immediately for the best flavor and texture.

Easy Air Fryer Shrimp Taco With Frozen Shrimp Recipe Tips

• Pat Shrimp Dry: Even frozen shrimp should be patted dry after thawing to ensure crispiness.
• Don’t Overcrowd the Basket: Cook shrimp in a single layer for even cooking.
• Adjust Seasoning: Add more or less taco seasoning depending on your spice preference.
• Customize Toppings: Slaw, pico de gallo, or hot sauce can enhance flavor.
• Serve Immediately: Air-fried shrimp are best when hot and slightly crispy.

Storing Instructions

• Refrigeration: Store cooked shrimp in an airtight container in the fridge for up to 2 days.
• Reheating: Reheat gently in the air fryer or skillet to retain crispiness.
• Do Not Freeze: Cooked shrimp may become rubbery if frozen and reheated.

Other Cooking Methods

• Oven: Preheat to 400°F (200°C). Spread seasoned shrimp on a parchment-lined baking sheet and bake 8–10 minutes until cooked.
• Stovetop: Heat 1–2 tsp olive oil in a skillet over medium heat. Cook shrimp 2–3 minutes per side until pink and slightly crisp.
• Grill: Skewer shrimp and grill 2–3 minutes per side until opaque with light char marks.

Easy Air Fryer Shrimp Taco With Frozen Shrimp Recipe Faqs

Can I use pre-cooked frozen shrimp? Yes, but reduce air frying time to 3–4 minutes to avoid overcooking.

Can I make this ahead of time? Prep shrimp with seasoning in advance, but cook just before serving for best texture.

How long does it last? Store in the fridge up to 2 days; best served fresh.

What can I serve with these tacos? Perfect over rice, with a side salad, or paired with chips and salsa.

Can I make it spicier? Absolutely! Add extra taco seasoning, cayenne, or hot sauce to taste

More Air Fryer Recipes

• AIR FRYER BONEFISH GRILL BANG BANG SHRIMP (COPYCAT)
• EASY AIR FRYER HONEY GARLIC SHRIMP
• AIR FRYER GARLIC AND LEMON SHRIMP
• AIR FRYER SPICY NEW ORLEANS SHRIMP
• Easy AIR FRYER SOUTHWESTERN SHRIMP TACOS

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