Air Fryer, Holiday Christmas Chocolate Kiss Cookies
This recipe is adapted from Sally's Baking Addiction, my kids really wanted to try it, and I wanted to try it in the air fryer. It's a great and flavorful recipe and a real holiday treat.
Ingredients
- 1 cup flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1/2 cup room temperature butter
- 2/3 cup sugar
- 1 egg yolk
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 cup Christmas Sprinkles
- 1 bag Hershey Kisses
Instructions
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In a large mixing bowl, mix together the flour, cocoa powder, salt, butter, sugar, egg yolk, milk, vanilla extract.
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Mix until smooth.
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Then in a small bowl, pour the sprinkles.
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In the air fryer, you need to flatten the cookies out, so press the cookies into the sprinkles.
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As you make them place them in your greased (with olive oil or nonstick cooking spray) baking sheet or air fryer basket.
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Set them in your air fryer, and set the air fryer button and temperature to 320 degrees F, for 5 minutes (note the cookies will harden after they cool)
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while the cookies are still warm, make a small dent into the cookie for the kiss and press firmly.
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Plate, serve and enjoy!