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How To Make Delicious Chicken In The Air Fryer, Great Recipe Chicken Boneless Breast of Chicken


  • 1/2 cup brown sugar
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 pound boneless breast of chicken, skinless
  • 1/4 cup cider vinegar
  • 3 tablespoons ground mustard
  • 1 tablespoon minced garlic
  • 1 tablespoon lime juice
  • 1 tablesopon lemon juice


  1. Start by making the marinade, mix together the lime juice, lemon juice, brown sugar, apple cider vinegar, garlic, ground mustard, olive oil, salt and pepper in a small bowl

  2. Then place the chicken in, place in the refrigerator, for at least an hour, for best flavor, overnight is best.

  3. Then when it's time to cook, set the temperature to 400 degrees F, and air fryer 7 minutes, then flip and air fryer another 7 minutes.

  4. Check to make sure that the chicken is fully cooked, then plate, serve and enjoy!