Hardee’s Frisco Burger Recipe

This Hardee’s Frisco Burger Recipe brings together buttery sourdough bread, melty Swiss and American cheese, and a juicy seasoned beef patty for the ultimate diner-style sandwich. It’s easy to recreate at home and loaded with bold, savory flavor in every bite. Perfect for a quick lunch or satisfying dinner!

Longing to make a homemade Hardee’s Frisco Burger at home?

While, some copycat recipes are often hard to nail, this one got a big thumbs up, my my two sons, Ethan and Jason, And as they will tell you it mimics the bold tastes of crispy sourdough, melty cheese, and a juicy, meaty patty in a sandwich you can make any time you want! Perfect in the air fryer!

This is a hearty, diner-style sandwich that is great for lunch, dinner, and anytime you are craving some serious comfort food.

If you love easy copycat Hardee’s Recipes, try my recipe for Copycat Hardee’s Mushroom Swiss Burger Recipe, Air Fryer Hardee’s Big Hot Ham N’ Cheese, Hardee’s Apple Turnovers Recipe, or Hardee’s Cinnamon Raisin Biscuits Recipe.

The Reasons You Will Love This Recipe!

• Crusty sourdough bread – Slightly crunchy with a buttery golden top.
• Double cheese that gets melty – Swiss and American come together for a flavor that’s perfectly creamy.
• Juicy savory beef patty, so full of flavor – just the way I like it.
• Simple to make at home – No visit to the drive-thru required for this restaurant-style burger!
• Anytime meal – Great for lunch, dinner, or even weekend brunch.

Ingredients Needed For Hardee’s Frisco Burger Recipe

• Sourdough sandwich bread – Crispy, golden, and perfect for air frying.
• Ground beef (80/20 blend) – Juicy, flavorful patty with rich texture.
• Swiss cheese slices – Creamy, melty, and slightly nutty in flavor.
• American cheese slices – Classic, smooth cheese with mild richness.
• Butter – Helps toast the bread to golden perfection.
• Mayonnaise – Creamy spread that adds moisture and tang.
• Tomato slices – Juicy and fresh, perfect burger topping.
• Salt and black pepper – Simple seasoning to enhance beef flavor.

How To Make Hardee’s Frisco Burger in the Air Fryer

Step 1: Divide 1 pound of ground beef into 4 equal portions. Shape each into a thin patty slightly wider than your sourdough bread. Season both sides with salt and pepper.

Step 2: Preheat your air fryer temperature to 375 degrees F. Place patties in a single layer in the basket. Set cook time for 8-10 minutes, flipping halfway through, until fully cooked and browned. In the last minute, add one slice of Swiss and American cheese to each patty so it melts.

Step 3: Spread butter on one side of each sourdough slice. Place them (butter side out) into the air fryer basket and set air fryer temperature to 350 degrees F and set cook time for 2 minutes, or until golden and crispy.

Step 4: Spread mayonnaise on the inside of each toasted slice. Add the cheesy beef patty, a tomato slice, and top with the second piece of bread. Serve
Serve warm with your favorite fries, chips, or a pickle on the side!

Hardee’s Frisco Burger Recipe Tips

• Use thick sourdough slices for the best crunch and structure—they hold up well to the juicy burger and melty cheese.
• Toast the bread with butter for that signature golden crust and rich flavor.
• Don’t overwork the beef when forming patties; gentle shaping keeps them tender.
• Melt cheese in the air fryer during the final minute to get it perfectly gooey.
• Add tomato just before serving to keep it fresh and avoid soggy bread.
• Customize it with caramelized onions or bacon for an extra punch of flavor.

Storing & Reheating Instructions

• Storing: Wrap any leftover burgers in foil or put into a sealed container. Refrigerate for up to 3 days.
• Reheating: To reheat a Hardee’s Frisco Burger in the air fryer unwrap and cook in the air fryer at 350°F for 3–5 minutes, or until heated through. You can also reheat in a skillet over medium heat, turning once, until the bread is crisp and the middle is hot.

What To Serve With Hardee’s Frisco Burger Recipe

The Hardee’s Frisco Burger would go perfectly with traditional diner sides like crunchy French fries, onion rings, or sweet potato fries for the ultimate diner vibe. To lighten it up a bit, balance it out with a fresh green salad, coleslaw, or grilled vegetables.

Don’t forget to add a pickle spear or a side of potato salad to complete the meal, and wash it all down with a milkshake or iced tea for a nostalgia-tinged end note.

Hardee’s Frisco Burger Recipe Faqs

What is the bread in a Frisco Burger? There is sourdough sandwich bread for its crunch and buttery character.

Is it possible to make this burger without an air fryer? Yes! Both the patties and the bread can be cooked on a stovetop or grill, or toast the bread in an oven or skillet.

What are the cheeses on the Frisco Burger? There’s Swiss and American cheese in the recipe so the combo is creamy and melty.

How to stop bread from getting soggy? Toast the bread with butter until it’s nice and crisp and add slices of juicy tomato just before serving.

Can I add extra toppings? Absolutely! Sauteed onions, bacon, or pickles work wonders added to the mix.

More Copycat Hardee Recipes

Air Fryer Hardee’s Big Hot Ham N’ Cheese

Hardee’s Apple Turnovers Recipe

Better Than Hardee’s Cinnamon Raisin Biscuits Recipe

Hardees Biscuit Recipe

Copycat Hardee’s Mushroom Swiss Burger Recipe

Don’t Forget To Pin!

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