This Easy Guava BBQ Sauce blends sweet guava with smoky barbecue flavors for a bold, tangy sauce that works on chicken, pork, or ribs. It comes together fast with simple ingredients and adds a tropical twist to any grilled or air-fried meal.

Looking for a bold, tropical twist on classic barbecue sauce? This Guava BBQ Sauce is sweet, tangy, and packed with island flavor that takes your grilling game to the next level.
https://forktospoon.com/copycat-wendys-saucy-nuggs-recipe/Whether you’re brushing it on ribs, chicken, or even grilled veggies, this unique sauce brings a fruity kick and sticky-sweet glaze that’s unforgettable!

Why You Will Love This Recipe!
- Tropical Flavor Twist: Sweet guava adds a fruity island vibe.
- Perfect for Grilling: Amazing on ribs, chicken, or pulled pork.
- Balanced Sweet & Tangy Heat: Just the right kick without overpowering.
- Quick & Easy to Make: Ready in under 20 minutes with simple ingredients.
- Versatile Sauce: Great as a glaze, dip, or marinade!
Ingredients Needed

- Olive oil: Adds richness and helps sauté aromatics smoothly.
- Guava or guava paste: Sweet tropical fruit that gives signature flavor.
- Sweet onion: Brings mild sweetness and depth to sauce.
- Garlic cloves: Adds bold, savory aroma and flavor.
- Ginger powder: Provides warm spice with subtle zing.
- Red bell pepper: Adds sweetness, color, and mild crunch.
- Lime juice: Brightens the sauce with fresh citrus tang.
- Tomato paste: Thickens sauce and adds concentrated tomato flavor.
- Ketchup: Adds sweetness, acidity, and classic BBQ taste.
- Worcestershire sauce: Brings umami depth and savory complexity.
- Cilantro: Fresh herb garnish for bright finishing flavor.
Recipe Variations
- Spicy Guava BBQ Sauce: Add crushed red pepper, cayenne, or chipotle powder for heat.
- Smoky Version: Stir in smoked paprika or a few drops of liquid smoke.
- Pineapple Guava Sauce: Replace part of the guava with pineapple for extra sweetness.
- Honey-Sweetened: Swap ketchup for honey to boost natural sweetness.
- Tangy Citrus Twist: Add orange or extra lime juice for more brightness.
- Garlic-Forward Sauce: Increase garlic for a bolder savory bite.
- Blended Smooth: Blend the sauce for a silky, restaurant-style texture.
How To Make Easy Guava BBQ Sauce

Step One: Heat a saucepan over medium heat. Add in the olive oil, minced garlic, chopped guava, and diced onion. Cook for five minutes.

Step Two: Preheat the air fryer to 400 degrees F for 3-5 minutes. Add the red pepper to the air fryer and set cook time for 7-9 minutes. Remove from heat and roughly chop. Add to the saucepan with the remaining sauce ingredients. Cover and cook for 7 minutes.

Step Three: Toss with pasta or chicken, or serve as a dipping sauce for your favorite protein.

Easy Guava BBQ Sauce Recipe Tips
- Use ripe guavas: To get the best flavor, use ripe guavas that are soft and fragrant. Use guava paste or juice instead if you can’t find fresh guavas.
- Balance the sweetness: Guava is a sweet fruit, so it’s important to balance it with acidity and saltiness. You can add vinegar or citrus juice splash to the sauce to balance the sweetness.
- Add other flavorings: To enhance the sauce’s flavor, add other flavorings such as garlic, ginger, onion, or spices like cumin or paprika.
- Simmer the sauce: To thicken the sauce and help the flavors meld together, simmer the sauce over low heat for at least 15-20 minutes. This will also help to develop a deeper flavor profile.
- Use as a marinade or glaze: Guava BBQ sauce works well as a marinade for grilled meats or as a glaze for meats cooked in the air fryer. Brush the sauce onto the meat during the last 3-5 minutes of cooking to prevent burning.
- Store properly: Store leftover sauce in an airtight container in the refrigerator for up to a week or freeze for longer storage. Reheat the sauce before using it again, and if it’s too thick, you can thin it out with a bit of water or broth.
Storing Instructions
Store Guava BBQ Sauce in an airtight jar or container in the refrigerator for up to 2 weeks. For longer storage, freeze in small portions and thaw as needed.

Easy Guava BBQ Sauce Recipe Faqs
Can I use guava paste instead of fresh guava? Yes! Guava paste works well—just melt it down with a little water to match the texture of fresh or pureed guava.
Is this sauce spicy? The base recipe is sweet and mildly tangy, but you can add chili flakes or hot sauce for a spicier kick.
How long does it last in the fridge? Stored in an airtight container, Guava BBQ Sauce stays fresh for up to 2 weeks in the refrigerator.
Can I freeze guava BBQ sauce? Absolutely! Freeze in small, airtight containers or silicone cubes for up to 3 months.
What can I use this sauce on? It’s great on grilled chicken, ribs, pork, burgers, or even as a dipping sauce for fries or veggies!
More Homemade Sauces
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- BOURBON MAPLE SYRUP
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- BLACKENED SEASONING MIX
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Easy Guava BBQ Sauce Recipe
Description
Ingredients
- 1 tablespoon olive oil
- 1 guava, or guava paste
- 1/2 cup sweet onion
- 3 cloves garlic
- 1/2 teaspoon ginger powder
- 1 red bell pepper
- 1 tablespoon lime juice
- 1/4 cup tomato paste
- 1/4 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon cilantro, for serving
Instructions
- Heat a saucepan over medium heat. Add in the 1 tablespoon olive oil minced 3 cloves garlic, chopped 1 guava, 1/2 teaspoon ginger powder, and diced 1/2 cup sweet onion. Simmer for 5-6 minutes.
- Preheat the air fryer temperature to 400 degrees for 3-5 minutes. Add the 1 red bell pepper to the air fryer and set cook time for 7-10 minutes.
- Remove from heat and roughly chop. Add to the saucepan with 1 tablespoon lime juice, 1/4 cup tomato paste, 1/4 cup ketchup, 2 tablespoons Worcestershire sauce, and 1 teaspoon cilantro.. Simmer and cook for another 7-9 minutes.
- Toss with pasta or chicken, or serve as a dipping sauce for your favorite protein.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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