Elevate your summer meals with this Copycat KFC Coleslaw recipe! This quick and easy side dish captures the beloved flavor of KFC’s original coleslaw in just five minutes. Perfect for pairing with fried chicken or as a refreshing addition to any barbecue spread, this recipe will delight your taste buds and impress your guests. Discover how to recreate this classic favorite at home!

A bowl of creamy Copycat KFC Coleslaw, made with shredded cabbage and carrots, featuring a rich and tangy dressing, served as a side dish perfect for summer barbecues or fried chicken meals.
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This copycat KFC Coleslaw is amazing! I love that it’s creamy, and is the perfect side dish, that you can prep ahead.

Serve with KFC Fried Chicken Recipe, KFC Copycat Potato Wedges (Air Fryer), Air Fryer Copycat KFC Spicy Chicken Sandwich, or Air Fryer Copycat KFC Popcorn Chicken.

This copycat KFC Coleslaw Recipe is amazing!

Why You Will Love This Recipe!

  • Quick and Easy: This recipe takes just a few minutes to prepare, making it a perfect side dish for any meal.
  • Authentic Flavor: Enjoy the classic taste of KFC’s coleslaw right at home with ingredients that mirror the original recipe.
  • Fresh Ingredients: The use of fresh cabbage and carrots ensures a crunchy texture and vibrant flavor in every bite.
  • Versatile Side Dish: It pairs wonderfully with fried chicken, sandwiches, or as a refreshing addition to summer barbecues.
  • Customizable: Adjust the sweetness and tanginess to your liking by modifying the dressing ingredients, making it perfect for your palate

Ingredients Needed

  • Miracle Whip: This creamy dressing provides a tangy base, giving the coleslaw its signature flavor and smooth texture.
  • Granulated Sugar: Adds sweetness, balancing the acidity and enhancing the overall taste of the coleslaw.
  • Milk: Helps to create a creamy consistency, making the dressing richer and more enjoyable.
  • Buttermilk: Adds a delightful tanginess and contributes to the creamy texture that complements the vegetables.
  • Lemon Juice: Brightens the coleslaw, adding a refreshing zing that enhances the flavors of the dressing.
  • White Wine Vinegar: Provides a mild acidity, which helps to cut through the richness of the dressing and adds depth to the flavor.
  • Salt: Brings out the flavors of the ingredients and enhancing the overall taste of the coleslaw.
  • Black Pepper: Adds a subtle heat and complexity, balancing the sweetness of the dressing.
  • Cabbage: Serves as the main ingredient, providing a crunchy texture and a fresh taste that forms the base of the coleslaw.
  • Carrots: To add natural sweetness, vibrant color, and additional crunch.
  • Minced Onions: Finely minced onions bring a sharp bite and depth of flavor, enhancing the coleslaw’s overall profile.

    How to make Copycat KFC Coleslaw

    Whisk the ingredients for the dressing in a large bowl. Whisk until smooth.

    Step One: In a small mixing bowl, mix the dressing ingredients. Mix the Miracle Whip, sugar, milk, buttermilk, lemon juice, white wine vinegar, salt, and black pepper. Mix the dressing until smooth.

    Cut the cabbage and carrots and add to a large bowl.

    Step Two: Then use a sharp knife or food processor and dice the cabbage and carrots into small pieces.

    Mix the dressing into the coleslaw mix, mix well.

    Step Three: Add the dressing to the diced vegetables and mix well. Cover with saran wrap and place into the refrigerator. Allow the coleslaw to chill for about 3 to 4 hours before serving.

    A vibrant bowl of homemade KFC-style coleslaw featuring finely chopped cabbage, shredded carrots, and minced onions, dressed in a creamy, tangy sauce, perfect for summer picnics and barbecues.

    Copycat KFC Coleslaw Recipe Tips

    • Use Fresh Ingredients: For the best flavor, opt for fresh cabbage and carrots. Shred them yourself for a crunchier texture.
    • Miracle Whip vs. Mayonnaise: While Miracle Whip gives the coleslaw its signature sweetness and tang, you can adjust the ratio with mayonnaise if you prefer a creamier texture.
    • Balance the Sweetness: If you find the coleslaw too sweet, try reducing the sugar slightly or adding a bit more lemon juice or vinegar for balance.
    • Let it Chill: Allow the coleslaw to sit in the refrigerator for at least an hour before serving. This helps the flavors meld and the coleslaw to become more flavorful.
    • Add Extra Crunch: For added texture, consider including some chopped green bell peppers or celery.
    • Adjust the Dressing: Taste the dressing before adding it to the cabbage. You can tweak the seasonings to suit your preference, whether it’s adding more pepper, salt, or vinegar.
    • Serve Cold: KFC coleslaw is best served cold, making it a perfect side dish for summer barbecues or fried chicken meals.

    Copycat KFC Coleslaw Recipe Faqs

    What type of cabbage should I use? For the best texture and flavor, use fresh green cabbage. Shredded cabbage works well, but you can also use a food processor for finer pieces.

    Can I use a different type of mayonnaise? KFC uses Miracle Whip for its sweetness and tang, but you can substitute regular mayonnaise if you prefer. Adjust the sugar to taste if you do.

    How can I make the coleslaw less sweet? If you find the coleslaw too sweet, reduce the amount of sugar or increase the lemon juice or vinegar to balance the flavors.

    How long can I store the coleslaw? Store your coleslaw in an airtight container in the refrigerator for up to 3 days. The flavors will continue to meld over time.

    Can I add other ingredients? Absolutely! Feel free to add ingredients like shredded carrots, chopped green onions, or even diced apples for a twist on the classic recipe.

    Should I let it sit before serving? Yes, allowing the coleslaw to chill in the refrigerator for at least an hour helps the flavors develop and improves the overall taste.

    Is it gluten-free? This coleslaw is gluten-free, as long as all ingredients used are certified gluten-free, which is typically the case for basic condiments and vegetables.

    More Easy KFC Copycat Recipes

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    Copycat KFC Coleslaw

    Copycat KFC Coleslaw

    5 from 2 votes
    Prep Time: 20 minutes
    Cook Time: 0 minutes
    0 minutes
    Total Time: 20 minutes
    Servings: 8 Servings

    Description

    Copycat KFC Coleslaw--There is nothing like a homemade version of the famous KFC Coleslaw. It’s a simple dish that you can make in minutes, and it’s absolutely delicious and tastes just like the real thing.

    Ingredients 

    • 1/2 cup Miracle Whip
    • 1/4 cup granulated sugar
    • 1/4 cup buttermilk
    • 1/4 cup milk
    • 2 tablespoons lemon juice
    • 1 tablespoon white vinegar
    • 1 teaspoon salt
    • 1 teaspoon black pepper
    • 2 cups cabbage
    • 1/4 cup carrots, diced
    • 2 tablespoons onions, minced

    Instructions

    • In a small mixing bowl, mix the dressing ingredients. Mix the Miracle Whip, sugar, milk, buttermilk, lemon juice, white wine vinegar, salt, and black pepper.
    • Mix the dressing until smooth
    • Then use a sharp knife or food processor and dice the cabbage and carrots into small pieces.
    • Add the dressing to the diced vegetables and mix well.
    • Cover with saran wrap and place into the refrigerator.
    • Allow the coleslaw to chill for about 3 to 4 hours before serving.
    • Plate, serve, and enjoy!

    Equipment

    • Large Bowl
    • Whisk

    Nutrition

    Serving: 1ServingCalories: 56kcalCarbohydrates: 11gProtein: 1gFat: 1gSaturated Fat: 0.4gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.1gCholesterol: 3mgSodium: 433mgPotassium: 83mgFiber: 1gSugar: 10gVitamin A: 723IUVitamin C: 8mgCalcium: 30mgIron: 0.2mg

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