Air Fryer Turkey Turnovers — The Thanksgiving holiday is fast approaching. If you’re still looking for a new recipe to try this year, you should consider making Air Fryer Turkey Turnovers. These turnovers are stuffed with leftover Thanksgiving turkey, then fried in your air fryer. It’s a quick and easy way to cook up some delicious food that will have everyone asking for seconds!

Air Fryer Turkey Turnovers
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Are you cooking for Thanksgiving? You’ll love these easy turkey turnovers! They’re made with dough and can be thrown together in about 10 minutes. Stuff them with your favorite veggies and cheese, and you’ve got a delicious, easy-to-make dish to please everyone at the table.

If you love a great and easy appetizer or quick lunch, these are the real deal. They are flaky and delicious, and the air fryer cooks them up perfectly!

Looking for even more Air Fryer Turkey Recipes, some of my favorite recipes are AIR FRYER TURKEY CROQUETTES, AIR FRYER TURKEY BACON, AIR FRYER TURKEY ENCHILADAS, and AIR FRYER TURKEY CLUB SANDWICH.

What Are Turnovers?

A turnover is a type of pastry that you can find in many parts of the world. If you’re in the mood for a little bite, but don’t want to spend all day in the kitchen, then turnovers might be what you need.

Turnovers are an easy and quick way to satisfy your craving without breaking a sweat. They range from savory breakfast turnovers with eggs and cheese to sweet desserts like cherry turnover pie!

Ingredients Needed For Air Fryer Turkey Turnovers

ngredients Needed For Air Fryer Turkey Turnovers

How To Make Air Fryer Turkey Turnovers

How To Make Air Fryer Turkey Turnovers

Layout the Dough Sheet on a gently floured surface.  Use a biscuit cutter or a drinking glass and cut out circles, about 4 to 5 inches.

Air Fryer Turkey Turnovers

Over the biscuit, spread about one teaspoon of honey mustard over each circle. And then top with a couple of turkey pieces and a couple of teaspoons of broccoli or coleslaw. 

Air Fryer Turkey Turnovers

Using a pastry brush, brush the edges with an egg white. Brush the top of the turnovers with egg white.

Air Fryer Turkey Turnovers

Set the turkey turnovers into a parchment or air fryer covered with a silicone liner. Set the temperature to 370 degrees F, air fryer setting, and cook for 5 to 8 minutes., flipping halfway. 

Air Fryer Turkey Turnovers

Recipe Variations:

  • If you do not have leftover Thanksgiving turkey, you can use deli-sliced turkey.
  • I have also made this with chicken, you can either use leftover roasted chicken or even canned chicken.
  • Instead of broccoli, you can use thawed, frozen vegetables, for a twist on classic chicken pot pie.

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Air Fryer Turkey Turnovers
Air Fryer Turkey Turnovers

Air Fryer Turkey Turnovers

5 from 6 votes
Prep Time: 5 minutes
Cook Time: 8 minutes
0 minutes
Total Time: 13 minutes
Servings: 8 Servings

Description

Air Fryer Turkey Turnovers — The Thanksgiving holiday is fast approaching. If you're still looking for a new recipe to try this year, you should consider making Air Fryer Turkey Turnovers. These turnovers are stuffed with leftover Thanksgiving turkey, then fried in your air fryer. It's a quick and easy way to cook up some delicious food that will have everyone asking for seconds!
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Ingredients 

  • 1 package crescent rolls, or biscuit dough
  • 2 tablespoons honey mustard
  • 3 ounces sliced turkey, deli or leftover turkey
  • 1/2 cup broccoli, or coleslaw
  • 1 large egg , beaten

Instructions

  • Layout the Dough Sheet on a gently floured surface. 
  • Use a biscuit cutter or a drinking glass and cut out circles, about 4 to 5 inches.
  • Over the biscuit, spread about one teaspoon of honey mustard over each circle.
  • And then top with a couple of turkey pieces and a couple of teaspoons of broccoli or coleslaw. 
  • Using a pastry brush, brush the edges with an egg white. Brush the top of the turnovers with egg white.
  • Set the turkey turnovers into a parchment or air fryer covered with a silicone liner. Set the temperature to 370 degrees F, air fryer setting, and cook for 5 to 8 minutes., flipping halfway.
  • Plate, serve, and enjoy!

Equipment

Nutrition

Serving: 1gCalories: 129kcalCarbohydrates: 13gProtein: 4gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gTrans Fat: 0.004gCholesterol: 28mgSodium: 347mgPotassium: 66mgFiber: 0.1gSugar: 4gVitamin A: 69IUVitamin C: 5mgCalcium: 8mgIron: 1mg

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