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Air Fryer Strawberry Blondies

Name: Air Fryer Strawberry Blondies
Prep time: 20 min
Cook time: 25 min
Total time: 55 min
Ingredients: 15 ounces strawberry cake mix; 2 large eggs; 1/3 cup vegetable oil; 1/2 cup white chocolate chips; 1 1/2 cup powdered sugar; 2-3 tablespoons heavy craem; 1 teaspoon vanilla extract (clear)

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Air Fryer Strawberry Blondies — If you love strawberries and blondies, then you’ll love this recipe! Our air fryer strawberry blondies are so easy to make, and they taste amazing! They’re the perfect sweet treat for summertime!

When it comes to dessert, there’s nothing quite like a rich, chewy blondie. But who has time to bake one from scratch? Not me! That’s where my air fryer comes in handy. Thanks to the air fryer, these strawberry blondies are quick and straightforward to make. Plus, they’re delicious and sure to satisfy your sweet tooth. Give them a try today!

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What Are Strawberry Blondies

Strawberry blondies are a delightful twist on traditional blondies, featuring the addition of fresh strawberries to the classic blondie batter. These fruity treats boast a soft and chewy texture, with bursts of juicy strawberry flavor in every bite. Perfect for showcasing the sweet and tangy taste of fresh strawberries, strawberry blondies are a delightful dessert option for any occasion.

Why You Will Love This Recipe!

You’ll love this recipe for Air Fryer Strawberry Blondies for several reasons:

Vibrant Flavor: Fresh strawberries add a burst of fruity sweetness to the classic blondie base, creating a delightful flavor combination that’s both refreshing and indulgent.
Moist and Chewy Texture: These blondies are soft, moist, and chewy, thanks to the juicy strawberries and perfectly balanced batter. Each bite is a heavenly combination of tender crumb and juicy fruit.
Quick and Easy: Using the air fryer streamlines the baking process, resulting in perfectly cooked blondies in a fraction of the time it takes to bake them in a traditional oven. Plus, there’s minimal cleanup required, making this recipe a breeze to whip up whenever a sweet craving strikes.
Versatile: These Air Fryer Strawberry Blondies are incredibly versatile and can be enjoyed on their own as a snack or dessert, or served with a scoop of vanilla ice cream or a dollop of whipped cream for an extra-special treat. They’re perfect for any occasion, from casual gatherings to elegant dinner parties.

Ingredients Needed For Air Fryer Strawberry Blondies

Prepare for a delightful dessert experience with Ingredients Needed for Air Fryer Strawberry Blondies. This recipe combines the classic blondie batter with juicy strawberries for a sweet and tangy treat that’s perfect for any occasion.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

Strawberry Cake Mix: Use your favorite brand of strawberry cake mix.
Eggs: Eggs act as a binding agent, helping to hold the blondie batter together and providing structure as they bake in the air fryer.
Vegetable Oil: Provides richness and moisture to the blondies, ensuring a soft and tender texture that melts in your mouth with each bite.
White Chocolate Chips: White chocolate chips impart a creamy and sweet flavor to the blondies, complementing the strawberries with a rich and indulgent taste.
Powdered Sugar: Powdered sugar adds sweetness to the blondies and contributes to a softer texture. Its fine texture ensures smooth incorporation into the batter.
Heavy Cream: Heavy cream enriches the blondies, providing moisture and a luscious creaminess to the batter. It also enhances the flavor of the white chocolate chips, resulting in a decadent dessert.
Vanilla Extract: Vanilla extract enhances the flavor profile of the blondies, adding a subtle hint of warmth and sweetness to complement the strawberries.
Fresh Strawberries: Juicy, ripe strawberries add a burst of sweetness and vibrant flavor to the blondies, elevating them to a whole new level of deliciousness.

How To Make Air Fryer Strawberry Blondies

Creating Air Fryer Strawberry Blondies is a simple and delightful process:

Line your baking dish with parchment paper and baking spray. Mix the cake mix, oil, and eggs in a bowl. Fold in the chocolate chips.

Use a rubber spatula to press it into place. Set the temperature to 320 degrees F, set the air fryer setting, and cook for 15-25 minutes.

Allow blondies to cool for at least 15-20 minutes before adding the glaze. Mix all of the ingredients for the ice. It should be thick so you can pour it on top of the blondies!

Pro Tips:

Parchment Paper: Line your baking dish with parchment paper for best results. If you don’t have parchment paper, you can use foil.
White Chocolate Chips: I used white chocolate chips for this recipe, but you can use regular chocolate chips.
Cooking Blondies in An Air Fryer Oven: Place the banking pan on the lowest shelf of an air fryer oven. This way, both the inside and outside will cook simultaneously.
Checking: Since every air fryer differs slightly, check on your blondies frequently during cooking.
Baking Pan: The best tip is to use a thinner pan than you would use in the oven. This will ensure that the entire blondie cooks up in the air fryer. Too thick of a pan will result in a gooey mess in the center.
Firming: I allowed the blondies to sit in the fridge for several hours. If the glaze is not intentionally thick, it will be runny.
Parchment Paper: To get the parchment to lay flat inside the pan, lay the piece over the top of the baking dish. Cut a diagonal line about 1-2 inches long in each corner. Press the parchment down inside the pan, and the edges should fold together.

Faq’s

Can I use frozen strawberries instead of fresh ones? While fresh strawberries are recommended for the best flavor and texture, you can use frozen strawberries if that’s what you have. However, keep in mind that frozen strawberries may release more moisture into the batter, potentially affecting the texture of the blondies.

How should I store leftover strawberry blondies? Leftover blondies can be stored in an airtight container at room temperature for up to a few days. Alternatively, you can refrigerate them for a longer shelf life. Just let them come to room temperature before serving for the best texture.

Can I omit the strawberries or use a different fruit? Yes, you can omit the strawberries if desired or substitute them with a different fruit of your choice, such as raspberries, blueberries, or diced peaches. Adjust the amount of fruit to your preference, considering that different fruits may require different baking times.

Can I freeze strawberry blondies? Yes, you can freeze strawberry blondies for future enjoyment. Wrap the cooled blondies tightly in plastic wrap or aluminum foil, then place them in a freezer-safe container or resealable plastic bag. They can be frozen for up to 2-3 months. Let them sit at room temperature or warm them in the microwave for a few seconds to thaw.

Can I add nuts or chocolate to the blondies? Absolutely! Feel free to customize your strawberry blondies by adding chopped nuts, chocolate chips, or white chocolate chunks to the batter. These additions can add extra flavor and texture to the blondies, making them even more delicious.

Equipment Used

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