Air Fryer Pecan Monkey Bread

Air Fryer Pecan Monkey Bread is a perfect breakfast treat for the entire family. This is an easy and simple breakfast to make, an easy and delicious breakfast made with the air fryer’s help.

There is nothing as great as Monkey Bread, made with a combination of dinner rolls, butter, sugars, ground cinnamon, and vanilla extract. As an extra treat, I tossed a few diced pecans in the batter for an extra layer of flavor.

If you are looking for even more great and easy air fryer breakfast recipes, some of my favorites are Air Fryer French Toast, Air Fryer Pancakes, and of course, my favorite Air Fryer Chocolate Chip Scones.

Why You Will Love Pecan Monkey Bread 

• Easy
• Make Ahead-I love prepping this the night before and air frying it right up when I wake up.
• Fun–My kids love sitting at the table and pulling it apart
• Absolutely delicious, this is one of my family’s favorites, and it’s kid-friendly!

Ingredients Needed For Air Fryer Pecan Monkey Bread

Here are the simple ingredients:

• Butter: Melted butter adds richness and helps the dough to become golden and crispy.
• Granulated Sugar: This provides sweetness and helps create a caramelized crust.
• Ground Cinnamon: Adds a warm, spiced flavor that complements the sweetness of the monkey bread.
• Brown Sugar: Contributes to a rich, caramel-like flavor and enhances the gooey texture.
• Pure Vanilla Extract: Infuses the bread with a subtle, aromatic vanilla flavor.
• Pecans: Offer a delightful crunch and nutty flavor that contrasts with the soft dough.
• Cooking Spray: Prevents the monkey bread from sticking to the air fryer basket, ensuring easy removal.

How To Make Air Fryer Pecan Monkey Bread

Here are the step-by-step instructions:

Step One: Spray a Bundt pan with nonstick cooking spray. Evenly distribute the chopped pecans in the bottom of the pan. Melt ½ cup butter (1 stick) in a pan or microwave. Combine granulated sugar and cinnamon in a bowl.

Step Three: Add a frozen roll to the bowl of melted butter and cover thoroughly, then coat evenly with cinnamon and sugar mixture.

Step Four: Put the coated bread roll in the bottom of a greased Bundt pan and repeat until the bottom is covered in a single layer of coated rolls.

Step Five: If desired, sprinkle with more cinnamon and sugar, then repeat the previous steps with the remaining bread rolls. Cover the Bundt pan with plastic wrap or a clean kitchen towel and let rise until the rolls have doubled. This could take up to four hours.

Step Six: When the rolls have risen, top with more cinnamon and sugar if desired. Melt the remaining ¼ cup (half stick) of butter in a pan or microwave and combine with brown sugar and vanilla. Pour the butter and brown sugar mixture evenly over the bread.

Step Seven: Place the pan into the air fryer, and cook for about 15-20 minutes at 350 degrees F, air fryer setting.

Step Eight: Let cool for 10 minutes, then remove the bread from the Bundt pan and place it on a cooling rack.

Air Fryer Pecan Monkey Bread Recipe Tips

• Make sure you check the Bundt Cake size before preparing it. Nothing is worse than preparing the entire monkey bread and learning that the Bundt Cake Pan doesn’t fit.
• Use a small cake pan if you do not have a Bundt Cake Pan that fits.
• Make a quick icing and drizzle it over for an extra special treat; add a cup of powdered sugar with 1-2 tablespoons of milk, and mix well before drizzling it over the cake.

Air Fryer Pecan Monkey Bread Recipe Faqs

Can I use homemade yeast dough instead of frozen rolls? Yes, you can use homemade yeast dough if you prefer, but ensure it is pre-cut into small pieces to mimic the frozen rolls’ texture.

How do I store leftover monkey bread? Store leftover monkey bread in an airtight container at room temperature for up to 2 days. For more extended storage, refrigerate it for up to a week.

Can I freeze monkey bread? Yes, you can freeze monkey bread. Wrap it tightly in plastic wrap and aluminum foil before freezing. Thaw at room temperature or reheat in the air fryer.

How do I reheat monkey bread? To reheat, place the monkey bread in the air fryer at 350°F (175°C) for 3-5 minutes until warmed through and crispy.

Can I make monkey bread without pecans? Absolutely! You can omit the pecans or substitute them with other nuts, chocolate chips, or dried fruit based on your preference.

What should I do if my monkey bread is not cooking evenly? Ensure the monkey bread is arranged in a single layer with space around it for even air circulation. You may need to flip or stir it halfway through cooking.

Can I use a different type of sugar for this recipe? Yes, you can use alternatives like coconut sugar or maple sugar, but the flavor and texture may vary slightly.

Can I add other spices or flavorings? Feel free to experiment with other spices like nutmeg or cardamom, or add a splash of almond or citrus extract for different flavor profiles.

More Air Fryer Recipes

• AIR FRYER FROZEN HASH BROWN PATTIES
• AIR FRYER CINNAMON FRENCH TOAST
• EASY AIR FRYER RICOTTA TOAST WITH ROASTED GARLIC AND TOMATOES
• AIR FRYER PUMPKIN FRENCH TOAST

Equipment Used

• INSTANT VORTEX AIR FRYER 4 IN 1 
• NORDIC WARE BUNDT PAN FORMED, 3-CUP, RED

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