Air Fryer Campfire Roasted Potatoes

This was the easiest side dish I had made thus far in my air fryer. It is a throwback from a dish my mother used to make while we were camping. I call it my Air Fryer Campfire Roasted Potatoes. And it is delicious and hardly any cleanup!

What Are Campfire Potatoes?

Campfire potatoes, or foil packet potatoes, are a popular camping and outdoor cooking dish made by wrapping diced or sliced potatoes and various seasonings and ingredients in aluminum foil packets.

These packets are then placed over a campfire or on a grill to cook until the potatoes are tender and flavorful. Campfire potatoes are a versatile dish customized with different seasonings, herbs, vegetables, and proteins like sausages or bacon. They are a favorite among campers and outdoor enthusiasts for their simplicity and delicious taste.

Why You Will Love Easy Air Fryer Campfire Potatoes

You will love making Easy Air Fryer Campfire Potatoes because they offer all the delicious flavors of traditional campfire potatoes without needing an actual campfire. Using an air fryer makes the process quick and convenient, and the result is crispy, flavorful potatoes with minimal effort.

These versatile potatoes can be customized with your favorite seasonings and toppings, making them a perfect side dish for any meal.

Plus, they are a healthier alternative to traditional campfire potatoes since they require less oil for frying. Whether camping or simply craving a tasty potato dish, these air fryer campfire potatoes are a must-try!

Ingredients Needed For Air Fryer Campfire Roasted Potatoes

These Air Fryer Campfire Roasted Potatoes bring the rustic charm of campfire cooking to your kitchen without opening flames. With the help of your air fryer, you can achieve perfectly roasted potatoes that are crispy on the outside and tender on the inside. These potatoes are perfectly seasoned and can be enjoyed as a side dish for any meal.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

• Potatoes: Choose waxy potatoes like Yukon Gold or red potatoes for the best results. They hold their shape well during cooking and have a creamy texture.
• Olive Oil: A drizzle of olive oil helps the potatoes crisp up and adds a delightful flavor.
• Garlic Powder: Garlic powder infuses the potatoes with a savory garlic aroma and taste.
• Paprika: Paprika provides a subtle smokiness and a beautiful color to the roasted potatoes.
• Onion Powder: Onion powder enhances the overall savory flavor profile.
• Salt and Pepper: These seasonings are essential for balancing the flavors and enhancing the taste of the potatoes.
• Fresh Parsley (Optional): Chopped fresh parsley adds a touch of freshness and color to the dish, but it’s optional and can be omitted if you prefer.
• Butter (Optional): Adding a small amount of butter at the end can create a buttery finish to the roasted potatoes, but it’s also optional if you want a lighter version.

How To Make Easy Campfire Potatoes In Air Fryer

To make easy Air Fryer Campfire Roasted Potatoes, follow these simple steps:

Preheat Your Air Fryer: Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes.

Prepare the Potatoes: In a large bowl, combine the diced potatoes, olive oil, garlic powder, paprika, onion powder, salt, and pepper. Toss everything together until the potatoes are evenly coated with the seasonings.

Then, place the slices of potato into a piece of aluminum foil. Divide the potatoes into the number of servings. This way, each person gets their own side dish.

Air Fry the Potatoes: Place the foil packages in the air fryer basket in a single layer, ensuring they are not overcrowded. If necessary, cook in batches. Cook the potatoes at 375°F (190°C) for 20-25 minutes. The potatoes are done when they are crispy on the outside and tender on the inside.

Optional Butter Finish: For an extra layer of flavor, add a small amount of butter to the hot, roasted potatoes, toss them to melt the butter, and coat them evenly.

Garnish and Serve: Garnish the roasted potatoes with freshly chopped parsley for a pop of color and freshness. Serve your Air Fryer Campfire Roasted Potatoes as a delicious side dish alongside your favorite main course.

Enjoy these campfire-inspired roasted potatoes’ crispy, seasoned goodness, all conveniently made in your air fryer.

Recipe Variations

There are several ways to customize your Air Fryer Campfire Roasted Potatoes:

• Seasoning Variations: Experiment with different seasonings to change the flavor profile. Try rosemary, thyme, or Italian seasoning for a herby twist. Smoked paprika or chili powder can add a smoky or spicy kick.
• Cheesy Potatoes: Add grated Parmesan, cheddar, or your favorite cheese during the last few minutes of air frying to create cheesy campfire potatoes.
• Veggies: Feel free to include other vegetables, such as zucchini, carrots, or asparagus, for a diverse mix of flavors and textures.
• Protein: Mix in some cooked bacon bits, diced ham, or crumbled sausage to make it heartier.
• Vegan Version: Make it vegan by skipping the bacon and using plant-based oil and butter substitutes. You can also add some nutritional yeast for a cheesy flavor.
• Fresh Herbs: Garnish with fresh herbs like parsley, chives, or cilantro before serving to add freshness.
• Dipping Sauces: Serve your campfire roasted potatoes with dipping sauces like ketchup, aioli, or sour cream with chives for added flavor.

Feel free to get creative and tailor these campfire-roasted potatoes to your preferences. The air fryer makes it easy to experiment with different variations and achieve that perfect crispy texture.

Pro Tips

Here are some pro tips to make the best Air Fryer Campfire Roasted Potatoes:

• Even Slicing: Ensure you uniformly slice the potatoes to ensure even cooking. This helps all the potatoes become crispy and golden brown.
• Preheat the Air Fryer: Preheating your air fryer for a few minutes can help the potatoes cook more evenly and become crispier.
• Single Layer: Avoid overcrowding the air fryer basket. Cook the potatoes in a single layer to allow proper air circulation. If needed, cook in batches.
• Shake or Flip: Halfway through the cooking time, shake or flip the potatoes to ensure they cook evenly on all sides.
• Oil and Seasoning: Coat the potato slices evenly with oil and seasonings in a large bowl before placing them in the air fryer. This ensures each slice is well-seasoned and crispy.
• Check for Doneness: Use a fork or toothpick to check if the potatoes are tender on the inside. Adjust the cooking time if needed.
• Keep Warm: If you’re cooking in batches or need to keep the first batch warm while preparing others, you can place the cooked potatoes in a warm oven or on a plate covered with foil to retain their heat.
• Customize Seasonings: Feel free to experiment with different seasonings and spices to match your taste preferences. Garlic powder, onion powder, or smoked paprika can add extra flavor.
• Serve Immediately: Air-fried potatoes are at their best when served immediately, as they tend to lose some of their crispiness over time.

By following these pro tips, you can achieve perfectly crispy and flavorful Air Fryer Campfire Roasted Potatoes every time. Enjoy!

Faq’s

Can I use different types of potatoes? Yes, you can use different types of potatoes like russet, red, or Yukon gold. Each will give a slightly different texture and flavor, so choose your favorite.

Do I need to peel the potatoes? The choice to peel the potatoes is optional and depends on your preference. Leaving the skin on can add extra texture and nutrients.

Can I prepare the potatoes in advance? Yes, you can prepare the sliced potatoes and season them in advance. Store them in an airtight container in the refrigerator until you’re ready to air fry them.

What should I serve with Campfire Roasted Potatoes? These potatoes make a great side dish for various meals. They pair well with grilled meats, roasted chicken, or as a breakfast side with eggs and bacon.

Can I add other seasonings or herbs? Absolutely! You can customize the seasonings to your liking. Herbs like rosemary, thyme, or parsley can add extra flavor. Experiment with different spices to suit your taste.

What if my potatoes are not getting crispy enough? If your potatoes aren’t getting crispy, try adjusting the cooking time or temperature. You can also spray them with a bit more oil to help with crisping.

Can I make a larger batch for a crowd? Yes, you can scale up the recipe to make a larger batch. Just ensure that you don’t overcrowd the air fryer basket, and cook in batches if needed.

Are these potatoes suitable for a campfire cookout? While these are inspired by campfire roasted potatoes, the air fryer method is more convenient for indoor cooking. If you’re camping, you can certainly use this recipe as a base and adapt it for campfire cooking.

Can I reheat leftover roasted potatoes? You can reheat leftover campfire roasted potatoes in the air fryer for a f

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