Air Fryer Frozen Veggie Burger– Embark on a journey of convenience and taste with Air Fryer Frozen Veggie Burgers, a quick and delicious solution for your busy days or health-conscious meal plans.
Air frying has revolutionized how we cook frozen foods, and veggie burgers are no exception.
My son was on a health kick recently, so we picked up a package of Boca Burgers at our local grocery store.
Gone are the days of compromising texture or taste when opting for a meatless burger. Air frying speeds up the cooking process and ensures that your veggie burger turns out perfectly crisp outside while remaining juicy and flavorful inside. Whether you’re a long-time vegetarian or just exploring meatless options, these air fryer frozen veggie burgers are bound to impress with their ease of preparation and satisfying taste. Let’s dive into how you can transform a simple frozen patty into a gourmet-style burger with minimal effort and maximum flavor.
Can You Cook Frozen Vegetable Burger In Air Fryer?
Yes, you can absolutely cook a frozen vegetable burger in an air fryer, and it’s a great way to do so! They are a great switch if you are trying to limit your meat consumption or eat plant-based foods. In less time, you can make these juicy patties.
Why Cook Frozen Veggie Burgers In Air Fryer
Air frying offers a quick and convenient method to cook frozen veggie burgers, giving them a nicely crispy exterior while keeping the inside moist and flavorful. This method doesn’t require defrosting the burgers beforehand, making it a time-efficient choice for a quick meal.
Serve these tasty burgers with some Air Fyrer Onion Rings or Air Fryer French Fries for a complete meal the entire family will love! Such as:
- AIR FRYER FRENCH FRIES With FRY SAUCE
- AIR FRYER POTATO WEDGES
- AIR FRYER VEGGIE CHIPS
- AIR FRYER ROASTED PEAR SALAD
- INSTANT POT POTATO SALAD
Ingredients Needed For Air Fryer Veggie Burgers
These ingredients combine to create a delightful veggie burger experience, with various textures and flavors that make each bite enjoyable and satisfying, especially when cooked to perfection in an air fryer.
Remember the step-by-step directions, full recipe, and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Frozen Veggie Burgers: Choose your favorite frozen veggie burgers, which come packed with a blend of vegetables, black beans, grains, and seasonings, offering a nutritious and tasty meat alternative.
- Hamburger Buns: Select soft and fresh burger buns to complement your veggie burger; whole wheat or gluten-free options are also great for those with dietary preferences.
- Lettuce: A leaf or two of crisp lettuce adds a fresh crunch to your burger and a boost of green, leafy nutrients.
- Tomato: Fresh tomato slices contribute a juicy and slightly tangy flavor, complementing the savory taste of the veggie patty.
- Onion: Thin slices of onion, whether red onion, white, or yellow, provide a sharp, slightly sweet flavor and a satisfying crunch.
- Cheese: Add a slice of your favorite cheese, like cheddar or Swiss, for a creamy, melty texture and rich flavor.
- Condiments (ketchup, mustard, mayo, etc.): Personalize your veggie burger with your choice of ketchup, mustard, or mayonnaise to enhance flavor.
- Pickles (optional): A few slices can add a vinegary crunch and a hint of acidity, balancing out the flavors in your burger.
- Avocado (optional): For a creamy addition, include a few slices of ripe avocado, which will add a buttery texture and a dose of healthy fat
How To Cook Frozen Veggie Burgers In Air Fryer
Below are the step-by-step directions for making these vegan burgers. The air fryer is genuinely the best way to make a batch:
Preheat the Air Fryer: Set the air fryer to around 375°F (190°C). Preheating helps to cook the veggie burger evenly.
Place the Veggie Burgers in the Air Fryer: Arrange the frozen veggie burgers in a single layer in the Air Fryer basket. Ensure they’re not overlapping for even cooking.
Cooking Time: Air fry the veggie burgers for about 8-10 minutes. Halfway through the cooking time, you might want to flip the burgers to ensure they cook evenly on both sides. If you want to add a cheese slice, add a slice of cheese on top of the delicious veggie burgers, and then air fyr for another 3-4 minutes at 300 degrees F.
Check for Doneness: Most frozen veggie burgers come pre-cooked, so you’re reheating them and adding crispiness. They should be heated through and crispy on the outside.
Serving: Add your favorite toppings.
Remember, cooking times may vary slightly based on the air fryer model and the thickness of the veggie burgers. Always refer to the specific instructions on the veggie burger packaging if available. Enjoy your delicious, crispy veggie burgers straight from the air fryer – perfect for a healthy and convenient meal!
Best Brands Of Frozen Veggie Burgers
Several brands are known for their quality, flavor, and variety regarding veggie burger burgers. Here are different brands that are popular among vegetarians, vegans, and even meat-eaters looking for a plant-based alternative:
- Beyond Meat: Famous for their Beyond Meat Burgers, they offer a plant-based burger that closely mimics the taste and texture of real beef. It’s an excellent option for those seeking a meat-like experience.
- Impossible Burgers: Known for the Impossible Burger Patties, this brand has gained popularity for its impressive meat-like flavor and texture, making it a favorite among those looking for a plant-based burger that doesn’t compromise on taste.
- MorningStar Farms: Offering various veggie burger options, including Garden Veggie Patties and Black Bean Burgers, MorningStar Farms is known for its delicious flavors and satisfying texture.
- Gardein: Their Ultimate Beefless Burger is praised for its great taste and texture. Gardein also offers a variety of other plant-based products well-loved by vegetarians and vegans.
- Dr. Praeger’s: Known for their all-natural ingredients, Dr. Praeger’s offers a range of veggie burgers, including California Veggie Burgers and Kale Veggie Burgers, which are both flavorful and health-conscious.
- Boca: Boca Original Vegan Burgers are widely appreciated for their classic burger flavor and are an excellent choice for those looking for a low-fat, high-protein option.
- Amy’s Kitchen: They offer several organic and non-GMO options like the California Veggie and Sonoma Veggie Burger, both known for their wholesome ingredients and great taste.
- Trader Joe’s: Their in-house veggie burgers, including the Quinoa Cowboy Veggie Burger and the Vegetable Masala Burger, are unique in flavor and a favorite among Trader Joe’s shoppers.
- Field Roast: Known for its handcrafted approach, Field Roast’s FieldBurger is made from grains, vegetables, and spices and is loved for its artisanal quality and robust flavor.
- Sweet Earth: They offer the Santa Fe Veggie Burger, known for its flavorful blend of sweet and spicy ingredients. It’s an excellent choice for those who enjoy a bit of heat.
Pro Tips
Cooking frozen veggie burgers in an air fryer is convenient and can yield delicious results. Here are some pro tips to ensure your air-fried veggie burgers turn out perfectly every time:
- No Need to Thaw: Cook your veggie burgers straight from the freezer. There’s no need to thaw them, as the air fryer handles frozen foods exceptionally well.
- Preheat the Air Fryer: Although not always necessary, preheating the air fryer can help achieve a more even cook and a crispy exterior on the burgers.
- Avoid Overcrowding: Place the veggie burgers in a single layer in the air fryer basket. Overcrowding can lead to uneven cooking and less crispiness.
- Flip Halfway Through: Flip the veggie burgers halfway through the cooking process for even cooking and crispiness.
- Use Little to No Oil: One of the advantages of air frying is that you need very little oil. Most frozen veggie burgers already contain some oil, so you often don’t need to add more. If you prefer, you can lightly spray the basket with oil to prevent sticking.
- Check for Doneness: Cooking times can vary based on the air fryer model and the thickness of the burgers. Use a meat thermometer to check the internal temperature of the burger.
- Add Toppings at the End: If you want to add cheese to your veggie burger, place it on top of the burger during the last minute of cooking to melt it perfectly.
- Toast the Buns: For an extra touch, toast the buns in the air fryer for a minute or two before assembling your burgers. This adds a nice texture and flavor.
- Experiment with Cooking Times and Temperatures: Depending on your texture preference (crispy vs. softer), you may want to adjust the cooking time and temperature. Experiment to find your perfect settings.
- Let Them Rest: After cooking, let the veggie burgers rest in the air fryer basket for a minute or two. This resting period helps them set up and firm up a bit.
By following these tips, your air fryer will deliver delicious, perfectly cooked veggie burgers with minimal effort, making for a quick, healthy, and satisfying meal.
Do I need to preheat my air fryer for frozen veggie burgers?
While not always necessary, preheating your air fryer can help achieve a more even cook and a crispier exterior on the burgers. Most air fryers take just a few minutes to preheat.
How long should I cook frozen veggie burgers in the air fryer?
The cook time can vary based on the air fryer model and the size of the veggie burgers. Generally, it takes about 8-10 minutes at 375°F (190°C), flipping halfway through.
Should I flip the veggie burger patties during cooking?
Yes, flipping the burgers halfway through the cooking time ensures they cook evenly and get crispy on both sides.
Can I cook multiple veggie burgers in the air fryer at once?
Yes, as long as they fit in a single layer without overlapping. Overcrowding can lead to uneven cooking.
Do I need to add oil to the veggie burgers or air fryer basket?
Most frozen veggie burgers contain some oil, so additional oil is often unnecessary. A light oil spray on the air fryer basket can help if you’re concerned about sticking.
How do I know when the veggie burgers are done cooking?
Veggie burgers should be heated through and have a crispy exterior. Checking them a few minutes before the recommended cooking time can help ensure they don’t overcook.
Can I add toppings like cheese to the veggie burgers in the air fryer?
Yes, you can add cheese or vegan cheese during the last minute of cooking. Just open the air fryer, place the cheese on top of the butter patty, and continue cooking until the cheese melts.
Is it safe to cook veggie burgers from frozen, or should I thaw them first?
It’s safe and recommended to cook them straight from frozen for the best texture and to maintain their integrity.
What are some excellent side dishes to serve with air fryer veggie burgers?
For a complete meal, serve with a side salad, sweet potato fries, black beans, French Fries, or roasted vegetables.
Can I toast the burger buns in the air fryer?
Absolutely! Toasting the buns in the air fryer for a minute can add a nice crunch and flavor. Do this either before or after cooking the burgers at your convenience.
More Air Fryer Burger Recipes
Air Fryer Frozen Veggie Burgers
Description
Ingredients
- 4 Frozen Veggie Burgers
- 4 Hamburger Buns
- 4 leaves Lettuce
- 4 slices Tomato
- 4 slices Onion
- 4 slices Cheese, optional
- Condiments, optional
- 4 Pickles, optional
- 4 slices Avocado, optional
Instructions
- Preheat the Air Fryer: Set the air fryer to around 375°F (190°C). Preheating helps to cook the veggie burger evenly.
- Place the Veggie Burgers in the Air Fryer: Arrange the frozen veggie burgers in a single layer in the air fryer basket. Ensure they’re not overlapping for even cooking.
- Cooking Time: Air fry the veggie burgers for about 8-10 minutes. Halfway through the cooking time, you might want to flip the burgers to ensure they cook evenly on both sides.
- Check for Doneness: Most frozen veggie burgers come pre-cooked, so you’re essentially reheating them and adding crispiness. They should be heated through and crispy on the outside.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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Tim B
I have been eating the Boca brand veggie burgers of and on. Getting back into juicing I read I can use the pulp in making my own veggie burgers and wanted to see if I could use my George foreman Grill or my air fryer. My search found these directions.
Cooked two burgers and flipped at 5 minutes (don’t know if I needed to with the vented shelf in my air fryer) and at 10 minutes pulled them out nice and crispy outside cooked on the inside!
No more microwaving them for me.