These Easy Air Fryer Parmesan Crisps are a quick, crunchy snack packed with cheesy flavor. Perfect for appetizers, salads, or just munching straight from the air fryer, they’re ready in minutes with minimal effort.
If you love crispy, cheesy snacks without the fuss, these Easy Air Fryer Parmesan Crisps are about to become your new favorite.
With just a few simple ingredients and a few minutes in the air fryer, you can enjoy golden, crunchy bites that are perfect on their own, as a salad topper, or alongside your favorite dips.
Effortless, flavorful, and totally addictive, these parmesan crisps are proof that simple snacks can be extraordinary.
Why You Will Love This Recipe!
- Quick and easy snack ready in minutes.
- Crispy, golden, and full of cheesy flavor.
- Only requires a few simple ingredients.
- Perfect for salads, dips, or solo snacking.
- Low-carb, gluten-free, and crowd-pleasing.
Ingredients Needed
- Shredded Parmesan cheese: Packed with salty, nutty flavor.
Recipe Variations
- Garlic Parmesan Crisps: Add ½ teaspoon garlic powder for extra savory flavor.
- Herb Parmesan Crisps: Mix in dried oregano, thyme, or rosemary for an herby twist.
- Spicy Parmesan Crisps: Sprinkle with crushed red pepper flakes for a little heat.
- Cheesy Blend Crisps: Combine Parmesan with shredded Asiago or Pecorino for richer taste.
- Sesame Parmesan Crisps: Add sesame seeds for crunch and a nutty flavor.
- Everything Bagel Parmesan Crisps: Top with everything bagel seasoning for a bold flavor punch.
- Parmesan and Paprika Crisps: Add smoked paprika for a smoky, colorful variation.
How To Make Easy Air Fryer Parmesan Crisps
Step One: Spray your muffin tin or muffin pan with olive oil spray, then add 2-3 tablespoons of shredded Parmesan cheese.
Step Two: Add the muffin pan into the air fryer basket, and set the cook time for 4-5 minutes at air fryer temperature of 400 degrees F, using the air fryer setting.
Step Three: Remove the muffin tin from the basket of the air fryer, let it cool for a couple of minutes, then remove the crisps with a thin spatula. Serve with your favorite marinara sauce.
Easy Air Fryer Parmesan Crisps Recipe Tips
- Use freshly shredded Parmesan: Pre-shredded cheese often contains anti-caking agents that can affect crisping.
- Space them out: Leave a little room between each pile of cheese so they don’t stick together.
- Adjust cook time for thickness: Thinner piles crisp faster; thicker piles may need an extra minute.
- Cool completely: Let crisps cool on a parchment-lined tray to firm up fully.
- Flavor variations: Sprinkle with garlic powder, smoked paprika, or Italian herbs for extra flavor.
Storing Instructions
Store completely cooled Parmesan crisps in an airtight container at room temperature. They will stay crisp for up to 5–7 days—avoid storing in the fridge, as moisture can make them soggy.
Easy Air Fryer Parmesan Crisps Recipe Faqs
Can I make Parmesan crisps without an air fryer? Yes! You can bake them in the oven at 400°F for 4–5 minutes on a parchment-lined baking sheet.
How do I store Parmesan crisps? Keep them in an airtight container at room temperature for up to a week to maintain crispiness.
Can I use other types of cheese? Absolutely! Pecorino Romano, Asiago, or a sharp cheddar work well for similar crispy results.
Can I add seasonings to the crisps? Yes! Try garlic powder, paprika, black pepper, or Italian herbs for extra flavor.
Can I make them in larger batches? Yes, but cook in batches so the crisps have enough space in the air fryer to become golden and crunchy.
Are Parmesan crisps gluten-free? Yes, these crisps are naturally gluten-free.
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Easy Air Fryer Parmesan Crisps
Description
Ingredients
- 1 cup Parmesan cheese, shredded
- 1/4 cup dipping sauce, optional
Instructions
- Spray your muffin tin or muffin pan with olive oil spray, then add 2-3 tablespoons of shredded Parmesan cheese.
- Add the muffin pan into the air fryer basket, and set the cook time for 4-5 minutes at air fryer temperature of 400 degrees F, using the air fryer setting.
- Remove the muffin tin from the basket of the air fryer, let it cool for a couple of minutes, then remove the crisps with a thin spatula. Serve with your favorite marinara sauce.
Equipment
- Muffin Tin, or Muffin Pan
Nutrition
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