Air Fryer Parmesan Crisps

Are you looking for an easy and delicious snack idea? If so, look no further than Air Fryer Parmesan Crisps!

These crispy and savory snacks are perfect for satisfying your craving for something crunchy and salty. Not only are they incredibly simple to make, but the ingredients used are very affordable too. Best of all, they can be enjoyed as a snack or with your favorite dip. Keep reading to learn how to whip up these tasty treats in just a few minutes.

This is the best recipe for any cheese lovers that are looking for a recipe for cheesy crisps.

What Are Parmesan Crisps

Parmesan crisps are thin, crispy crackers made from grated Parmesan cheese. They are a popular snack and can be served as an appetizer or used as a garnish for soups and salads. The cheese is baked or fried until it melts and turns golden brown, resulting in a crunchy texture and a rich, nutty flavor.

Parmesan chips can be seasoned with herbs and spices or served plain, and they are typically low-carb and gluten-free, making them a popular choice for people following a low-carb or ketogenic diet. They are also a great alternative to traditional crackers or chips for those looking for a healthier snack.

Why Make Parmesan Cheese Crisps In Air Fryer

Making Parmesan crisps in an air fryer has several benefits. Air fryers use circulating hot air to cook food, resulting in a crispy texture without deep frying in oil. This makes them a healthier alternative to traditional frying methods.

The cheese melts evenly when making Parmesan crisps in an air fryer, forming a crispy, golden-brown crust. The air fryer also allows for precise temperature and cooking time control, ensuring that the crisps are always cooked to perfection.

Another benefit of making Parmesan crisps in an air fryer is that it is quick and easy. Simply place the grated Parmesan cheese on the air fryer basket or tray and let the air fryer do the rest. You’ll have a delicious and healthy snack or appetizer in just a few minutes.

Overall, using an air fryer to make Parmesan crisps is a great way to enjoy this tasty snack without the guilt of traditional frying methods and with the added convenience of quick and easy preparation.

Ingredients Needed For Homemade Parmesan Crisps

Do you love the crunch of parmesan crisps as a delicious low-carb snack but don’t want to buy them from the store with all those unpronounceable preservatives? Well, this post is for you! Forget about packaged snacks full of additives and make yourself your own delicious Parmesan Crisps! Here I will share the ingredients to assemble your batch at home. This is the easy parmesan crisps recipe you will find, and it only needs a few ingredients, although adjust the seasonings as you wish!

Remember the step-by-step and full instructions are below in the printable recipe card at the bottom of the page, as well as the nutritional information. 

• Shredded Cheese: Use freshly shredded parmesan cheese for the best results, which will melt perfectly. Use a cheese grater or hand-held grater. 
• Seasonings and Spices: Italian seasoning, garlic powder, black pepper, bagel seasoning, or kosher salt.
• Dipping Sauce: Serve with your favorite dipping sauce. 

How To Make Parmesan Crisps In Air Fryer

Parmesan crisps are a deliciously crunchy and flavorful snack that can be eaten alone or with your favorite dip. If you’re looking for an easy way to make them at home, using an air fryer is the perfect solution! It is fast and convenient, but air frying these crispy treats also helps lock in their amazing taste without all the unhealthy grease or oil traditionally fried foods often require.

Below, we’ll show you how simple it is to whip up a batch of delicious Parmesan crisps using your trusty air fryer!

Step One: Prepare Your Pan

Spray your muffin tin or muffin pan with olive oil spray, then add 2-3 tablespoons of shredded Parmesan cheese. 

Step Two: Air Fryer 

Add the muffin pan into the air fryer basket, and set the cooking time for 4-5 minutes at degrees 400 degrees F, using the air fryer setting.

Step Three: Serving

Remove the muffin tin from the basket of the air fryer, let it cool for a couple of minutes, then remove the crisps with a thin spatula. Serve with your favorite marinara sauce. 

Tips For Making The Best Low Carb Cheese Chips

Here are some tips for making the best low-carb cheese chips:

• Use a hard cheese: Hard cheeses, such as Parmesan, cheddar, or Gouda, work best for making cheese chips. These cheeses have a lower moisture content, which makes them ideal for crisping up. The great idea is to combine cheeses for even more flavor. 
• Grate the cheese finely: Grate the cheese as finely as possible to ensure that the chips bake evenly and turn out crispy.
• Watch carefully as they air fry: Keep an eye on the cheese chips as they bake; they can quickly go from crispy to burnt. Once they turn golden brown, it’s time to take them out of the air fryer. 
• Let them cool completely: Allow the cheese chips to cool completely before removing them from the muffin pan. This will allow them to firm up and become even crispier.

By following these tips, you can make delicious low-carb cheese chips that are crispy, flavorful, and perfect for snacking or as a crunchy topping for salads or soups.

What To Serve With Low-Carb Parmesan Chips

Low-carb chips can be a delicious and healthy snack but pair well with various dips, spreads, and toppings. Here are some ideas for what to serve with low-carb chips:

• Guacamole: A creamy, flavorful guacamole is a classic dip that pairs perfectly with low-carb chips. You can make your own guacamole by mashing avocado with lime juice, salt, and other seasonings.
• Salsa: A fresh and spicy salsa is another great dip for low-carb chips. You can make your salsa with diced tomatoes, onions, jalapenos, and cilantro.
• Hummus: Hummus is a creamy and flavorful dip low in carbs and protein. You can make your hummus with chickpeas, tahini, lemon juice, and garlic.
• Cheese dip: A warm and gooey cheese dip is a delicious treat that pairs well with low-carb chips. You can make your cheese dip with various cheeses, cream cheese, and seasonings.
• Spinach and artichoke dip: A creamy spinach and artichoke dip is another tasty option for low-carb chips. You can make your dip with spinach, artichokes, cream cheese, sour cream, and Parmesan cheese.
• Tuna salad: Low-carb chips also make a great base for toppings like tuna salad. Mix together canned tuna, mayonnaise, and seasonings of your choice, then spoon them onto the chips.
• Deviled eggs: Deviled eggs are a tasty and protein-packed snack that pairs well with low-carb chips. Mix boiled egg yolks, mayonnaise, and mustard together, then spoon them onto the chips.

These are just a few ideas for what to serve with low-carb chips. Experiment with different dips, spreads, and toppings to find your favorites!

How To Store Paremasn Crisps

​If you want to store Parmesan crisps, you should follow these steps:

• Let the crisps cool to room temperature before storing them. This will help prevent moisture buildup, which can cause the crisps to become soggy.
• Choose an airtight or resealable bag, large enough to hold the crisps without crushing them. Glass jars or plastic containers with tight-fitting lids are good options.
• Line the bottom of the container with a paper towel or parchment paper to absorb any accumulated moisture.
• Place the Parmesan crisps in a single layer on top of the paper towel or parchment paper, ensuring they do not overlap.
• Seal the container tightly and store it in a cool, dry place away from direct sunlight and heat sources.

By following these steps, you should be able to store your Parmesan crisps for several days without them losing their crispy texture and delicious flavor.

More Air Fryer Recipes

• Air Fryer Chicken Caesar Salad
• Easy Air Fryer Pasta Chips
• Air Fryer Parmesan Zucchini Chips

This recipe is perfect for following a keto diet or looking for low-carb snacks. This is such an easy recipe that everyone will love!