Air Fryer Apple Turnover- Are you craving something sweet, flaky, and utterly delicious?

Look no further!

Our Air Fryer Apple Turnover recipe is here to satisfy your sweet tooth while keeping things surprisingly simple. Imagine biting into a golden, crispy pastry filled with a sweet, slightly tart apple mixture, spiced to perfection with cinnamon and nutmeg. These turnovers are the perfect blend of comfort and indulgence; all made easy with the magic of air frying.

Air Fryer Apple Turnovers
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Why turn to your air fryer for apple turnovers? Because it delivers that irresistible pastry texture without the fuss of traditional frying or the often too-dry outcome of baking. The air fryer circulates hot air around the turnovers, ensuring each one is evenly cooked to golden-brown perfection, with a flaky exterior and a warm, gooey center.

Air Fryer Apple Turnovers–Nothing is better in the morning than a homemade baked good and a steaming hot cup of coffee. This is one of my favorite recipes; you can have a quick and easy Air Fryer Breakfast Recipe or a great and easy Air Fryer Dessert.

My kids went apple picking this weekend, so I have many apples this week for recipes. So, on my bucket list was making homemade Air Fryer Easy Apple Turnovers. So, while the kids were busy doing virtual school, I whipped up a batch.

These apple turnovers make the perfect breakfast. I paired them with a nice mug of hot chocolate and dropped them off for my kids for breakfast. This would also make a great dessert.

If you are looking for even more quick and delicious Air Fryer Breakfast Recipes, some of my favorites are AIR FRYER BARNYARD BUSTER WRAP, AIR FRYER GLAZED PUMPKIN SCONES, and AIR FRYER APPLE CRANBERRY BREAD.

Air Fryer Lemon Turnovers

Easy Air Fryer Apple Turnover Recipe

Dive into the world of effortless baking with our Easy Air Fryer Apple Turnover Recipe, a game-changer for those who love the comforting taste of homemade pastries without the complexity traditionally involved. This recipe simplifies the process, making it accessible for bakers of any skill level to create turnovers with a perfectly crisp exterior and a rich, warmly spiced apple filling. By leveraging the convenience and efficiency of the air fryer, these turnovers achieve a delightful texture and color that would be challenging to replicate in a standard oven. The air fryer cooks the turnovers evenly with minimal supervision, freeing you to focus on other tasks or relax.

What sets this recipe apart is its perfect balance of simplicity and flavor. The filling, made with fresh apples, cinnamon, and a touch of nutmeg, encapsulates the essence of fall, making these turnovers an ideal treat for chilly evenings or holiday gatherings. Yet, their appeal is not limited to any one season; these apple turnovers are a hit year-round, providing a sweet and satisfying option for breakfast, dessert, or any time you crave a pastry. With detailed instructions and tips for achieving the perfect flaky pastry every time, this Easy Air Fryer Apple Turnover Recipe will become a beloved staple in your collection, impressing guests and treating your taste buds to a delightful baking adventure.

Air Fryer Apple Turnovers (2)

Why You Will Love This Recipe

You will adore this Air Fryer Apple Turnover recipe for many reasons beyond just its delightful taste. Here’s why this recipe is bound to capture your heart and become a cherished addition to your culinary repertoire:

  • Simplicity Meets Elegance: This recipe demystifies the art of making perfect apple turnovers, combining the simplicity of preparation with the elegance of a classic pastry. It’s designed to make anyone, regardless of their baking skill level, feel like a seasoned pastry chef.
  • Healthier Without Compromise: By using the air fryer, you’re opting for a healthier method of achieving the crispy, golden exterior of the turnovers without needing deep frying. This means you can indulge in a lighter version of your favorite treat without sacrificing flavor or texture.
  • Quick and Convenient: Forget about preheating the oven and dealing with the guesswork of baking times. The air fryer speeds up the cooking process, delivering perfectly cooked apple turnovers a fraction of the time, making it ideal for busy days or impromptu dessert cravings.
  • Year-Round Comfort: While apple turnovers are particularly enchanting during the fall, this recipe is a joy to make and eat any time of the year: the warm spices and tender apple filling offer a comforting taste that’s welcome in every season.
  • Customization at Your Fingertips: This recipe provides a fantastic base that invites customization. Feel free to experiment with different types of apples, spices, or even add-ins like nuts or caramel to make each batch uniquely yours.
  • Less Mess, More Fun: The air fryer’s compact cooking chamber contains the mess, making cleanup a breeze compared to traditional baking methods. This means you can focus more on enjoying your delicious turnovers and less on tidying up after.
  • Perfect for Any Occasion: Whether you’re whipping up a quick dessert for a family dinner, hosting a brunch, or simply treating yourself, these air fryer apple turnovers fit the bill beautifully. They’re sure to impress with their delightful appearance and exquisite taste.

This Air Fryer Apple Turnover recipe is more than just a dessert; it’s a versatile, easy-to-make delight that promises a perfect outcome every time. It’s a testament to how modern cooking methods can simplify traditional recipes without losing an ounce of their original charm.

Ingredients Needed For Air Fryer Apple Turnovers

Embark on a delightful baking journey with our Air Fryer Apple Turnovers, where each ingredient is crucial in crafting the perfect bite. From the flaky crust to the warmly spiced filling, here’s what you’ll need to bring this comforting treat to life:

Air Fryer Apple Turnovers

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Apples: Choose a firm, slightly tart variety like Granny Smith Apples for the filling. Apples add natural sweetness and a tender bite, embodying the essence of classic apple turnovers.
  • Brown Sugar: Brown sugar melts into the apples as they cook, creating a rich, caramel-like syrup that enhances the natural sweetness of the fruit
  • Cinnamon: This warm spice is essential for adding depth and warmth to the apple filling, invoking a cozy, comforting flavor profile.
  • Nutmeg: A pinch of nutmeg complements the cinnamon, adding complexity and a hint of spice to our turnovers, making the apple filling even more irresistible.
  • Lemon Juice: Just a squeeze brightens the apple mixture, balancing the sweetness with a subtle tartness and preventing the apples from browning.
  • Puff Pastry Sheets: The foundation of our turnovers, puff pastry offers a flaky, buttery texture that crisps beautifully in the air fryer, creating the perfect envelope for our filling.
  • Cornstarch: Helps thicken the juices released by the cooking apples, ensuring the filling is rich and not watery for a perfectly gooey bite every time.
  • Egg (for egg wash): Brushing the turnovers with an egg wash before air-frying gives them a beautiful golden sheen and helps seal the edges.
  • Sparkling Sugar: Optional

How To Make Apple Turnovers In Air Fryer

Creating homemade apple turnovers in an air fryer is a simple and delightful process that results in a delicious treat perfect for any occasion. Here’s how to make them:

Air Fryer Apple Turnovers
  • Prep the Filling:
    • Combine the diced apples, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl. Mix until the apples are evenly coated. Let the mixture sit for a few minutes to allow the flavors to meld together and the cornstarch to thicken the juices.
Air Fryer Apple Turnovers
  • Prepare the Puff Pastry:
    • On a lightly floured work surface, unfold the thawed sheet of puff pastry. Roll it out slightly to even it out. Cut the sheet into four equal squares; use a sharp knife, pizza wheel, or pizza cutter.
Air Fryer Apple Turnovers (6)

Assemble the Turnovers:

  • Spoon an equal amount of the apple mixture onto half of each pastry square, leaving a small border around the edges of each puff pastry. Fold the pastry over the filling to form a triangle. Press the edges of the pastry together to seal, then crimp the edges with a fork to ensure they are well sealed.
Air Fryer Apple Turnovers
  • Egg Wash:
    • Lightly beat the egg in a small bowl. Brush the top of each turnover with the egg wash. For added sweetness and texture, sprinkle the tops of each turnover with a little granulated sugar.
  • Air Fry:
    • Preheat the air fryer to 350 degrees F (175°C) if your model requires preheating. Place turnovers in the air fryer basket, ensuring they are not touching. Depending on the size of your air fryer, you may need to cook them in batches.
    • Set cook time for 10-15 minutes or until the turnovers are golden brown and puffed up. Halfway through the cooking time, you may gently flip the turnovers to ensure even browning, but this is optional based on how your air fryer circulates air. For added flavor, base the tops of the turnovers with some melted butter with a pastry brush during the cooking process. 
  • Cool and Serve:
    • Carefully remove the turnovers from the air fryer and let them cool for a few minutes on a wire rack or cooling rack before serving. They’re best enjoyed warm, offering a crispy outside with a juicy, flavorful apple filling.

These air fryer apple turnovers are a perfect combination of ease and sophistication, making them suitable for a quick snack, a dessert, or a special breakfast treat. Enjoy the process and the delicious results!

Air Fryer Apple Turnovers

Pro Tips

Elevate your air fryer apple turnovers with these pro tips, ensuring each batch turns out perfectly golden, flaky, and delicious:

  • Choose the Right Apples: Opt for apples that hold up well when cooked, such as Granny Smith or Honeycrisp. These varieties offer a nice balance of sweetness and tartness that complements the rich pastry.
  • Thickness Matters: When rolling out the puff pastry, aim for a thickness that’s not too thin to prevent breakage but not too thick to ensure it cooks through evenly. Approximately 1/8 to 1/4 inch is ideal.
  • Seal Tightly: To prevent the filling from leaking during cooking, press the edges of the turnovers tightly together, then crimp with a fork. This also adds a decorative edge to your turnovers.
  • Avoid Overfilling: While generous filling makes for delicious turnovers, overfilling can cause leaks and make sealing difficult. Leave enough space around the edges for a tight seal.
  • Use Parchment Paper: If your air fryer basket is prone to sticking, consider using parchment paper cut to size with holes poked in it for airflow. This can also make cleanup easier.
  • Egg Wash for Shine: Don’t skip the egg wash; it gives the turnovers a beautiful golden shine and helps seal any tiny cracks. A light brush with almond milk can also work for a vegan option.
  • Monitor Cooking Closely: Air fryer models vary, so check your turnovers a few minutes before the suggested cooking time ends. They’re done when they are golden brown and puffed up.
  • Let Them Cool: Allow the turnovers to cool on a wire rack for a few minutes before serving. This helps the filling set and makes them easier to handle.
  • Reheating: If you have leftovers, reheat them in the air fryer at 300°F for a few minutes to restore their crispy texture. Avoid microwaving, as it can make the pastry soggy.
  • Customize Your Filling: Feel free to add raisins, nuts, or a pinch of allspice to the apple mixture for added texture and flavor.
  • Dusting and Dipping: For extra sweetness, dust the cooled turnovers with powdered sugar or serve with a side of vanilla ice cream or caramel sauce for dipping.

Incorporating these tips into your turnover-making process will help you achieve that perfect balance of flaky pastry and juicy, flavorful filling every time, making your air fryer apple turnovers a guaranteed hit.

Air Fryer Apple Turnovers

Faq’s

Can I use store-bought puff pastry for these turnovers? Absolutely! Store-bought sheets of puff pastry are a convenient, time-saving option that works perfectly for this recipe. Just make sure it’s fully thawed before you start.

What types of apples are best for apple turnovers? Firm apples that hold their shape and balance sweet and tart flavors are best. Granny Smith, Honeycrisp, and Braeburn are excellent choices.

Can I make these turnovers with a different filling? Yes, you can easily customize the filling based on your preferences. Pear, peach, or mixed berries also make delicious fillings for turnovers. Just follow the same basic preparation steps.

How do I prevent the turnovers from leaking while cooking?  Ensure the edges of your turnovers are sealed tightly by pressing them together firmly and crimping them with a fork. Also, avoid overfilling the turnovers.

Do I need to preheat my air fryer before cooking the turnovers? While not all air fryer models require preheating, doing so can help achieve a more even and efficient cook. Check your air fryer’s manual for specific recommendations.

Can I freeze air fryer apple turnovers?  Yes, you can freeze the turnovers either before or after cooking. To freeze before cooking, assemble the turnovers and freeze them on a baking sheet before transferring them to a freezer bag. Cook from frozen, adding a few extra minutes to the cooking time. Let cooked turnovers cool completely before freezing, and reheat in the air fryer to serve.

How long do I cook apple turnovers in the air fryer? Cooking time can vary depending on the air fryer model and the size of the turnovers, but generally, they take about 15-20 minutes at 350°F. Check for a golden brown and a crispy texture to know they’re done.

What’s the best way to serve air fryer apple turnovers? Apple turnovers are delicious, both warm and at room temperature. For an extra treat, serve them with a scoop of vanilla ice cream or a drizzle of caramel sauce.

Can I use homemade puff pastry for this recipe? Yes, homemade puff pastry can be used and may even elevate the flavor of your turnovers. Ensure it’s rolled to the right thickness and chilled before use.

How do I store leftover apple turnovers? Leftovers can be stored in an airtight container at room temperature for a day or two or refrigerated for up to a week. Reheat in the air fryer for a few minutes to refresh the texture before serving.

Air Fryer Apple Turnovers

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Air Fryer Apple Turnovers

Air Fryer Apple Turnover

5 from 10 votes
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 Servings

Description

Air Fryer Apple Turnover- Are you craving something sweet, flaky, and utterly delicious?

Ingredients 

  • 1 sheet puff pastry, thawed
  • 2 medium apples, peeled, cored, and diced
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 1 large egg, beaten (for egg wash)
  • 1 tablespoon Icing Sugar, Granulated sugar for sprinkling

Instructions

  • In a medium mixing bowl, combine the diced apples, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch. Mix until the apples are evenly coated. Let the mixture sit for a few minutes to allow the flavors to meld together and the cornstarch to start thickening the juices.
  • Lightly flour your work surface and unfold the thawed puff pastry sheet. Roll it out slightly to even it out. Cut the sheet into four equal squares.
  • Spoon an equal amount of the apple mixture onto one half of each pastry square, leaving a small border around the edges. Fold the pastry over the filling to form a triangle. Press the edges together to seal, then crimp the edges with a fork to ensure they are well sealed.
  • Lightly beat the egg in a small bowl. Brush the top of each turnover with the egg wash. For added sweetness and texture, sprinkle the tops with a little granulated sugar.
  • Preheat the air fryer to 350°F (175°C) if your model requires preheating. Place the turnovers in the air fryer basket, ensuring they are not touching. Depending on the size of your air fryer, you may need to cook them in batches.
  • Cook for about 15-20 minutes, or until the turnovers are golden brown and puffed up. Halfway through the cooking time, you may gently flip the turnovers to ensure even browning, but this is optional based on how your air fryer circulates air.
  • Carefully remove the turnovers from the air fryer and let them cool for a few minutes on a wire rack before serving. They’re best enjoyed warm, offering a crispy outside with a juicy, flavorful apple filling.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 480kcalCarbohydrates: 59gProtein: 6gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 14gTrans Fat: 0.01gCholesterol: 47mgSodium: 182mgPotassium: 177mgFiber: 3gSugar: 26gVitamin A: 118IUVitamin C: 6mgCalcium: 33mgIron: 2mg

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