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Air Fryer Apple Turnovers

Air Fryer Easy Apple Turnovers

  • Author:
  • Prep Time: 20
  • Cook Time: 10
  • Total Time: 30
  • Yield: 8 Servings 1x
  • Category: Baked Goods
  • Method: Air Fryer
  • Cuisine: American


This is such an easy recipe. Today, I used fresh apples and ground cinnamon, and it made the entire kitchen smell amazing—nothing like puff pastry in the air fryer.


  • 1 cup peeled, and diced apples
  • 2 tablespoons brown sugar
  • 2 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1 package frozen puff pastry, thawed
  • egg yolk whisked
  • Sparkling Sugar


  1. Start by peeling and dicing the apples.
  2. In a small bowl, mix the diced apples, brown sugar, ground cinnamon, and lemon juice.
  3. On a floured surface, roll out the pastry dough to close any seams.
  4. Cut the sheet into 4 squares. Then add about a tablespoon of filling in the center. Fold the dough over, make a triangle, and then use your fingers or a fork to seal the edges.
  5. In a small bowl, beat the egg yolk with a fork.
  6. Brush the turnover with the egg yolk, and then sprinkle some sparkling sugar on top. Set the air fryer for 350 degrees F, for 6-9 minutes, until golden brown.
  7. Plate, serve, and enjoy!

Keywords: Air Fryer Easy Apple Turnovers