Crispy Air Fryer Tofu (How to Make Crispy Tofu) –Tofu is a versatile ingredient that can be used in stir-fries, salads, and much more. In this recipe, you will learn how to prepare crispy air fryer tofu with just a few ingredients! Crispy Air Fryer Tofu is an easy recipe that you can make for dinner any night of the week. Give it a try today!

Have you ever tried air frying tofu? If not, I highly recommend it. Air-fried tofu is always crispy on the outside and soft on the inside.

This recipe yields a perfect medium-crisp texture every time! It’s so easy to make too! This makes for a great and healthy option for Meatless Mondays!

Oh so good! 

If you are looking for even more Air Fryer Vegetable Recipes, some of my favorites are AIR FRYER SPAGHETTI SQUASH, AIR FRYER HASSELBACK BACON AND BLEU CHEESE POTATOES, AIR FRYER ITALIAN STUFFED MUSHROOMS, and AIR FRYER ROASTED CARROTS.

What Is Tofu?

Tofu is a type of soybean curd that is made from coagulated soy milk and then pressed into blocks. Tofu originated in ancient China, but it has been around for many centuries. It was originally used as an alternative to meat because it contains high levels of protein and can be molded into various textures. There are many different types of tofu, including silken tofu, firm tofu, extra-firm tofu, soft or medium tofu, and hard or extra-hard tofu.

To make the most out of your experience with cooking with this ingredient, check out our tips for making the Crispy Air Fryer Tofu (How to Make Crispy Tofu).

Ingredients Needed For Crispy Air Fryer Tofu (How to Make Crispy Tofu)

• Tofu
• Garlic Powder
• Onion Powder
• Paprika
• Salt
• Black Pepper
• Cornstarch
• Soy Sauce
• Sesame Oil
• Sesame Seeds

How To Make Crispy Air Fryer Tofu (How to Make Crispy Tofu)

Start by pressing the water out of the Tofu, I put one of my cast iron pans on top. Left for about 20 minutes.

 

Cut the tofu into cubes, about 1 inch by 1-inch pieces.

Place the tofu in a medium mixing bowl. Add all of the ingredients and let marinate for about 20 minutes.

Place them on the air fryer tray, spread out (or in the basket) Set the temperature to 370 degrees F, air fryer setting, for 14 to 18 minutes.

Pro Tips:

• For best results, purchase extra firm tofu. 

• Do not purchase silken tofu, which will fall apart during the cooking process. 

• Do not crowd the air fryer basket; you need the hot air circulating between the tofu, so it perfectly crisps up!

• Check your tofu during the cooking process. Since all air fryers are slightly different, the timing may vary by a few minutes. 

• Press your tofu until you are no longer getting liquid from it. This will ensure a batch of Crispy Air Fryer Tofu.

What’s an air fryer? 

An air fryer is a type of kitchen appliance that cooks food by circulating hot air.

Air fryers are perfect for people who love fried foods but don’t want all the extra calories and fat that come with them! For those out there looking for healthier alternatives, this is one way to still get your fix without sacrificing taste or nutrition.

What Type of Tofu To Use For Air Frying?

The best tofu to use for a crispy and delicious plate of air-fried tofu would be extra firm tofu. Extra-firm tofu differs from regular tofu because it tends to hold its shape during air frying. 

For best results, do not use silken tofu, which is too soft to air fry and will fall apart during the cooking process.

MORE AIR FRYER VEGETABLE RECIPES:

• AIR FRYER SPAGHETTI SQUASH
• AIR FRYER ACORN SQUASH
• EASY AIR FRYER CHILE RELLENO
• AIR FRYER PARMESAN CRUSTED ZUCCHINI CRISPS
• EASY AIR FRYER CHEESE FRIES
• AIR FRYER SOUTHERN FRIED SQUASH

 

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