Indulge in the ultimate sweet treat with these Air Fryer S’mores Hand Pies! Crispy, golden pastry pockets filled with gooey chocolate and marshmallows, these easy-to-make hand pies are perfect for satisfying your s’mores cravings without the campfire. Enjoy a delicious twist on a classic dessert in no time!
Made with a few simple ingredients, these air fryer s’mores hand pies are amazing! If you love easy Air Fryer S’mores Recipes, try my recipe for Air Fryer Candy S’mores, Air Fryer Puff Pastry S’mores Bites, or Air Fryer Peanut Butter S’mores In A Jar.
Ingredients Needed
- Pie Dough: Use either homemade or store-bought pie dough.
- Graham Cracker Crumbs
- Marshmallows
- Chocolate: Use either mini chocolate chips or a chocolate bar (Hershey’s)
- Egg Wash: Nothing will make the dough crisp up in an air fryer as well as an egg wash.
How To Make Air Fryer Smores Hand Pies
Step One: Start by laying out your dough on a floured surface. Use your biscuit cutter and make your circles. Choose a size that will allow you to put in a few tablespoons of filling. Remove the excess dough from the counter, and set it aside (as you will roll that later to make more hand pies)
Step Two: Use a spoon and scoop some crushed graham crackers. The first one is the hardest, as you will need to experiment on how much filling to use, which will depend on your circle’s size. I used 1 tablespoon per hand pie–graham crackers crumbs. Then add the broken chocolate bar and mini marshmallows.
Step Three: In a small bowl, mix the egg white and water and beat until it’s well combined.
Step Four: Place the hand pies into the Air Fryer, and use a pastry brush to brush the tops, which will give them a nice golden color. Set the temperature to 350 F, for 4 minutes, after 4 minutes, check on the pies, flip, and egg wash again, and set the time and temperature for another 350 degrees F for 4 minutes.
Air Fryer Smores Hand Pies Recipe Tips
- Crowding: For best results, do not crowd the air fryer basket, leave plenty of room around the hand pies, so the dough cooks up perfectly.
- Flipping: Depending on the air fryer that you are using, you may need to flip the hand pies, halfway through the cooking process.
- Timing: Since every air fryer is slightly different the timing will be different, so check on your hand pies frequently as they cook up.
- Sealing: Use the fork tines, and press firmly, so the dough stays together. Otherwise, the filling will leak out. Be careful not to overfill.
Air Fryer Smores Hand Pies Recipe Faqs
Can I use store-bought pie crust? Yes, you can use store-bought pie crust or puff pastry to make the process quicker and easier.
What chocolate can I use for the filling? You can use any type of chocolate you prefer, such as milk chocolate, dark chocolate, or even flavored chocolate bars.
How do I store leftover hand pies? Store leftover hand pies in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for a few minutes before serving.
Can I freeze S’mores hand pies? Yes, you can freeze them before cooking. Place the uncooked hand pies in a single layer on a baking sheet, freeze until solid, then transfer to a freezer bag. Cook from frozen, adding a few extra minutes to the cooking time.
How do I make the filling extra gooey? For an extra gooey filling, consider adding a small dollop of chocolate or marshmallow fluff along with the chocolate and marshmallows.
Can I make these hand pies vegan? Yes! Use vegan pie crust and dairy-free chocolate and marshmallows to make these hand pies vegan-friendly.
What can I serve with the S’mores hand pies? These hand pies are delicious on their own, but you can serve them with a scoop of ice cream or a drizzle of chocolate sauce for added indulgence.
How To Store: You can keep these little hand pies in the fridge if you’ll be eating them soon! Wrap each one tightly with plastic wrap and they will stay fresh for a couple of days. You can always reheat in the air fryer or microwave, before reserving!
More Easy Air Fryer Recipes
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Air Fryer Smores Hand Pies
Description
Ingredients
- 1 package refrigerated pie crust dough
- 1/2 cup crushed graham cracker crumbs
- 1/2 cup mini marshmallows
- 1/2 cup crushed chocolate bars
Egg Wash:
- 1 large egg
- 3 tablespoons water
Instructions
- Start by laying out your dough on a floured surface.
- Use your biscuit cutter and make your circles. Choose a size that will allow you to put in a few tablespoons of filling.
- Remove the excess dough from the counter, and set aside (as you will roll that later to make more hand pies)
- Use a spoon and scoop some crushed graham crackers. The first one is the hardest, as you will need to experiment on how much filling to use, which will depend on your circle’s size.I used 1 tablespoon per hand pie–graham crackers crumbs.
- Then add the broken chocolate bar and mini marshmallows.
- In a small bowl, mix the egg white and water and beat until it’s well combined.
- Place the hand pies into the Air Fryer, and use a pastry brush to brush the tops, which will give it a nice golden color.
- Set the temperature for 350 f, for 4 minutes, after 4 minutes, check on the pies, flip, egg wash again and set the time and temperature for Another 350 degrees for 4 minutes.
- As they cooked, remove them from the air fryer, let cool.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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