Air Fryer Smores Hand Pies
Description
Air fryer hand pies are ready in just minutes and cooked to perfection! Enjoy the delightful flavors of your favorite campfire treat without the mess!
Ingredients
- 1 package refrigerated pie crust dough
- 1/2 cup crushed graham cracker crumbs
- 1/2 cup mini marshmallows
- 1/2 cup crushed chocolate bars
Egg Wash:
- 1 large egg
- 3 tablespoons water
Instructions
- Start by laying out your dough on a floured surface.
- Use your biscuit cutter and make your circles. Choose a size that will allow you to put in a few tablespoons of filling.
- Remove the excess dough from the counter, and set aside (as you will roll that later to make more hand pies)
- Use a spoon and scoop some crushed graham crackers. The first one is the hardest, as you will need to experiment on how much filling to use, which will depend on your circle’s size.I used 1 tablespoon per hand pie–graham crackers crumbs.
- Then add the broken chocolate bar and mini marshmallows.
- In a small bowl, mix the egg white and water and beat until it’s well combined.
- Place the hand pies into the Air Fryer, and use a pastry brush to brush the tops, which will give it a nice golden color.
- Set the temperature for 350 f, for 4 minutes, after 4 minutes, check on the pies, flip, egg wash again and set the time and temperature for Another 350 degrees for 4 minutes.
- As they cooked, remove them from the air fryer, let cool.
Equipment
- Air Fryer
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 358kcalCarbohydrates: 38gProtein: 5gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 0.01gCholesterol: 24mgSodium: 273mgPotassium: 150mgFiber: 3gSugar: 6gVitamin A: 39IUCalcium: 26mgIron: 3mg