Air Fryer Classic Tuna Melt

5 from 1 reviews

This is such an easy and classic lunch. We often eat this for dinner during Lent (no meat on Friday’s) so we turn to this classical and kid-friendly dish.




  1. Start by draining the tuna, and then pour it into a medium-sized mixing bowl, add the onions.
  2. Add in the celery.
  3. Mix in the mayonnaise,
  4. Mix well.
  5. Smear the tuna salad on top of the bread, then top with a slice of cheese. And then place it on an air fryer safe tray or in the air fryer basket. Set the temperature to 250 degrees F, for 4 minutes.
  6. Plate, serve and enjoy!

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