My kids love cornbread, they love it when we are at a restaurant and a basket of the cornbread comes out, before the meal. It might be the best part of the meal for them. The difference between this cornbread and the normal cornbread is that is much sweeter, that normal cornbread, as it has the sweetness of the half and half cream.

I grew up in Boston, and the only time we ever had cornbread was with BBQ’s in the summer. So, I was missing out.

I did a great cornbread recipe a few months ago, in the Air Fryer, and I will be honest with you, I have an obsession with muffins, just ask my husband, I am always experimenting with muffins.  I think all of his breakfasts last week had a muffin, he actually brought a bag of them into work for his co-workers. Who raved about them.

Here are some of my other cornbreads:

This was the original recipe, which I will be duplicating for the air fryer, Grilled Cornbread yummy!!

Jiffy Cornbread, because what is either than the box mix, which we all have great memories from our childhood.

Homemade Cornbread Stuffing or Dressing

Air Fryer, Air Fried, Hush Puppies

Air Fryer, Cornbread Spoon Casserole

Air Fryer, Copycat Marie Callender’s Famous Golden Cornbread with Homemade Honey Butter

Today’s recipe is a standard recipe for classic southern buttermilk cornbread,  I just stumbled upon my cast iron skillet and thought to myself, this would totally fit in my air fryer, and it opened a whole new world to me. I was looking for the perfect cornbread recipe and I came up with this recipe, and I thought why not? Cornbread if you are not familiar with it, is a typical a northern United States recipe, but has long roots in the southern part of the United States and Mexico. It was originally served by both Native American Indians, Mayans and Aztec. Given that one of the most common crops in the United States at the time, which I am sure you all heard the story of planting corn, was corn. It was also known as hoecake. Probably cooked over an open fire or over rocks. (If I remember my US History correct)

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How To Make Boxed Cornbread in the Air Fryer

Ingredients

• 1 box any type of cornbread

ingredients to make above cornbread

Instructions

1. Make your cornbread based on the instructions on the box, (the instructions will differ per brand)

   

2. Mix well.

3. As you can see, I used my EVVO Sprayer and sprayed my pan and then put my prepared mix into the pan.

   I air fried it for 15 minutes at 350 degrees. F.

   If it is not cooked, and the toothpick does not come out clean in the center, just add 5 minutes until it’s nice and golden brown.

   

4. 
   

   

5. Plate, serve and enjoy!