Easy Air Fryer Everything Bagel Chips

These Easy Air Fryer Everything Bagel Chips are crispy, flavorful, and ready in minutes with just a few simple ingredients. Perfect for snacking or serving with dips, they’re an effortless way to enjoy bold everything bagel seasoning at home.!

These Easy Air Fryer Everything Bagel Chips are a quick and delicious snack that comes together in just minutes.

Perfectly crispy and coated in bold everything bagel seasoning, they’re great for dipping, snacking, or serving at parties when you need something fast and flavorful with minimal effort.

You’ll love this bagel chip recipe’s crispy texture and delicious flavor! Moreover, you can enjoy these crispy bites from heaven from scratch in only 10 minutes.

Why You Will Love This Recipe!

• Quick to Make: Ready in minutes using the air fryer.
• Super Crispy: Perfectly crunchy with no deep frying required.
• Big Flavor: Everything bagel seasoning adds bold, savory taste.
• Versatile Snack: Great on their own or paired with dips.
• Simple Ingredients: Made with pantry staples you likely already have.

I love dipping a bagel chip into homemade dips like my Air Fryer French Onion Dip, Air Fryer Maple Bacon Dip, or my instant pot Spinach and Artichoke Dip – delicious!

Ingredients Needed

• Bagels: Sliced thin for crispy air fryer chips
• Olive Oil: Helps the bagel slices turn golden
• Everything Bagel Seasoning: Adds bold, savory, crunchy flavor

How To Make Air Fryer Everything Bagel Chips

Step 1: Start by cutting the bagels into small pieces, either using a serrated knife or a bread knife. You can use a sharp knife or a mandoline slicer for this recipe. 

Step 2: Add the olive oil to the bagels. If you need to use more to coat the bagels, add more. Before adding them to the air fryer, you must ensure they are completely covered

Step 3: Place the bagel crisps in the air fryer basket. If you have a basket or tray, leave space between them. Set the air fryer temperature to 320 degrees F (air fryer setting) and set cook time for 3-5 minutes. 

Air Fryer Everything Bagel Chips Recipe Tips

• Slice evenly: Thin, uniform slices help the chips cook evenly and get extra crispy.
• Don’t overcrowd the basket: Air fry in batches so hot air can circulate properly.
• Watch closely near the end: Bagel chips can go from golden to overdone quickly.
• Flip halfway through: This ensures both sides crisp up evenly.
• Let them cool: Chips continue to crisp as they cool after air frying.
• Adjust seasoning: Add more everything bagel seasoning after cooking if needed.

Storing Instructions

• Room Temperature: Let the chips cool completely, then store in an airtight container for up to 3 days.
• Re-crisping: If they soften, pop them back into the air fryer for 1–2 minutes at 320°F.
• Avoid refrigeration: Refrigerating can make the chips lose their crisp texture.

Air Fryer Everything Bagel Chips Recipe Faqs

Can I use regular bagels instead of everything bagels? Yes! You can use plain, sesame, or any flavored bagel, but you may want to sprinkle your own everything seasoning on top.

How thin should I slice the bagels? Slice about 1/8 to 1/4 inch thick for the best crispiness. Thicker slices may remain soft inside.

Do I need to flip the chips while air frying? Yes, flipping halfway through ensures both sides cook evenly and get golden brown.

Can I make these ahead of time? Yes! Store cooled chips in an airtight container at room temperature for up to 3 days. Re-crisp in the air fryer if needed.

Can I freeze the bagel chips? It’s not recommended because freezing can make the chips lose their crisp texture when thawed.

What if my chips burn easily? Reduce the air fryer temperature slightly or check them a few minutes early. Thin slices cook quickly!

More Easy Air Fryer Recipes

• AIR FRYER FROZEN CRAB CAKES:
• AIR FRYER FROZEN POTATO WEDGES
• AIR FRYER CHINESE CHICKEN FINGERS

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