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This is such an easy recipe, and this is a great way to make it, and it comes out amazing, the chicken soup, really comes in and enhances the flavor, so you are not just eating boxed stuffing.
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Instant Pot, How to Make Stovetop Stuffing in the Instant Pot
- Prep Time: 5
- Cook Time: 10
- Total Time: 15
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Instant Pot
- Cuisine: American
Description
This is such an easy recipe, and this is a great way to make it, and it comes out amazing, the chicken soup, really comes in and enhances the flavor, so you are not just eating boxed stuffing.
Ingredients
Scale
- 2 packages of stovetop stuffing ( I used 2, 6-ounce packages)
- 3 cups chicken broth (or if you are a vegetarian, simply use water or vegetable broth)
- 10.5 ounces either cream of mushroom or cream of chicken
Cooking: You will need a trivet and two cups of water.
Instructions
- In a large mixing bowl, mix together the stuffing mix, chicken broth and cream of chicken.
- Mix well.
- Place in a pan that is pressure cooker safe. Either metal or glass.
- Add two cups of water to the Instant Pot bowl, then place your trivet on top, and then the bowl with the stuffing.
- Add the lid, and make sure the vent is in the sealed position, Set the manual high pressure to 1 minute.
- When the time goes to L05, do a quick release.
- Plate, serve, and enjoy!
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