Bacon Bourbon Bars

Bacon Bourbon Bars—This is an amazing recipe full and full of flavor, if you love Bacon this is a great dessert.

I started by air frying some bacon, perfectly crisped up and then created this amazing dessert to my family.

It is an easy recipe. Today, I used the oven, rather than the air fryer, since I have been trying to expand my website with all sorts of recipes.

Today’s Recipe for Bacon Bourbon Bars

Ingredients:

• Center Cut Bacon
• All-purpose flour
• Baking soda
• Salt
• Baking powder
• Butter
• Reserved Bacon Fat
• Packed brown sugar 
• Bourbon
• Vanilla extract
• Eggs
• Dark chocolate

Simple Directions:

1. Cook bacon, in a skillet, air fryer, or oven until golden brown and crisp
2. Place bacon on a paper towel-lined plate
3. If possible, reserve ½ cup of bacon fat and refrigerate until solid
4. Preheat oven to 375 degrees F 
5. In a medium bowl, whisk together the flour, baking soda, salt, and baking powder
6. In a separate, larger bowl, use an electric mixer to combine the butter, bacon fat, sugars, bourbon, and vanilla
7. Mix in the eggs, one at a time, until well combined
8. Beat in the flour mixture
9. Stir in the bacon and chocolate
10. For cookies, drop by rounded tablespoonfuls onto a parchment paper-lined cookie sheet
11. For bars, evenly smooth batter into a parchment paper-lined baking pan
12. Bake until golden brown
13. Let cool completely, then store in an airtight container for up to 5 days or the freezer for up to 6 weeks  

Some Other Great Dessert Recipes–

AIR FRYER ELEPHANT EARS

EASY AIR FRYER BLUEBERRY UPSIDE DOWN CAKE

AIR FRYER MINI PUMPKIN PIES

SOME HELPFUL PRODUCTS USED IN MAKING THIS RECIPE-

INSTANT VORTEX PRO AIR FRYER OVEN 9 IN 1 WITH ROTISSERIE, 10 QT, EVEN CRISP TECHNOLOGY

FAT DADDIO’S ROUND CAKE PAN, 9 X 2 INCH, SILVER

DON’T FORGET TO PIN–

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