Discover the ultimate recipe for Air Fryer Zucchini Fritters! These crispy, flavorful fritters are easy to make, healthier than traditional fried versions, and packed with fresh zucchini. Perfect as an appetizer, snack, or side dish, they will impress family and friends. Enjoy them with your favorite dipping sauce!
If you love easy Air Fryer Zucchini Recipes try my recipe for air fryer ranch zucchini chips, vegan zucchini fries air fryer, or air fryer zucchini tots.
Why You Will Love Air Fryer Zucchini Fritters
- Quick and Easy: With minimal prep and cooking time, you can enjoy these delicious fritters in under 30 minutes.
- Flavorful Ingredients: Packed with fresh zucchini, herbs, and spices, each bite bursts with flavor, making them a satisfying snack or side dish.
- Versatile Dish: These fritters can be served as an appetizer, side dish, or even as a light main course, and pair well with various dips and sauces.
- Kid-Friendly: Their crispy texture and savory taste make them a hit with kids and adults alike, encouraging even the pickiest eaters to enjoy their veggies.
- Great for Meal Prep: These fritters can be made ahead of time and stored in the fridge or freezer, making them a convenient option for busy days.
- Customizable Recipe: You can easily modify the recipe by adding your favorite herbs, spices, or other vegetables, tailoring it to your taste preferences.
Ingredients Needed
- Large Zucchini
- All-Purpose Flour
- Egg
- Grated Parmesan Cheese
- Finely Chopped Onion
- Garlic
- Baking Powder
- Kosher Salt and Black Pepper to Taste
- Chopped Dill or Parsley
- Olive Oil Spray
How To Make Air Fryer Zucchini Fritters
Step One: Grate the zucchini with a box grater or food processor. Then, place the grated zucchini on a baking sheet, sprinkle the shredded zucchini with a teaspoon of salt, and let it sit for about 10 minutes. The salt helps draw out excess moisture. Squeeze the excess liquid from the zucchini using a clean kitchen towel, dish towel, or paper towel.
Combine Ingredients: In a large bowl, combine the drained zucchini, all-purpose flour, large egg, grated Parmesan cheese, diced onion, minced garlic, baking powder, and salt and pepper to taste. Mix well to create a uniform fritter batter. Fold in chopped dill or parsley for added flavor.
Cook Air Fryer Zucchini Patties: Preheat the air fryer to 375 degrees F (190°C). Spray the basket with olive oil or cooking spray to prevent sticking. After preheating the air fryer, add a sheet of parchment paper to the bottom of the basket.
Cook the Fritters. Form and Cook Fritters: Form zucchini patties from the zucchini mixture. Place the zucchini patties into the preheated air fryer in a single layer, ensuring they don’t touch (cook in batches if necessary). Lightly spray the tops of the cakes with olive oil spray or brush them with olive oil
How Long To Cook Zucchini Fritters in Air Fryer Set the cooking time for 10 minutes, then flip them over, spray the other side lightly with oil, and set cook time for an additional 5-10 minutes or until they are golden brown and crispy. Serve the zucchini fritters warm with your favorite dipping sauce of your choice, such as tzatziki sauce, Greek yogurt, lemon juice, hot sauce, or sour cream, if desired.
Recipe Variations
- Cheese Lover’s Delight: While Parmesan adds a delightful touch, feel free to incorporate up to half a cup of your favorite cheese for an extra cheesy kick. Experiment with gouda, feta cheese, smoked cheddar, or pepper Jack for a burst of flavor.
- Low Carb Air Fryer Zucchini Fritters: Use chickpea flour, almond flour or coconut flour.
- Spice Up Your Life: Add a spicy twist to your fritters with a dash of Tabasco, red pepper flakes, or chopped jalapeno, whether fresh or canned.
- Veggie Extravaganza: Elevate the nutritional profile by incorporating additional vegetables like corn, red onion, or chopped bell pepper.
- Air Fryer Squash Fritters: Add a cup of shredded yellow squash, or summer squash.
- Seasonings: Use Italian seasoning, garlic powder, onion powder, or nutritional yeast.
Air Fryer Zucchini Fritters Recipe Faqs
How do I prevent my zucchini fritters from falling apart? Make sure to squeeze out as much liquid as possible from the grated zucchini.
How do I store leftover zucchini fritters? Store them in an airtight container, or wrap in plastic warp and place into the refrigerator for up to 3 days.
Can I freeze cooked zucchini fritters? Yes, you can freeze them. Place cooled fritters in a single layer on a baking sheet to freeze, then transfer to a freezer bag.
What should I serve with air fryer zucchini fritters? Air fryer zucchini fritters are delicious on their own or served with a dipping sauce such as tzatziki, marinara sauce, or aioli.
How Do You Know When Air Fryer Zucchini Fritters Are Done? Since every air fryer is slightly different, it’s check to make sure your zucchini fritters are golden brown and crispy on the outside, they’re ready. The interior should be soft but firm, resembling a cooked pancake rather than raw batter. If your fritters need more time, simply return them to the air fryer for an extra minute or two to ensure thorough cooking.
What sauces or dips go well with zucchini fritters? Greek yogurt, sour cream, ranch dressing, or spicy aioli all make excellent choices for dipping.
How to prevent soggy fritters: It is critical to get as much water out of the shredded zucchini. I great way is to use a cheese cloth, or lace the shredded zucchini on a kitchen towel to drain excess water from the zucchini.
More Easy Air Fryer Recipes
- AIR FRYER RED POTATOES RECIPE
- HOW TO REHEAT SWEET POTATO FRIES IN AIR FRYER
- AIR FRYER SALT AND VINEGAR POTATO CHIPS
- AIR FRYER FROZEN SWEET POTATO TOTS
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Air Fryer Zucchini Fritters
Description
Ingredients
- 4 cups shredded zucchini, 3 medium zucchinis
- 1 cup shredded Colby Jack
- 2/3 cup unbleached all-purpose flour
- 1 cup plain breadcrumbs
- ½ teaspoon salt
- ½ teaspoon onion powder
- ½ teaspoon ground black pepper
- 1 teaspoon dry basil
- ½ teaspoon minced onion
- 2 eggs, beaten
Instructions
- Clean and shred the zucchini. Please place them in a bowl lined with a paper towel to absorb more of the water. With another paper towel, pat the shredded zucchini to get the excess water out as best as you can.
- Next, add in the cheese, flour, breadcrumbs, salt, onion powder, ground black pepper, dry basil, and minced onion to the zucchini. Mix until all is combined.
- Finally, add in the beaten eggs, and you will have to mix the dough with your hands until it forms into a sticky dough that is easy to manipulate.
- Use a cookie scoop (I like using a medium OXO 1 ½ tablespoon) and scope up some of the zucchini mixtures and form it into balls. You should have 12 zucchini fritter balls.
- Use your hand and flatten each of the zucchini fritter balls into a small but thick pancake.
- Place 4 zucchini fritters in the Air Fryer basket in one cooking. You don’t want to overcrowd the basket for more evenly cooking.
- Cook the zucchini fritters on a manual setting at 360 degrees F for 9 minutes, then flip them and cook for an additional 8 to 9 minutes or until the zucchini fritters become golden brown.
- Once the zucchini fritters are cook take them out of the air fryer basket and place them on a cooling rack. Let them cool off for 5 minutes.
- Serve with sour cream and enjoy!
Equipment
- Cooking Spray, or olive oil cooking spray
- Parchment Paper, optional
Notes
- Colby Jack can be substituted with your favorite kind of cheese
- Plain breadcrumbs can be substituted with panko crumbs or any seasoned breadcrumbs of your choice.
- The spices can be substituted with your own favorite blend
Nutrition
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