I love making cookies, my family really loves eating them. My mother used to make homemade cookies every week, she would try out a new recipe, she found somewhere and usually made them for our after school snacks. Now, that I have my own kids, I try to continue on the tradition, now, I just use an air fryer. They are great to make, while you are cleaning the kitchen, or putting dishes away because the air fryer does such a great job cooking them, they are done in a few minutes.
Here are the step by step instructions, if you want to make them in your own air fryer,
In a large bowl, mix together the flour, baking powder, salt, and sugar.
Add in the room temperature butter, eggs, and vanilla extract.
Mix well, remember to scrape the side of the bowl.
I use a cookie scoop to scoop my dough, (about 1 inch) and then use your thumb to make a small hole in the center. Fill the center with jam.
Place the tray or basket (if you use a basket, you need to use parchment liner) into the air fryer.
Set the temperature to 310 degrees F, for 5-7 minutes.
Plate, serve, and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
RSVP International Endurance (DILL) Spice Measuring Spoons, Stainless Steel
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Check Out This Book, everything to get you started and SUCCESSFUL in Air Frying.
DON’T FORGET TO PIN–
Air Fryer, Strawberry Thumbprint Cookies
I love making cookies, my family really loves eating them. My mother used to make homemade cookies every week, she would try out a new recipe, she found somewhere and usually made them for our after school snacks. Now, that I have my own kids, I try to continue on the tradition, now, I just use an air fryer. They are great to make, while you are cleaning the kitchen, or putting dishes away because the air fryer does such a great job cooking them, they are done in a few minutes.
- Prep Time: 15
- Cook Time: 5
- Total Time: 20
- Yield: 20 cookies 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Ingredients
- 1 3/4 cup flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt (omit if using salted butter)
- 1 1/2 sticks room temperature butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup of strawberry jam
Instructions
- In a large bowl, mix together the flour, baking powder, salt, and sugar.
- Add in the room temperature butter, eggs, and vanilla extract.
- Mix well, remember to scrape the side of the bowl.
- I use a cookie scoop to scoop my dough, (about 1 inch) and then use your thumb to make a small hole in the center. Fill the center with jam.
- Place the tray or basket (if you use a basket, you need to use parchment liner) into the air fryer.
- Set the temperature to 310 degrees F, for 5-7 minutes.
- Plate, serve, and enjoy!
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