Today’s recipe for air-fried roasted figs uses just three ingredients, making it a healthy and delicious snack. So gather your supplies, fire up the air fryer, and get started!
If you’re like me, you love roasted figs, and it’s almost fig season! This is going to be the easiest figs recipe you have.
Drizzle with honey for added flavor and texture. These are perfectly cooked. Although the flavor is incredibly complex, this recipe works well in the air fryer.
Something about their sweet and sticky caramelization makes my taste buds happy. Plus, they’re a perfect healthy snack or dessert. But roasting them in the oven can be a pain – it takes time to preheat, and then you must watch them closely so they don’t burn. That’s where the air fryer comes in!
Why Air Fry Figs!
Do you know what makes fresh figs so unique? Unlike most other fruits, figs are a type of flower. This means that they have an intense flavor and sweetness that other fruits lack. Plus, roasting them brings out an even richer flavor! You’re in for a real treat if you’ve never tried roasted figs.
Best Air Fryer Roasted Fig Recipe
If you’re looking for a delicious and healthy snack, look no further! They’re easy to make and taste great with just a touch of honey or agave nectar. Try them today!
Who doesn’t love a good fig? Sweet, succulent, and packing a flavor punch, these little guys are the perfect after-dinner snack. But roasting them can be a pain—unless you have an air fryer! In this post, we’ll show you how to make the best air-fried figs in no time. So go ahead and give them a try—your taste buds will thank you!
Ingredients Needed For Air Fried Roasted Figs
Here are the simple ingredients you will need:
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Fresh Figs: Look for figs that are in season.
- Granulated Sugar: For a low-sugar recipe, you can use a sugar substitute such as Stevia, agave, or brown sugar.
- Ground Cinnamon: This adds a lot of flavors; you can also use ground nutmeg or cloves.
- Serving: Serve with goat cheese, a little blue cheese, or marscopene cheese.
How To Roast Figs In Air Fryer
Roasted figs in the air fryer are easy to cook and yield deliciously caramelized results. Here’s how to do it:
- Preheat your air fryer to 350 degrees F (175°C) for a few minutes.
- Wash the fresh figs thoroughly and dry them with a paper towel or kitchen towel. With a sharp knife, cut the figs in half lengthwise to expose their sweet centers.
- Optionally, lightly brush the cut sides of the figs with olive oil or melted butter to enhance flavor and prevent them from drying out during cooking.
- Place the fig halves cut side up in a single layer in the air fryer basket, leaving some space between each piece for even cooking.
- Optionally, drizzle the fig halves with honey for added sweetness and sprinkle with ground cinnamon for extra flavor.
- Air fry the figs at 350 degrees F (175°C) and set cooking time for 5-8 minutes or until they are caramelized and tender. Keep an eye on them, as cooking times may vary depending on their size and ripeness.
- Once the figs are roasted to your liking, remove them from the air fryer basket and let them cool slightly before serving.
Pro Tips Air Fry Figs
Roasting figs in the air fryer can yield delicious results with these pro tips:
- Choose Ripe Fresh Figs: Select ripe figs that are slightly soft to the touch but still firm. Ripe figs will have the best flavor and sweetness when roasted.
- Halve Them: Cut the figs in half lengthwise to expose their sweet, juicy centers. This allows the heat to penetrate evenly and helps them cook more quickly.
- Brush with Oil or Honey: Lightly brush the cut sides of the figs with olive oil, melted butter, or honey before roasting. This adds flavor and helps prevent them from drying out during cooking.
- Add Seasonings: To enhance the flavor of the fig halves, sprinkle them with a pinch of salt, ground cinnamon, nutmeg, or other complementary spices. Add balsamic vinegar or honey drizzle for extra sweetness and depth.
- Preheat: Your air fryer to around 350°F (175°C) for a few minutes before adding the figs. Preheating helps ensure even cooking and caramelization.
- Arrange in a Single Layer: Place the fig halves in the air fryer basket in a single layer, cut side up, with some space between each piece. Overcrowding the basket can prevent proper airflow and result in uneven cooking.
- Check for Doneness: Keep an eye on the figs as they roast, as cooking times may vary depending on their size and ripeness. They are done when caramelized and tender, usually in about 5-8 minutes.
- Dry Figs: You can use dried figs for this recipe; just be sure to soak them in hot water overnight. For best results, make a small slit to allow the water to rehydrate them.
- Bacon-Wrapped Figs: For your next dinner party, add bacon-wrapped figs. Use one bacon strip and wrap it tight around the fresh fig. For added flavor, drizzle with maple syrup or stuff with blue cheese right before serving. Eat them with bacon to satisfy your sweet tooth! Crispy bacon is perfect for this tasty dessert. Serve with a sprinkle of goat cheese!
- Serve Warm: The roasted figs warm from the air fryer are a delicious appetizer, side dish, or dessert. They pair well with cheese, yogurt, ice cream, or a drizzle of honey for added sweetness.
Faq’s
Can I roast figs in the air fryer? You can roast figs in the air fryer to create caramelized and flavorful results.
How do I prepare figs for roasting in the air fryer? Wash the figs thoroughly and cut them in half lengthwise to expose their sweet centers. This helps them cook more evenly and quickly.
Do I need to preheat the air fryer before roasting figs? It’s a good idea to preheat to sound 350°F (175°C) for a few minutes before adding the figs. Preheating ensures even cooking and caramelization.
How long do I roast figs in the air fryer? Roasting time can vary depending on the size and ripeness of the figs, but they typically take about 5-8 minutes to roast in the air fryer. Monitor them as they cook and adjust the time as needed.
Do I need to add oil or seasoning to the figs before roasting? It’s optional, but brush the figs’ cut sides with olive oil, melted butter, or honey before roasting to enhance flavor and prevent them from drying out.
What can I serve air-fried roasted figs with? Air-fried roasted figs are delicious on their own as a snack or appetizer. They also pair well with cheese, yogurt, ice cream, or salads. Drizzle them with honey or balsamic reduction for added sweetness.
Can I use frozen figs in the air fryer? It’s best to roast fresh figs in the air fryer, as frozen figs may release too much moisture and result in a soggy texture.
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Air Fryer Roasted Figs
Description
Ingredients
- 4 whole Fresh figs
- 2 teaspoons Olive oil , or melted butter
- 2 teaspoons Honey, optional
- 1 teaspoon Ground cinnamon, optional
Instructions
- Preheat your air fryer to 350°F (175°C) for a few minutes.
- Wash the figs thoroughly and cut them in half lengthwise to expose their sweet centers.
- Optionally, lightly brush the cut sides of the figs with olive oil or melted butter to enhance flavor and prevent them from drying out during cooking.
- Place the fig halves in the air fryer basket, cut side up, in a single layer. Leave some space between each piece for even cooking.
- Optionally, drizzle the fig halves with honey for added sweetness and sprinkle with ground cinnamon for extra flavor.
- Air fry the figs at 350°F (175°C) for about 5-8 minutes, or until they are caramelized and tender. Keep an eye on them as cooking times may vary depending on the size and ripeness of the figs.
- Once the figs are roasted to your liking, remove them from the air fryer.
- Serve the air-fried roasted figs warm as a delightful appetizer, snack, or dessert.
Equipment
- Parchment Paper, optional
- Cooking Spray
Nutrition
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