Air Fryer Pepperoni and Sausage Flatbread Pizza

How about making an entire Air Fryer Pepperoni and Sausage Flatbread Pizza in minutes?

This was my kid’s lunch, and they were in love with it. The crust crisps up so nicely, and the toppings are amazing! Today, I will show you how to make a quick air fryer flatbread pizza.

If you love easy Air Fryer Pizza Recipes, try my recipe for Easy 3 Ingredient Air Fryer Pizza Puffs, Naan Breakfast Pizza, Air Fryer Sushi Pizza, or Easy Air Fryer Pizza Roll Ups.

Why You Will Love This Recipe!

• Quick and Easy: This flatbread pizza comes together in just minutes, making it perfect for busy weeknights or last-minute meals.
• Crispy and Delicious: The air fryer gives the flatbread a perfectly crispy crust while melting the cheese to gooey perfection.
• Customizable: You can easily swap or add toppings, making it versatile for any taste preference.
• Kid-Friendly: It’s a hit with kids and adults alike, making it an ideal family meal or snack.
• Minimal Cleanup: Using the air fryer means less mess, so cleanup is a breeze!

Ingredients Needed

• Flatbread crust: A light and crispy base that holds all the delicious toppings for this pizza.
• Tomato sauce: A rich and tangy layer that adds depth and moisture to the flatbread.
• Dried basil: Infuses the pizza with a mild, aromatic flavor that complements the sauce.
• Salt: Enhances the overall flavor of the sauce and toppings.
• Dried oregano: Adds an earthy, peppery note to the pizza, boosting the Italian flavors.
• Dried basil: Repeated for an extra touch of fragrant, herby goodness.
• Black pepper: Adds a subtle kick of warmth and spice to balance the savory ingredients.
• Sliced pepperoni: Provides a savory, slightly spicy bite that pairs perfectly with the sausage.
• Cooked ground sausage: A juicy, flavorful topping that adds heartiness to the pizza.
• Shredded mozzarella cheese: Melts into gooey perfection, bringing the toppings together with creamy richness.

How To Make Air Fryer Pepperoni and Sausage Flatbread Pizza

• Start by preheating your air fryer to 400 degrees F, air fryer setting.
• In a small mixing bowl, mix the tomato sauce, basil, salt, oregano, basil, and black pepper.
• Spread the tomato sauce over the flatbread.
• Sprinkle the pepperoni slices, ground sausage, and mozzarella cheese over the sauce.
• Set the flatbread into the air fryer oven, and air fry for about 4 to 6 until the cheese is melted.

Air Fryer Flatbread Pizza Recipe Tips

• Use Parchment Paper: Line the air fryer basket with parchment paper to prevent sticking and make cleanup easier.
• Customize the Toppings: Feel free to swap out the pepperoni and sausage for your favorite toppings, such as vegetables, different cheeses, or even a drizzle of balsamic glaze for added flavor.
• Watch Cooking Time: Keep an eye on the pizza as it cooks; air fryers can vary in cooking times. Start checking for doneness a few minutes before the recommended time.
• Let it Cool: After cooking, allow the pizza to cool for a minute or two before slicing. This helps the cheese set slightly, making it easier to cut.
• Serve with Dipping Sauce: Consider serving your flatbread pizza with a side of marinara sauce, ranch, or your favorite dipping sauce for an extra flavor boost.
• Store Leftovers Properly: If you have leftovers, store them in an airtight container in the refrigerator. Reheat in the air fryer for a few minutes to restore crispiness.

Air Fryer Flatbread Pizza Recipe Faqs

Can I use different types of flatbread? Yes, you can use various types of flatbread, such as naan, pita, or even homemade flatbread. Just adjust the cooking time as needed.

How do I prevent the flatbread from becoming soggy? To avoid sogginess, spread a thin layer of sauce and avoid overloading with toppings. Preheating the air fryer also helps achieve a crispier crust.

What toppings can I use? Feel free to customize with your favorite toppings! Vegetables, different cheeses, or proteins like grilled chicken or bacon all work well.

How do I reheat leftovers? To reheat, place the leftover flatbread pizza in the air fryer at 350°F (175°C) for about 3-5 minutes or until warmed through and crispy.

Can I make this pizza ahead of time? While it’s best enjoyed fresh, you can prepare the flatbread with toppings and store it in the fridge for up to a day before air frying.

Is this recipe gluten-free? Yes, if you use gluten-free flatbread, this recipe can easily be made gluten-free. Just check the ingredients to ensure they meet your dietary needs.

How long does it take to cook? Cooking time typically ranges from 6 to 10 minutes, depending on your air fryer and how crispy you like your pizza.

More Easy Air Fryer Recipes

• AIR FRYER, 5 MINUTE NAAN BREAD CHEESE PIZZA
• EASY AIR FRYER, MEXICAN PIZZA (TACO BELL COPYCAT RECIPE)

Equipment used

Instant Pot, Air Fryer, Omni Plus

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