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Air Fryer Pepperoni and Sausage Flatbread Pizza

Air Fryer Pepperoni and Sausage Flatbread Pizza

5 from 2 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 2 Servings

Description

How about making an entire Air Fryer Pepperoni and Sausage Flatbread Pizza in minutes?

Ingredients 

  • 1 large flatbread crust
  • 1 cup pizza sauce
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon black pepper
  • 1/4 cup pepperoni, sliced
  • 1/4 cup sausage, ground and cooked
  • 1/2 cup mozzarella cheese, shredded

Instructions

  • Start by preheating your air fryer to 400 degrees F, air fryer setting.
  • In a small mixing bowl, mix the tomato sauce, basil, salt, oregano, basil, and black pepper.
  • Spread the pizza sauce over the flatbread.
  • Sprinkle the pepperoni slices, ground sausage, and mozzarella cheese over the sauce.
  • Set the flatbread into the air fryer oven, and air fry for about 4 to 6 until the cheese is melted.
  • Plate, serve, and enjoy!

Equipment

Notes

Depending on which air fryer you own. What I find best is that you add the pizza crust while preheating, which will give it additional time to crisp up, but the toppings won’t burn.

Nutrition

Serving: 1ServingCalories: 333kcalCarbohydrates: 19gProtein: 17gFat: 21gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 0.3gCholesterol: 57mgSodium: 1857mgPotassium: 544mgFiber: 3gSugar: 5gVitamin A: 755IUVitamin C: 9mgCalcium: 202mgIron: 3mg