What can be better in fall than Air Fryer Pecan Pie Hand Pies? This is a great treat and would make a great addition to your Thanksgiving table. No, cutting, and it’s very kid-friendly since every child I have ever met likes their own treat.
Everyone loves homemade pecan pies. What they don’t like doing is making a whole pie. These are the perfect compromise. You get all of the flavors, and really none of the work—they crip up beautifully in the air fryer.
Here is my air fryer version of a homemade pecan pie, and it will only take a few minutes in the air fryer! Perfect for the hectic holidays!
This recipe will work with either homemade pecan pie filling or the jar stuff. Since, I am all about efficiently, today I used only a few ingredients to make these tasty treats! But the method would be the same if you use homemade dough and homemade pie filling!
Air Fryer Pecan Pie Hand Pies
Ingredients:
- Pie Dough
- Pecan Pie Filling
- Egg
- Water
- Sparkling Sugar
Simple Directions:
- Start by laying out the dough on a flat surface. I always use my cutting board.
- Use either a drinking glass or a biscuit cutter, and cut out each circle.
- Use about a tablespoon of pecan pie filling and add it to one side.
- Fold the circle in half.
- Use your fork tines to seal the dough together.
- Continue to make, until you run out of dough.
- In a small bowl, mix the egg and water, beat with a fork until frothy.
- Using a pastry brush, brush the egg wash on top of the pastry, and sprinkle with sparkling sugar.
- Set into the air fryer for 5-7 minutes at 320 degrees F, air fryer setting.
- Plate, serve, and enjoy!
Some Other Great Air Fryer Pie Recipes–
AIR FRYER MINI BLUEBERRY GALETTES
EASY AIR FRYER PECAN PIE
AIR FRYER BLUEBERRY GALETTE
Some Helpful Products Used in Making Air Fryer Pecan Pie Hand Pies–
| Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase. |
INSTANT VORTEX PRO AIR FRYER OVEN 9 IN 1 WITH ROTISSERIE, 10 QT, EVEN CRISP TECHNOLOGY
Don’t Forget To Pin, Air Fryer Pecan Pie Hand Pies–
Air Fryer Pecan Pie Hand Pies
What can be better in fall than Air Fryer Pecan Pie Hand Pies? This is a great treat and would make a great addition to your Thanksgiving table. No, cutting, and it’s very kid-friendly since every child I have ever met likes their own treat.
- Prep Time: 10
- Cook Time: 7
- Total Time: 17
- Yield: 8 Servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Ingredients
- 1 package pie dough
- 1 cup pecan pie filling
- 1 egg
- 1 tablespoon water
- Sparkling Sugar
Instructions
- Start by laying out the dough on a flat surface. I always use my cutting board.
- Use either a drinking glass or a biscuit cutter, and cut out each circle.
- Use about a tablespoon of pecan pie filling and add it to one side.
- Fold the circle in half.
- Use your fork tines to seal the dough together.
- Continue to make, until you run out of dough.
- In a small bowl, mix the egg and water, beat with a fork until frothy.
- Using a pastry brush, brush the egg wash on top of the pastry, and sprinkle with sparkling sugar.
- Set into the air fryer for 5-7 minutes at 320 degrees F, air fryer setting.
- Plate, serve, and enjoy!
Keywords: Air Fryer Pecan Pie Hand Pies
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