Air Fryer Paprika Chicken Wings

Today’s recipe is for learning how to make paprika wings using your air fryer! These wings have so much flavor!

These are some of the easiest chicken wings I have ever made. Air Fryer Paprika Chicken Wings. Chicken wings are crispy and delicious in the air fryer, with just a few spices and some olive oil.

If you have not made Air Fryer Chicken Wings, you have been missing out. For lack of a better word, they are amazing and simple. With fall sports happening, I am usually rushing around on Saturday or Sunday, depending on what sport is on, and making a batch for my family. We love sports, and there is nothing more American than Air Fryer Chicken Wings and Football.

Today, I will give you a foolproof recipe, and a SIMPLE one, that doesn’t require lots and lots of ingredients or a lot of hands-on time you. And, this recipe is KETO and low-carb-friendly so that everyone can enjoy them!

Air Fryer Paprika Chicken Wings Recipe

These Air Fryer Paprika Chicken Wings are crunchy and juicy, with just the right amount of smoky paprika flavor. Serve them as a delicious snack or appetizer at your next gathering.

Ingredients Needed For Air Fryer Paprika Chicken Wings

Here are the simple ingredients, you will need for making Air Fryer Paprika Chicken Wings.

Remember the step-by-step directions are below in the printable recipe card, at the bottom of the post.

• Chicken Wings
• Olive Oil
• Salt
• Pepper
• Garlic Powder
• Smoked Paprika
• Olive Oil Spray

How To Cook Air Fryer Paprika Chicken Wings

Step One: Season The Chicken Wings

In a large mixing bowl, add your wings, add olive oil, salt, pepper, garlic powder, and smoked paprika.

Step Two: Coat Your Wings

Toss to coat the wings.

Step Three: Paprika Chicken Wings Air Fryer

Spray your air fryer basket with olive oil spray. Place your wings into the air fryer basket, leaving room between them, which will allow the air to circulate. Set the time for 25-30 minutes at 400 degrees F., air fryer setting, flipping halfway.

Step Four: Serving

Serve with fresh herbs and your favorite dipping sauces.

Pro Tips Air Fryer Paprika Chicken Wings Recipe

• You can either use frozen chicken wings or fresh wings that you purchase in the meat department. Either wing will work in the recipe. Frozen will take a few extra minutes.
• If you purchase fresh chicken wings, they will either be cut up or cut them up. To make a straightforward recipe, leave the whole chicken wing, without cutting it up.
• Do not crowd the air fryer basket. The chicken wings will not cook evenly, there must be room around the chicken wings, so air can circulate freely between the food, causing the food to be cooked.
• If you want really crispy wings, add about 1-2 teaspoons of baking soda to the mixture.
• Spray your air fryer basket with olive oil, this way; your chicken wings do not stick to the basket.

Air Fryer Paprika Chicken Wings Recipe Faqs

Can I use frozen chicken wings? Yes, you can use frozen chicken wings. Thaw them completely and pat them dry with paper towels before seasoning and air frying to ensure they cook evenly and get crispy.

Do I need to preheat the air fryer? Yes, preheating the air fryer for a few minutes before adding the chicken wings helps achieve a crispy texture and even cooking.

How do I get the wings extra crispy? Ensure the wings are thoroughly dried before seasoning and avoid overcrowding the air fryer basket. Cooking in a single layer and flipping the wings halfway through also helps.

Can I use other seasonings besides paprika? Absolutely! Feel free to customize the seasoning mix with your favorite spices such as garlic powder, onion powder, cayenne pepper, or a pre-made spice blend.

How can I make the wings spicier? Add cayenne pepper or hot sauce to the seasoning mix to give the wings an extra kick.

Can I marinate the chicken wings before cooking? Yes, marinating the wings for a few hours or overnight can enhance their flavor. Just be sure to pat them dry before air frying to ensure they get crispy.

How should I store and reheat leftovers? Store leftover wings in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer at 375°F (190°C) for 5-7 minutes until heated through and crispy.

What dipping sauces go well with paprika chicken wings? These wings pair well with a variety of dipping sauces, such as ranch, blue cheese, garlic aioli, or a spicy buffalo sauce.

Can I cook a large batch of wings at once? It’s best to cook the wings in batches to avoid overcrowding the air fryer, which can lead to uneven cooking. Keep cooked batches warm in a low oven until all wings are ready to serve.

More Easy Air Fryer Recipes

• AIR FRYER, CRISPY RED-PEPPER JELLY WINGS
• AIR FRYER, GARLIC, AND GINGER SWEET CHICKEN WINGS

Equipment Used

• GDEALER DT09 Waterproof Digital Instant Read Meat Thermometer with 4.6” Folding Probe Calibration Function for Cooking Food Candy, BBQ Grill, Smokers
• Instant Vortex Air Fryer 4 in 1, Best Fries Ever, Roast, Bake, Reheat, 6 Qt, 1700W

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