If you’re looking for a delicious and healthier take on jalapeno poppers, look no further! These easy Air Fryer Jalapeno Poppers No Bacon are an easy way to enjoy one of everyone’s favorite appetizers without the grease of fried versions!
If you love jalapeno recipe try my recipes for Air Fryer Jalapeno Popper Wonton Cups, Air Fryer Jalapeno Popper Egg Rolls, or Jalapeno Deviled Eggs.
Ingredients Needed For Air Fryer Jalapeno Poppers No Bacon
Here are the simple ingredients you will need:
Remember the detailed instructions and step-by-step directions are below in the printable recipe card at the bottom of the page, as well as the nutritional information.
- Jalapenos: Choose the largest jalapenos you can find, about the same size, without blemishes.
- Cream Cheese: Use vegan cream cheese at room temperature
- Shredded Cheddar Cheese: Use freshly shredded cheddar cheese
- Egg Whites: Use egg whites or liquid egg whites
- Cornflake Crumbs: You can also use panko breadcrumbs or crushed pork rinds
- Seasoning and Spices: Garlic Powder, Red Pepper Flakes
How To Make Air Fryer Jalapeno Poppers No Bacon
Here are the simple steps for making air fryer jalapeno popper recipe no bacon:
Step One: Prepare The Jalapeno Peppers Start by slicing the jalapenos half lengthways and removing the seeds and membranes. If you would like more heat in your jalapeno poppers, you can leave some of the seeds or add them to the filling.
Step Two: Prepare The Filling Add the cream cheese, shredded cheddar cheese, garlic powder, and red pepper flakes in a large mixing bowl, and mix well until the filling has formed.
Step Three: Fill The Jalapeno Peppers Use a teaspoon to fill the jalapeno halves; depending on the size of the jalapeno peppers, they will need about two teaspoons of filling.
Step Four: Air Fryer Jalapeno Poppers Without Bacon Preheat the air fryer to 360 degrees F. Using the air fryer setting, preheat for 3-5 minutes. Spray the cooking spray over the tray at the bottom of the air fryer. Dip each jalapeno pepper into the egg whites and then into the cornflake crumbs. Place the coated jalapeno peppers into the air fryer basket, and spray lightly with cooking spray; set the cooking time for 7-10 minutes.
Step Five: Serving Remove from the air fryer, and serve with your favorite dipping sauce or garnish with fresh herbs.
Air Fryer Jalapeno Poppers No Bacon Recipe Tips
- Use firm, firm, and firm jalapeno peppers without soft spots or blemishes.
- Wear gloves while handling jalapeno peppers to prevent burning sensations on your hands.
- For a creamier filling, use vegan cream cheese or a mixture of vegan cream cheese and vegan shredded cheese.
- Customize the filling with your favorite herbs and spices, such as cilantro, parsley, or cumin, to add more flavor.
- To make the coating extra crispy, dip the jalapeno poppers in a batter made with chickpea flour or cornstarch before air frying.
- Be sure to preheat the air fryer before adding the jalapeno poppers to ensure even cooking.
- Check the jalapeno poppers frequently while they are cooking to prevent over-browning or burning.
- Let the jalapeno poppers cool for a few minutes before serving to prevent burns from the hot filling.
Air Fryer Jalapeno Poppers No Bacon Recipe Faqs
Can I use regular cheese instead of vegan cheese for this recipe? Yes, you can use regular cheese instead of vegan cheese for this recipe if you are not following a vegan diet or have no dairy restrictions.
How do I know when the jalapeno poppers are cooked? You will know when the jalapeno poppers are cooked, when the jalapenos are tender, the filling is heated through, and the cheese is melted and slightly browned on top.
Can I make these ahead of time and reheat them in the air fryer? Yes, you can make these jalapeno poppers ahead of time and reheat them in the air fryer.
How do I prevent the jalapeno poppers from getting too spicy? To prevent jalapeno poppers from being too spicy, you can remove the seeds and membranes from the jalapeno peppers, where most of the heat comes from.
Can I use a different type of pepper instead of jalapenos? Yes, you can use a different type of pepper instead of jalapenos.
More Air Fryer Recipes
- Air Fryer Crispy Bacon
- Air Fryer Twice Baked Potatoes
- Easy Air Fryer Hasselback Potatoes
- Air Fryer Potato Wedges
Air Fryer Jalapeno Poppers No Bacon
Description
Ingredients
- 8 large jalapeno peppers
- 8 ounces cream cheese, room temperature
- 8 ounces cheddar cheese, shredded
- 1 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes
- 1/4 cup liquid egg whites
- 1/2 cup cornflake crumbs
Instructions
- Start by slicing the jalapenos half lengthways and removing the seeds and membranes. If you would like more heat in your jalapeno poppers, you can leave some of the seeds or add them to the filling.
- Add the cream cheese, shredded cheddar cheese, garlic powder, and red pepper flakes in a large mixing bowl, and mix well until the filling has formed.
- Use a teaspoon to fill the jalapeno halves; depending on the size of the jalapeno peppers, they will need about two teaspoons of filling.
- Preheat the air fryer to 360 degrees F. Using the air fryer setting, preheat for 3-5 minutes. Spray the cooking spray over the tray at the bottom of the air fryer. Dip each jalapeno pepper into the egg whites and then into the cornflake crumbs.
- Place the coated jalapeno peppers into the air fryer basket, and spray lightly with cooking spray; set the cooking time for 7-10 minutes.
- Remove from the air fryer, and serve with your favorite dipping sauce or garnish with fresh herbs.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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